Class 12 Exam  >  Class 12 Videos  >  Plant breeding Steps - Strategies for enhancement in food production, Biology, Class 12

Plant breeding Steps - Strategies for enhancement in food production, Biology, Class 12 Video Lecture

FAQs on Plant breeding Steps - Strategies for enhancement in food production, Biology, Class 12 Video Lecture

1. What are the steps involved in plant breeding?
Ans. Plant breeding involves several steps which include selection of parental plants, cross-pollination or self-pollination, selection of desirable traits, evaluation of progeny, and repeated cycles of selection and hybridization.
2. How does plant breeding contribute to enhancement in food production?
Ans. Plant breeding plays a crucial role in enhancing food production by developing new crop varieties with improved traits such as higher yield, resistance to diseases and pests, better nutritional content, and tolerance to abiotic stress. These improved varieties can help farmers achieve higher yields and better quality produce.
3. What strategies are used in plant breeding?
Ans. Plant breeding employs various strategies such as hybridization, selection, mutation breeding, and genetic engineering. Hybridization involves crossing two genetically different plants to obtain desirable traits in the progeny. Selection involves choosing plants with desired traits and breeding them to develop new varieties. Mutation breeding induces genetic mutations to generate novel traits. Genetic engineering involves manipulating the plant's DNA to introduce specific genes for desired traits.
4. How are progeny evaluated in plant breeding?
Ans. Progeny evaluation in plant breeding involves assessing the offspring resulting from the cross-pollination or self-pollination of selected parental plants. This evaluation is done by analyzing various traits such as yield, disease resistance, nutritional content, and adaptability to different environmental conditions. The progeny showing the desired traits are selected for further breeding and the process is repeated to develop improved varieties.
5. Are there any challenges in plant breeding?
Ans. Yes, plant breeding faces several challenges such as the long duration required for developing new varieties, the complexity of traits controlled by multiple genes, and the need for extensive field trials to evaluate the performance of the progeny. Additionally, the development of genetically modified crops also raises concerns regarding their safety and potential environmental impacts.
Explore Courses for Class 12 exam
Signup for Free!
Signup to see your scores go up within 7 days! Learn & Practice with 1000+ FREE Notes, Videos & Tests.
10M+ students study on EduRev
Related Searches

Class 12 Video Lecture

,

Plant breeding Steps - Strategies for enhancement in food production

,

study material

,

Plant breeding Steps - Strategies for enhancement in food production

,

video lectures

,

Summary

,

Free

,

Objective type Questions

,

Biology

,

Biology

,

Important questions

,

Plant breeding Steps - Strategies for enhancement in food production

,

Biology

,

Exam

,

practice quizzes

,

Extra Questions

,

Semester Notes

,

ppt

,

past year papers

,

Sample Paper

,

Previous Year Questions with Solutions

,

pdf

,

mock tests for examination

,

MCQs

,

Class 12 Video Lecture

,

Class 12 Video Lecture

,

shortcuts and tricks

,

Viva Questions

;