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Test: Food Production - Year 11 MCQ


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10 Questions MCQ Test Geography for GCSE/IGCSE - Test: Food Production

Test: Food Production for Year 11 2024 is part of Geography for GCSE/IGCSE preparation. The Test: Food Production questions and answers have been prepared according to the Year 11 exam syllabus.The Test: Food Production MCQs are made for Year 11 2024 Exam. Find important definitions, questions, notes, meanings, examples, exercises, MCQs and online tests for Test: Food Production below.
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Test: Food Production - Question 1

Which one of the following is NOT an effect of the globalisation of food production?

Detailed Solution for Test: Food Production - Question 1
Subsistence farmers produce only enough food for their own needs
Test: Food Production - Question 2

What are 'food miles'?

Detailed Solution for Test: Food Production - Question 2
Food miles are just one of the factors that are considered when assessing the environmental impact of global food production
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Test: Food Production - Question 3

Food security is:

Detailed Solution for Test: Food Production - Question 3
Food security is usually less in LEDCs than in MEDCs
Test: Food Production - Question 4
How are scientists trying to help to solve the problems of world food shortages?
Detailed Solution for Test: Food Production - Question 4
By producing crops with a greater yield, more food can be grown on existing farms. Some people don't agree with the idea of genetically modified food
Test: Food Production - Question 5
Which of the following factors does NOT threaten international food security?
Detailed Solution for Test: Food Production - Question 5
International food prices vary and when they are high, this can cause food security issues for small, import-dependent countries
Test: Food Production - Question 6

Which of the following is a true statement.

Detailed Solution for Test: Food Production - Question 6

Option B is correct because modern food supply chains are often globalized, involving multiple countries in the production, processing, distribution, and consumption of food. This globalization of food supply chains allows for greater efficiency and variety but also introduces complexities and challenges related to logistics, regulations, and market dynamics across borders.

Test: Food Production - Question 7
There are several causes of global food shortages, which of the following is NOT one of them?
Detailed Solution for Test: Food Production - Question 7
Countries who produce more than they can eat can sell their excess to other countries
Test: Food Production - Question 8

How do bees contribute to food production? 

Detailed Solution for Test: Food Production - Question 8

Bees contribute to food production by pollinating crops. They transfer pollen from one flower to another, which is essential for the fertilization and production of fruits, vegetables, and seeds.

Test: Food Production - Question 9

Why is soil important for food production?

Detailed Solution for Test: Food Production - Question 9

Soil is important for food production because it anchors plants, provides essential nutrients such as nitrogen and phosphorus, and serves as a medium for water retention and root growth, essential for healthy crop growth and yield.

Test: Food Production - Question 10

What is irrigation?

Detailed Solution for Test: Food Production - Question 10

Irrigation is the artificial process of providing water to crops to assist in their growth when natural rainfall is insufficient or irregular.

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