Page 1
Basic
Processes
7.1 DNA as the Genetic
Material
7.2 Prokaryotic and
Eukaryotic Gene
Organisation
7.3 DNA Replication
7.4 Gene Expression
7.5 Genetic Code
7.6 Translation
7.7 Gene Mutation
7.8 DNA Repair
7.9 Regulation of Gene
Expression
7.1 DNA As the Ge Netic MAteri Al You have studied in previous chapter that characters or
traits are inherited from parents to offspring through
genes. You are also aware that these genes are present
on chromosomes which are made up of nucleic acids and
proteins. However, understanding the nature of gene which
is responsible for expression of trait was one of the biggest
challenges before the scienti??c community. Answer to this
question came after a few experimental evidences that
deoxyribonucleic acid (DNA) determines the trait or feature
of any organism except a few viruses.
Credit of discovery of DNA goes to Johann Friedrich
Miescher, who for the ??rst time isolated an acidic substance
from nuclei of pus cells and named nuclein having DNA
and protein. Due to presence in chromosome and nucleus
these two chemical components; nucleic acid (mainly DNA)
and protein became possible candidates to be the genetic
material. Still, the nature of genetic material remained
unknown for a long time. Gradually, experiments with
microorganisms by different investigators yielded results
that provided evidences in favour of DNA as genetic material.
Chapter 7
Chapter 7.indd 166 09/01/2025 15:20:05
Reprint 2025-26
Page 2
Basic
Processes
7.1 DNA as the Genetic
Material
7.2 Prokaryotic and
Eukaryotic Gene
Organisation
7.3 DNA Replication
7.4 Gene Expression
7.5 Genetic Code
7.6 Translation
7.7 Gene Mutation
7.8 DNA Repair
7.9 Regulation of Gene
Expression
7.1 DNA As the Ge Netic MAteri Al You have studied in previous chapter that characters or
traits are inherited from parents to offspring through
genes. You are also aware that these genes are present
on chromosomes which are made up of nucleic acids and
proteins. However, understanding the nature of gene which
is responsible for expression of trait was one of the biggest
challenges before the scienti??c community. Answer to this
question came after a few experimental evidences that
deoxyribonucleic acid (DNA) determines the trait or feature
of any organism except a few viruses.
Credit of discovery of DNA goes to Johann Friedrich
Miescher, who for the ??rst time isolated an acidic substance
from nuclei of pus cells and named nuclein having DNA
and protein. Due to presence in chromosome and nucleus
these two chemical components; nucleic acid (mainly DNA)
and protein became possible candidates to be the genetic
material. Still, the nature of genetic material remained
unknown for a long time. Gradually, experiments with
microorganisms by different investigators yielded results
that provided evidences in favour of DNA as genetic material.
Chapter 7
Chapter 7.indd 166 09/01/2025 15:20:05
Reprint 2025-26
167
Basic Processes 7.1.1 Discovery of the transforming principle
In 1928, a British medical of??cer, Frederick Grif??th made
an observation in the course of developing a vaccine
against pneumonia caused by bacterium Streptococcus
pneumoniae (also called Diplococcus pneumoniae) in
mammals, which causes pneumonia in humans and is
normally lethal in mice. He identi??ed two different strains
(varieties) of the bacterium i.e. virulent (disease causing)
and non-virulent (harmless). In virulent strain, each
bacterium is surrounded by a polysaccharide capsule
because of which the bacterial colony when grown on an
agar plate appear smooth and are referred to as smooth
strain (S). The non-virulent strain lack polysaccharide
coat and produce rough looking colony and are referred
to as rough strain (R). The S type bacteria kill mice by
causing pneumonia.
Grif??th made a series of experiments with S and R type
bacteria (Fig. 7.1). When he injected live S bacteria into
mice, the mice developed pneumonia and died. However,
when he infected mice with R type bacteria mice showed
no ill effects. The results of these two experiments
con??rmed that the polysaccharide coat present in S type
bacteria was apparently necessary for virulence.
In order to understand further, Grif??th killed some
Fig. 7.1: Grif??th’s transformation experiment
Rough strain Rough strain Smooth strain Heat-killed
smooth strain
Mouse survives Mouse dies Mouse survives Mouse dies
Heat-killed
smooth strain
+
Chapter 7.indd 167 09/01/2025 15:20:06
Reprint 2025-26
Page 3
Basic
Processes
7.1 DNA as the Genetic
Material
7.2 Prokaryotic and
Eukaryotic Gene
Organisation
7.3 DNA Replication
7.4 Gene Expression
7.5 Genetic Code
7.6 Translation
7.7 Gene Mutation
7.8 DNA Repair
7.9 Regulation of Gene
Expression
7.1 DNA As the Ge Netic MAteri Al You have studied in previous chapter that characters or
traits are inherited from parents to offspring through
genes. You are also aware that these genes are present
on chromosomes which are made up of nucleic acids and
proteins. However, understanding the nature of gene which
is responsible for expression of trait was one of the biggest
challenges before the scienti??c community. Answer to this
question came after a few experimental evidences that
deoxyribonucleic acid (DNA) determines the trait or feature
of any organism except a few viruses.
Credit of discovery of DNA goes to Johann Friedrich
Miescher, who for the ??rst time isolated an acidic substance
from nuclei of pus cells and named nuclein having DNA
and protein. Due to presence in chromosome and nucleus
these two chemical components; nucleic acid (mainly DNA)
and protein became possible candidates to be the genetic
material. Still, the nature of genetic material remained
unknown for a long time. Gradually, experiments with
microorganisms by different investigators yielded results
that provided evidences in favour of DNA as genetic material.
Chapter 7
Chapter 7.indd 166 09/01/2025 15:20:05
Reprint 2025-26
167
Basic Processes 7.1.1 Discovery of the transforming principle
In 1928, a British medical of??cer, Frederick Grif??th made
an observation in the course of developing a vaccine
against pneumonia caused by bacterium Streptococcus
pneumoniae (also called Diplococcus pneumoniae) in
mammals, which causes pneumonia in humans and is
normally lethal in mice. He identi??ed two different strains
(varieties) of the bacterium i.e. virulent (disease causing)
and non-virulent (harmless). In virulent strain, each
bacterium is surrounded by a polysaccharide capsule
because of which the bacterial colony when grown on an
agar plate appear smooth and are referred to as smooth
strain (S). The non-virulent strain lack polysaccharide
coat and produce rough looking colony and are referred
to as rough strain (R). The S type bacteria kill mice by
causing pneumonia.
Grif??th made a series of experiments with S and R type
bacteria (Fig. 7.1). When he injected live S bacteria into
mice, the mice developed pneumonia and died. However,
when he infected mice with R type bacteria mice showed
no ill effects. The results of these two experiments
con??rmed that the polysaccharide coat present in S type
bacteria was apparently necessary for virulence.
In order to understand further, Grif??th killed some
Fig. 7.1: Grif??th’s transformation experiment
Rough strain Rough strain Smooth strain Heat-killed
smooth strain
Mouse survives Mouse dies Mouse survives Mouse dies
Heat-killed
smooth strain
+
Chapter 7.indd 167 09/01/2025 15:20:06
Reprint 2025-26
168
Biotechnology virulent S bacteria by boiling them and injected the said
heat-killed bacteria into mice. As per his expectations,
mice survived. However, quite unexpectedly, mice died
due to pneumonia when it was injected with a mixture of
heat-killed S bacteria and live R bacteria. Examination
of blood and tissue ??uid of the dead mice revealed the
presence of live S type bacteria. Based on the above
observation, Grif??th concluded that the R-strain bacteria
must have taken up what he called a ‘transforming
principle’ from the heat-killed S bacteria, which
allowed them to ‘transform’ into smooth-coated bacteria
and become virulent. He called the phenomenon as
transformation, which means transfer of genetic material
from one cell to another that alter the genetic makeup
of the recipient cell. But the nature of transforming
substance still needed to be determined.
7.1.2 Biochemical characterisation of
transforming principle
Three scientists, Oswald T. Avery, Colin Macleod and
Maclyn McCarty conducted a series of experiments
to identify the Grif??th’s transforming principle, and
it was con??rmed in 1944 that the transforming agent
is DNA (Fig. 7.2). In the design of experiment, they
focused on three main components of smooth strain
of bacteria, i.e., DNA, RNA and protein. They prepared
an extract of heat-killed smooth strain of the bacteria
from which lipids and carbohydrates were removed.
Remaining components of the extract having proteins,
RNA and DNA were retained for further experiment by
dividing the extract into three parts. These extracts
were separately treated with hydrolytic enzymes like
ribonuclease (RNase), deoxyribonuclease (DNase) and
protease to degrade RNA, DNA and protein, respectively,
for their transforming ability by transferring each of the
enzyme treated extracts into three different cultures of
rough strain of bacteria. Transformation of rough strain
into the smooth strain was observed in those colonies
in which RNase and protease treated extract were added
and not in the colony to which DNase treated extract
was added. These results established beyond doubt that
it is DNA which acts as a likely transforming principle.
Chapter 7.indd 168 09/01/2025 15:20:06
Reprint 2025-26
Page 4
Basic
Processes
7.1 DNA as the Genetic
Material
7.2 Prokaryotic and
Eukaryotic Gene
Organisation
7.3 DNA Replication
7.4 Gene Expression
7.5 Genetic Code
7.6 Translation
7.7 Gene Mutation
7.8 DNA Repair
7.9 Regulation of Gene
Expression
7.1 DNA As the Ge Netic MAteri Al You have studied in previous chapter that characters or
traits are inherited from parents to offspring through
genes. You are also aware that these genes are present
on chromosomes which are made up of nucleic acids and
proteins. However, understanding the nature of gene which
is responsible for expression of trait was one of the biggest
challenges before the scienti??c community. Answer to this
question came after a few experimental evidences that
deoxyribonucleic acid (DNA) determines the trait or feature
of any organism except a few viruses.
Credit of discovery of DNA goes to Johann Friedrich
Miescher, who for the ??rst time isolated an acidic substance
from nuclei of pus cells and named nuclein having DNA
and protein. Due to presence in chromosome and nucleus
these two chemical components; nucleic acid (mainly DNA)
and protein became possible candidates to be the genetic
material. Still, the nature of genetic material remained
unknown for a long time. Gradually, experiments with
microorganisms by different investigators yielded results
that provided evidences in favour of DNA as genetic material.
Chapter 7
Chapter 7.indd 166 09/01/2025 15:20:05
Reprint 2025-26
167
Basic Processes 7.1.1 Discovery of the transforming principle
In 1928, a British medical of??cer, Frederick Grif??th made
an observation in the course of developing a vaccine
against pneumonia caused by bacterium Streptococcus
pneumoniae (also called Diplococcus pneumoniae) in
mammals, which causes pneumonia in humans and is
normally lethal in mice. He identi??ed two different strains
(varieties) of the bacterium i.e. virulent (disease causing)
and non-virulent (harmless). In virulent strain, each
bacterium is surrounded by a polysaccharide capsule
because of which the bacterial colony when grown on an
agar plate appear smooth and are referred to as smooth
strain (S). The non-virulent strain lack polysaccharide
coat and produce rough looking colony and are referred
to as rough strain (R). The S type bacteria kill mice by
causing pneumonia.
Grif??th made a series of experiments with S and R type
bacteria (Fig. 7.1). When he injected live S bacteria into
mice, the mice developed pneumonia and died. However,
when he infected mice with R type bacteria mice showed
no ill effects. The results of these two experiments
con??rmed that the polysaccharide coat present in S type
bacteria was apparently necessary for virulence.
In order to understand further, Grif??th killed some
Fig. 7.1: Grif??th’s transformation experiment
Rough strain Rough strain Smooth strain Heat-killed
smooth strain
Mouse survives Mouse dies Mouse survives Mouse dies
Heat-killed
smooth strain
+
Chapter 7.indd 167 09/01/2025 15:20:06
Reprint 2025-26
168
Biotechnology virulent S bacteria by boiling them and injected the said
heat-killed bacteria into mice. As per his expectations,
mice survived. However, quite unexpectedly, mice died
due to pneumonia when it was injected with a mixture of
heat-killed S bacteria and live R bacteria. Examination
of blood and tissue ??uid of the dead mice revealed the
presence of live S type bacteria. Based on the above
observation, Grif??th concluded that the R-strain bacteria
must have taken up what he called a ‘transforming
principle’ from the heat-killed S bacteria, which
allowed them to ‘transform’ into smooth-coated bacteria
and become virulent. He called the phenomenon as
transformation, which means transfer of genetic material
from one cell to another that alter the genetic makeup
of the recipient cell. But the nature of transforming
substance still needed to be determined.
7.1.2 Biochemical characterisation of
transforming principle
Three scientists, Oswald T. Avery, Colin Macleod and
Maclyn McCarty conducted a series of experiments
to identify the Grif??th’s transforming principle, and
it was con??rmed in 1944 that the transforming agent
is DNA (Fig. 7.2). In the design of experiment, they
focused on three main components of smooth strain
of bacteria, i.e., DNA, RNA and protein. They prepared
an extract of heat-killed smooth strain of the bacteria
from which lipids and carbohydrates were removed.
Remaining components of the extract having proteins,
RNA and DNA were retained for further experiment by
dividing the extract into three parts. These extracts
were separately treated with hydrolytic enzymes like
ribonuclease (RNase), deoxyribonuclease (DNase) and
protease to degrade RNA, DNA and protein, respectively,
for their transforming ability by transferring each of the
enzyme treated extracts into three different cultures of
rough strain of bacteria. Transformation of rough strain
into the smooth strain was observed in those colonies
in which RNase and protease treated extract were added
and not in the colony to which DNase treated extract
was added. These results established beyond doubt that
it is DNA which acts as a likely transforming principle.
Chapter 7.indd 168 09/01/2025 15:20:06
Reprint 2025-26
169
Basic Processes 7.1.3 The Hershey – Chase experiment
Later on, yet another experiment conducted by Alfred
Hershey and Martha Chase (1952) with T2 bacteriophages
provided evidence in favour of DNA as genetic material.
The virus T2 bacteriophage that infects Escherichia coli
bacteria contains DNA surrounded by a protein coat.
When it infects a bacterial cell, it attaches onto the outer
surface followed by injecting its DNA into the cell. In a
series of their experiments with T2 bacteriophage and
E. coli, the purpose was to establish as to which component
is responsible for multiplication of phage particles, DNA or
protein. To identify easily, T2 bacteriophages were initially
grown with the colonies of E. coli in medium containing
radioactive phosphorous (
32
P) and radioactive sulfur (
35
S)
separately (Fig. 7.3). This led to labelling of one set of
bacteriophages with radioactive phosphorous (
32
P) and the
other set with radioactive sulphur (
35
S).
35
S and
32
P labelled T2 phages were now inoculated
into two separate cultures of unlabelled E. coli bacterial
colony. After infection, the bacterial colonies were agitated
Fig. 7.2: Con??rmation of transforming principle
Chapter 7.indd 169 09/01/2025 15:20:06
Reprint 2025-26
Page 5
Basic
Processes
7.1 DNA as the Genetic
Material
7.2 Prokaryotic and
Eukaryotic Gene
Organisation
7.3 DNA Replication
7.4 Gene Expression
7.5 Genetic Code
7.6 Translation
7.7 Gene Mutation
7.8 DNA Repair
7.9 Regulation of Gene
Expression
7.1 DNA As the Ge Netic MAteri Al You have studied in previous chapter that characters or
traits are inherited from parents to offspring through
genes. You are also aware that these genes are present
on chromosomes which are made up of nucleic acids and
proteins. However, understanding the nature of gene which
is responsible for expression of trait was one of the biggest
challenges before the scienti??c community. Answer to this
question came after a few experimental evidences that
deoxyribonucleic acid (DNA) determines the trait or feature
of any organism except a few viruses.
Credit of discovery of DNA goes to Johann Friedrich
Miescher, who for the ??rst time isolated an acidic substance
from nuclei of pus cells and named nuclein having DNA
and protein. Due to presence in chromosome and nucleus
these two chemical components; nucleic acid (mainly DNA)
and protein became possible candidates to be the genetic
material. Still, the nature of genetic material remained
unknown for a long time. Gradually, experiments with
microorganisms by different investigators yielded results
that provided evidences in favour of DNA as genetic material.
Chapter 7
Chapter 7.indd 166 09/01/2025 15:20:05
Reprint 2025-26
167
Basic Processes 7.1.1 Discovery of the transforming principle
In 1928, a British medical of??cer, Frederick Grif??th made
an observation in the course of developing a vaccine
against pneumonia caused by bacterium Streptococcus
pneumoniae (also called Diplococcus pneumoniae) in
mammals, which causes pneumonia in humans and is
normally lethal in mice. He identi??ed two different strains
(varieties) of the bacterium i.e. virulent (disease causing)
and non-virulent (harmless). In virulent strain, each
bacterium is surrounded by a polysaccharide capsule
because of which the bacterial colony when grown on an
agar plate appear smooth and are referred to as smooth
strain (S). The non-virulent strain lack polysaccharide
coat and produce rough looking colony and are referred
to as rough strain (R). The S type bacteria kill mice by
causing pneumonia.
Grif??th made a series of experiments with S and R type
bacteria (Fig. 7.1). When he injected live S bacteria into
mice, the mice developed pneumonia and died. However,
when he infected mice with R type bacteria mice showed
no ill effects. The results of these two experiments
con??rmed that the polysaccharide coat present in S type
bacteria was apparently necessary for virulence.
In order to understand further, Grif??th killed some
Fig. 7.1: Grif??th’s transformation experiment
Rough strain Rough strain Smooth strain Heat-killed
smooth strain
Mouse survives Mouse dies Mouse survives Mouse dies
Heat-killed
smooth strain
+
Chapter 7.indd 167 09/01/2025 15:20:06
Reprint 2025-26
168
Biotechnology virulent S bacteria by boiling them and injected the said
heat-killed bacteria into mice. As per his expectations,
mice survived. However, quite unexpectedly, mice died
due to pneumonia when it was injected with a mixture of
heat-killed S bacteria and live R bacteria. Examination
of blood and tissue ??uid of the dead mice revealed the
presence of live S type bacteria. Based on the above
observation, Grif??th concluded that the R-strain bacteria
must have taken up what he called a ‘transforming
principle’ from the heat-killed S bacteria, which
allowed them to ‘transform’ into smooth-coated bacteria
and become virulent. He called the phenomenon as
transformation, which means transfer of genetic material
from one cell to another that alter the genetic makeup
of the recipient cell. But the nature of transforming
substance still needed to be determined.
7.1.2 Biochemical characterisation of
transforming principle
Three scientists, Oswald T. Avery, Colin Macleod and
Maclyn McCarty conducted a series of experiments
to identify the Grif??th’s transforming principle, and
it was con??rmed in 1944 that the transforming agent
is DNA (Fig. 7.2). In the design of experiment, they
focused on three main components of smooth strain
of bacteria, i.e., DNA, RNA and protein. They prepared
an extract of heat-killed smooth strain of the bacteria
from which lipids and carbohydrates were removed.
Remaining components of the extract having proteins,
RNA and DNA were retained for further experiment by
dividing the extract into three parts. These extracts
were separately treated with hydrolytic enzymes like
ribonuclease (RNase), deoxyribonuclease (DNase) and
protease to degrade RNA, DNA and protein, respectively,
for their transforming ability by transferring each of the
enzyme treated extracts into three different cultures of
rough strain of bacteria. Transformation of rough strain
into the smooth strain was observed in those colonies
in which RNase and protease treated extract were added
and not in the colony to which DNase treated extract
was added. These results established beyond doubt that
it is DNA which acts as a likely transforming principle.
Chapter 7.indd 168 09/01/2025 15:20:06
Reprint 2025-26
169
Basic Processes 7.1.3 The Hershey – Chase experiment
Later on, yet another experiment conducted by Alfred
Hershey and Martha Chase (1952) with T2 bacteriophages
provided evidence in favour of DNA as genetic material.
The virus T2 bacteriophage that infects Escherichia coli
bacteria contains DNA surrounded by a protein coat.
When it infects a bacterial cell, it attaches onto the outer
surface followed by injecting its DNA into the cell. In a
series of their experiments with T2 bacteriophage and
E. coli, the purpose was to establish as to which component
is responsible for multiplication of phage particles, DNA or
protein. To identify easily, T2 bacteriophages were initially
grown with the colonies of E. coli in medium containing
radioactive phosphorous (
32
P) and radioactive sulfur (
35
S)
separately (Fig. 7.3). This led to labelling of one set of
bacteriophages with radioactive phosphorous (
32
P) and the
other set with radioactive sulphur (
35
S).
35
S and
32
P labelled T2 phages were now inoculated
into two separate cultures of unlabelled E. coli bacterial
colony. After infection, the bacterial colonies were agitated
Fig. 7.2: Con??rmation of transforming principle
Chapter 7.indd 169 09/01/2025 15:20:06
Reprint 2025-26
170
Biotechnology in a blender for removing any remaining phage and phage
parts from the outside of the bacterial cells. The mixture
of the blender was then centrifuged to separate the
bacteria (present in pellet) from the phage debris (present
in supernatant). Pellets of bacterial culture which showed
radioactivity were infected with phages having radioactive
DNA, whereas, radioactivity was observed in the
supernatant which was infected with
35
S bacteriophage.
This indicates that proteins did not enter the bacteria from
the phage. It was therefore, concluded that the material
which enters into bacterial cell, i.e., the DNA can be the
genetic material.
Though the above experiments provided strong evidence
in favour of DNA as the genetic material, it was not clear
DNA molecule is the repository of genetic information.
Subsequent studies made by Erwin Chargaff, Maurice
Wilkins, Rosalind Franklin, James Watson and Francis
Crick led to the discovery of DNA structure, clarifying how
DNA can encode large amounts of information (described
in Chapter 3).
Fig. 7.3: Hershey-Chase experiment
BACTERIOPHAGES
sulfur labeled
c protein apsule (red)
After centrifugation
s no ulfur in cells
cell
phosphorus labeled
DNA (green)
After centrifugation
phosphorus in cells
cell
1. Infection
3. Centrifugation
2. Blending
Chapter 7.indd 170 09/01/2025 15:20:06
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