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Food Security in India- 1 - Free MCQ Practice Test with solutions, UPSC


MCQ Practice Test & Solutions: Test: Food Security in India- 1 (10 Questions)

You can prepare effectively for UPSC Indian Economy for UPSC CSE with this dedicated MCQ Practice Test (available with solutions) on the important topic of "Test: Food Security in India- 1". These 10 questions have been designed by the experts with the latest curriculum of UPSC 2026, to help you master the concept.

Test Highlights:

  • - Format: Multiple Choice Questions (MCQ)
  • - Duration: 10 minutes
  • - Number of Questions: 10

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Test: Food Security in India- 1 - Question 1

MSP refers to:

Detailed Solution: Question 1

The Minimum Support Price (MSP) is the government-mandated minimum price for agricultural commodities to protect farmers from price fluctuations. It acts as a safety net by guaranteeing a fair price, incentivizing farmers to increase production while mitigating risks of market volatility.

Test: Food Security in India- 1 - Question 2

 At what price, the government purchases the food grain for making buffer stock?

Detailed Solution: Question 2

The government uses MSP to buy food grains directly from farmers to create buffer stocks. This ensures food security, stabilizes prices, and provides farmers with a fair and consistent income, even when market prices fall.

Test: Food Security in India- 1 - Question 3

Which of the following is not a dimension of food security?

Detailed Solution: Question 3

Food security is built on availability (sufficient food production), accessibility (physical and economic access to food), affordability (financial capability to buy food), and utilization (proper nutrition). "Costly" does not align with these established dimensions.

Test: Food Security in India- 1 - Question 4

Green Revolution in the 1960s was associated with:

Detailed Solution: Question 4

The Green Revolution introduced high-yielding varieties of wheat and rice, supported by fertilizers, pesticides, and advanced irrigation techniques. This initiative helped India achieve self-sufficiency in food grains, especially wheat and rice, during the 1960s.

Test: Food Security in India- 1 - Question 5

In which decade was the rationing system introduced in India?

Detailed Solution: Question 5

Rationing began during the Bengal famine of the 1940s to address acute food shortages and was later revived in the 1960s before the Green Revolution to combat recurring shortages and ensure equitable food distribution.

Test: Food Security in India- 1 - Question 6

A famine is characterised by widespread deaths due to starvation and epidemics caused by forced use of contaminated water or decaying food and loss of body resistance due to weakening from starvation.

Detailed Solution: Question 6

A famine is marked by mass deaths from starvation, waterborne diseases caused by contaminated resources, and weakened immunity due to prolonged hunger. These factors collectively exacerbate mortality during such crises.

Test: Food Security in India- 1 - Question 7

Public Distribution System is associated with:

Detailed Solution: Question 7

Public Distribution System (PDS) primarily operates through fair price shops, which distribute subsidized essential goods like wheat, rice, sugar, and kerosene to eligible citizens, particularly in low-income households.

Test: Food Security in India- 1 - Question 8

 Since independence, India has been aiming at:

Detailed Solution: Question 8

Since 1947, India's primary goal has been self-sufficiency in food grain production to ensure food security, reduce reliance on imports, and prevent famines. Initiatives like the Green Revolution and rural development programs contributed significantly to this achievement.

Test: Food Security in India- 1 - Question 9

In which of the following states Academy of Development Science has facilitated a network of NGOs for setting up grain banks in different regions?

Detailed Solution: Question 9

The Academy of Development Science (ADS) established a network of NGOs in Maharashtra to set up grain banks. These grain banks promote food security by storing grains and making them accessible to communities in need, especially during crises.

Test: Food Security in India- 1 - Question 10

White Revolution of the country is associated with:

Detailed Solution: Question 10

The White Revolution, spearheaded by Operation Flood, was a national movement to increase milk production in India. It turned India into the largest producer of milk, enhancing rural livelihoods and reducing reliance on imports.

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