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Mangoes Round the Year - Summary: (English) Video Lecture | EVS Class 5

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FAQs on Mangoes Round the Year - Summary: (English) Video Lecture - EVS Class 5

1. How can mangoes be available round the year?
Ans. Mangoes can be available round the year through various methods such as storage, preservation, and transportation. They can be stored in controlled environments with the help of technologies like cold storage, refrigeration, and controlled atmosphere storage. Additionally, mangoes can be preserved by canning, drying, or making them into jams and pickles. These methods ensure that mangoes are available even when they are out of season.
2. What are some popular varieties of mangoes available throughout the year?
Ans. Some popular varieties of mangoes that are available throughout the year include Alphonso, Kesar, Totapuri, and Banganapalli. These varieties are known for their unique taste, aroma, and texture. They are widely cultivated and have a longer shelf life, making them suitable for year-round availability.
3. How are mangoes transported to different regions to ensure availability?
Ans. Mangoes are transported to different regions through various means to ensure availability. They are usually transported by road, rail, or air depending on the distance and urgency. Specialized methods like refrigerated trucks and containers are used to maintain the freshness and quality of the mangoes during transportation. This enables mangoes to reach different regions and markets while preserving their taste and texture.
4. What are the benefits of consuming mangoes round the year?
Ans. Consuming mangoes round the year provides several benefits. Mangoes are a rich source of vitamins, minerals, and antioxidants, which help in boosting immunity, improving digestion, and maintaining overall health. They are also known to have anti-inflammatory properties and can aid in reducing the risk of chronic diseases. Regular consumption of mangoes can also enhance skin health and promote healthy hair.
5. Are there any disadvantages of consuming mangoes round the year?
Ans. While consuming mangoes round the year can have numerous benefits, there are a few potential disadvantages to consider. Mangoes are naturally high in sugar and calories, so excessive consumption can contribute to weight gain and blood sugar spikes. Additionally, some individuals may have allergic reactions to mangoes, especially if they have a sensitivity to certain proteins present in the fruit. It is important to consume mangoes in moderation and consider individual dietary needs and health conditions.
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