Biomolecules | SSC CGL Tier 2 - Study Material, Online Tests, Previous Year PDF Download

Understanding Biomolecules


Biomolecules constitute the fundamental organic compounds crucial for the maintenance and metabolic processes within living organisms. These non-living entities serve as vital contributors in the ongoing battle for life sustenance. Ranging from smaller entities like primary and secondary metabolites and hormones to larger macromolecules such as proteins, nucleic acids, carbohydrates, and lipids, biomolecules orchestrate the intricate dance of life.

Biomolecules | SSC CGL Tier 2 - Study Material, Online Tests, Previous Year

Categories of Biomolecules


Four major classes define the realm of biomolecules: Carbohydrates, Proteins, Nucleic Acids, and Lipids. Each class plays a distinct role in the grand symphony of life.

1. Carbohydrates
Carbohydrates, often recognized as sugars or substances with a sweet taste, are chemically defined as polyhydroxy aldehydes or ketones. Termed saccharides (Greek: sakcharon = sugar), they are categorized into monosaccharides (1 unit), oligosaccharides (2-10 units), and polysaccharides (more than 10 units) based on hydrolysis outcomes. Functionally, carbohydrates serve as a primary dietary energy source and contribute structurally, such as cellulose forming a crucial fiber in plants.

2. Proteins
Constituting around 50% of cellular dry weight, proteins are indispensable biomolecules. They are polymers of amino acids forming polypeptide chains. Protein structures, classified as primary, secondary, tertiary, and quaternary, reflect the complexity of polypeptide folding. Proteins play dual roles, serving both structural and dynamic functions. For instance, myosin enables muscle movement through contraction, and enzymes, vital catalysts, are predominantly proteinaceous.

3. Nucleic Acids
Nucleic acids, the carriers of hereditary information, encompass two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). Responsible for genetic information transfer and protein synthesis through translation and transcription processes, nucleic acids consist of monomeric units called nucleotides. Comprising a nitrogenous base, pentose sugar, and phosphate, nucleotides form distinct entities based on their attached nitrogen base. The DNA structure, resembling a double helix, is characterized by hydrogen bonding between bases of antiparallel polynucleotide chains.

4. Lipids
Lipids, organic substances insoluble in water but soluble in organic solvents, constitute a diverse group including fats, waxes, sterols, and more. Unlike polymeric molecules, lipids play a crucial role in cellular structure and serve as a significant energy source.

Understanding the diversity and roles of these biomolecules unveils the intricate tapestry of life's biochemical processes.

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FAQs on Biomolecules - SSC CGL Tier 2 - Study Material, Online Tests, Previous Year

1. What are biomolecules?
Ans. Biomolecules are molecules that are present in living organisms and are essential for their structure, function, and metabolism. They include carbohydrates, lipids, proteins, and nucleic acids.
2. Why are biomolecules important?
Ans. Biomolecules play crucial roles in various biological processes. Carbohydrates provide energy, lipids store energy, proteins perform most of the cell's functions, and nucleic acids store and transmit genetic information. Without biomolecules, life as we know it would not be possible.
3. What are the different types of biomolecules?
Ans. There are four main types of biomolecules: carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates are composed of carbon, hydrogen, and oxygen and include sugars and starches. Lipids are hydrophobic molecules that include fats, oils, and waxes. Proteins are composed of amino acids and have a wide range of functions. Nucleic acids, such as DNA and RNA, store and transmit genetic information.
4. How are biomolecules formed?
Ans. Biomolecules are formed through various biochemical reactions in living organisms. Carbohydrates are synthesized through processes like photosynthesis and gluconeogenesis. Lipids are formed through fatty acid synthesis and acylation reactions. Proteins are synthesized through the process of translation, where amino acids are linked together. Nucleic acids are formed through DNA replication and transcription.
5. How do biomolecules contribute to human health?
Ans. Biomolecules are essential for maintaining proper health in humans. Carbohydrates provide energy for daily activities, while lipids play a role in insulation and protection of organs. Proteins are necessary for growth, repair, and immune function. Nucleic acids carry genetic information that determines our traits and susceptibility to diseases. A balanced intake of biomolecules is crucial for overall well-being.
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