Class 8 Exam > Class 8 Notes > General Knowledge Encyclopedia > Worksheet: Food and its Components
Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8 PDF Download
Section A: Multiple Choice Questions (MCQs)
Q1: Which of the following nutrients is an excellent source of energy for the body?
(a) Proteins
(b) Vitamins
(c) Fats
(d) Fiber
Q2: Which of the following nutrients is needed for the growth and repair of body tissues?
(a) Carbohydrates
(b) Proteins
(c) Minerals
(d) Water
Q3: Which of the following is not a water-soluble vitamin?
(a) Vitamin C
(b) Vitamin B12
(c) Vitamin A
(d) Folate
Q4: Which of the following minerals is essential for the formation of hemoglobin?
(a) Iron
(b) Calcium
(c) Sodium
(d) Potassium
Q5: Which of the following macronutrients is an essential component of cell membranes?
(a) Carbohydrates
(b) Proteins
(c) Fats
(d) Fiber
Q6: Which of the following nutrients is an antioxidant?
(a) Calcium
(b) Vitamin D
(c) Vitamin E
(d) Sodium
Q7: Which of the following is an example of a complete protein?
(a) Rice
(b) Lentils
(c) Eggs
(d) Corn
Q8: Which of the following vitamins is necessary for proper blood clotting?
(a) Vitamin A
(b) Vitamin C
(c) Vitamin K
(d) Vitamin B12
Q9: Which of the following food sources is rich in omega-3 fatty acids?
(a) Olive oil
(b) Avocado
(c) Salmon
(d) White bread
Q10: Which of the following is not a function of dietary fiber?
(a) Promotes bowel regularity
(b) Lowers cholesterol levels
(c) Provides quick energy
(d) Supports healthy digestion
Section B: True or False
Q1: Carbohydrates are the body's primary source of energy.
Q2: Proteins are made up of amino acids.
Q3: Fats are essential for the absorption of fat-soluble vitamins.
Q4: Vitamins and minerals are macronutrients.
Q5: Water is considered a macronutrient.
Section C: Fill in the Blanks
Q1: _______ is a complex carbohydrate found in grains, fruits, and vegetables.
Q2: _______ is the process of breaking down food into smaller components for digestion.
Q3: _______ is an essential mineral for building strong bones and teeth.
Q4: _______ is a type of fat that is generally solid at room temperature.
Q5: _______ is the main component of plant cell walls and is not digestible by humans.
You can access the solutions to this worksheet here.
The document Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8 is a part of the Class 8 Course General Knowledge Encyclopedia.
All you need of Class 8 at this link: Class 8
|
30 videos|108 docs|27 tests
|
FAQs on Worksheet: Food and its Components - General Knowledge Encyclopedia - Class 8
| 1. What are the main components of food? |  |
Ans. The main components of food include carbohydrates, proteins, fats, vitamins, minerals, and water. Each component plays a vital role in maintaining health, providing energy, and supporting bodily functions.
| 2. How do carbohydrates function in our diet? | |
Ans. Carbohydrates are the body's primary source of energy. They are broken down into glucose, which is used by the body’s cells for energy. They also provide dietary fiber, which is important for digestive health.
| 3. Why are proteins essential for the body? | |
Ans. Proteins are essential for growth, repair, and maintenance of body tissues. They are made up of amino acids, which are necessary for producing enzymes, hormones, and other body chemicals.
| 4. What role do vitamins and minerals play in food? | |
Ans. Vitamins and minerals are crucial for various metabolic processes in the body. They help in immune function, bone health, and energy production. Each vitamin and mineral has specific roles, making a balanced diet important for overall health.
| 5. How can we ensure a balanced diet? | |
Ans. To ensure a balanced diet, one should include a variety of foods from all food groups: fruits, vegetables, grains, proteins, and dairy. It is also important to pay attention to portion sizes and to limit processed foods and sugars.
About this Document
4.92/5
Rating
Oct 06, 2025
Last updated
Document Description: Worksheet: Food and its Components for Class 8 2025 is part of General Knowledge Encyclopedia preparation.
The notes and questions for Worksheet: Food and its Components have been prepared according to the Class 8 exam syllabus. Information about Worksheet: Food and its Components covers topics
like Section A: Multiple Choice Questions (MCQs), Section B: True or False, Section C: Fill in the Blanks and Worksheet: Food and its Components Example, for Class 8 2025 Exam. Find important definitions, questions, notes, meanings, examples, exercises and tests below for Worksheet: Food and its Components.
Introduction of Worksheet: Food and its Components in English is available as part of our General Knowledge Encyclopedia
for Class 8 & Worksheet: Food and its Components in Hindi for General Knowledge Encyclopedia course.
Download more important topics related with notes, lectures and mock test series for Class 8
Exam by signing up for free. Class 8: Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8
Description
Full syllabus notes, lecture & questions for Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8 - Class 8 | Plus excerises question with solution to help you revise complete syllabus for General Knowledge Encyclopedia | Best notes, free PDF download
Information about Worksheet: Food and its Components
In this doc you can find the meaning of Worksheet: Food and its Components defined & explained in the simplest way possible. Besides explaining types of
Worksheet: Food and its Components theory, EduRev gives you an ample number of questions to practice Worksheet: Food and its Components tests, examples and also practice Class 8
tests
Related Searches
Objective type Questions
,practice quizzes
,video lectures
,Summary
,Exam
,Semester Notes
,Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8
,Viva Questions
,Extra Questions
,shortcuts and tricks
,MCQs
,study material
,Previous Year Questions with Solutions
,past year papers
,Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8
,ppt
,mock tests for examination
,Free
,Sample Paper
,Worksheet: Food and its Components | General Knowledge Encyclopedia - Class 8
,Important questions
;
Additional Information about Worksheet: Food and its Components for Class 8 Preparation
Worksheet: Food and its Components Free PDF Download
The Worksheet: Food and its Components is an invaluable resource that delves deep into the core of the Class 8 exam.
These study notes are curated by experts and cover all the essential topics and concepts, making your preparation more efficient and effective.
With the help of these notes, you can grasp complex subjects quickly, revise important points easily,
and reinforce your understanding of key concepts. The study notes are presented in a concise and easy-to-understand manner,
allowing you to optimize your learning process. Whether you're looking for best-recommended books, sample papers, study material,
or toppers' notes, this PDF has got you covered. Download the Worksheet: Food and its Components now and kickstart your journey towards success in the Class 8 exam.
Importance of Worksheet: Food and its Components
The importance of Worksheet: Food and its Components cannot be overstated, especially for Class 8 aspirants.
This document holds the key to success in the Class 8 exam.
It offers a detailed understanding of the concept, providing invaluable insights into the topic.
By knowing the concepts well in advance, students can plan their preparation effectively.
Utilize this indispensable guide for a well-rounded preparation and achieve your desired results.
Worksheet: Food and its Components Notes
Worksheet: Food and its Components Notes offer in-depth insights into the specific topic to help you master it with ease.
This comprehensive document covers all aspects related to Worksheet: Food and its Components.
It includes detailed information about the exam syllabus, recommended books, and study materials for a well-rounded preparation.
Practice papers and question papers enable you to assess your progress effectively.
Additionally, the paper analysis provides valuable tips for tackling the exam strategically.
Access to Toppers' notes gives you an edge in understanding complex concepts.
Whether you're a beginner or aiming for advanced proficiency, Worksheet: Food and its Components Notes on EduRev are your ultimate resource for success.
Worksheet: Food and its Components Class 8 Questions
The "Worksheet: Food and its Components Class 8 Questions" guide is a valuable resource for all aspiring students preparing for the
Class 8 exam. It focuses on providing a wide range of practice questions to help students gauge
their understanding of the exam topics. These questions cover the entire syllabus, ensuring comprehensive preparation.
The guide includes previous years' question papers for students to familiarize themselves with the exam's format and difficulty level.
Additionally, it offers subject-specific question banks, allowing students to focus on weak areas and improve their performance.
Study Worksheet: Food and its Components on the App
Students of Class 8 can study Worksheet: Food and its Components alongwith tests & analysis from the EduRev app,
which will help them while preparing for their exam. Apart from the Worksheet: Food and its Components,
students can also utilize the EduRev App for other study materials such as previous year question papers, syllabus, important questions, etc.
The EduRev App will make your learning easier as you can access it from anywhere you want.
The content of Worksheet: Food and its Components is prepared as per the latest Class 8 syllabus.
|
© EduRev
|
Education Revolution
|
|
Signup on EduRev and stay on top of your study goals
10M+ students crushing their study goals daily