Page 1
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 1
Biotechnology
Lesson Name: Biosafety levels and guidelines
Lesson Developer: Dr. Rashmi Tandon
College/Dept: Department of Microbiology
V. P. Chest Institute
Delhi University
Page 2
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 1
Biotechnology
Lesson Name: Biosafety levels and guidelines
Lesson Developer: Dr. Rashmi Tandon
College/Dept: Department of Microbiology
V. P. Chest Institute
Delhi University
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 2
Table of Contents
? Introduction
o Biosafety
o Laboratory Acquired Infections (LAIs)
? Biosafety Levels
Laboratory Design and Construction
o Laboratory Design and Construction – BSL 3
o Laboratory Design and Construction – BSL 4
? Safety Equipments
o Biological Safety Cabinets
? Laboratory Practices
o Personal Protection
o Procedure
o Lab Working Area
o Additional Requirement for BSL – 3 Laboratory
Additional Requirement for BSL – 4 Laboratory
? Biomedical waste and its management
o Spillage
o Radioactive waste and its disposal
o Radioactivity
o Radioactive waste
o Purpose of waste management
o Radioactive waste management techniques
o Spillage of radioactive material
? Cartagena protocol on biosafety
? Summary
? Practice Questions
? Glossary
? References
Page 3
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 1
Biotechnology
Lesson Name: Biosafety levels and guidelines
Lesson Developer: Dr. Rashmi Tandon
College/Dept: Department of Microbiology
V. P. Chest Institute
Delhi University
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 2
Table of Contents
? Introduction
o Biosafety
o Laboratory Acquired Infections (LAIs)
? Biosafety Levels
Laboratory Design and Construction
o Laboratory Design and Construction – BSL 3
o Laboratory Design and Construction – BSL 4
? Safety Equipments
o Biological Safety Cabinets
? Laboratory Practices
o Personal Protection
o Procedure
o Lab Working Area
o Additional Requirement for BSL – 3 Laboratory
Additional Requirement for BSL – 4 Laboratory
? Biomedical waste and its management
o Spillage
o Radioactive waste and its disposal
o Radioactivity
o Radioactive waste
o Purpose of waste management
o Radioactive waste management techniques
o Spillage of radioactive material
? Cartagena protocol on biosafety
? Summary
? Practice Questions
? Glossary
? References
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 3
INTRODUCTION
Bio-Safety
The term „bio-safety? comprises of various techniques and practices that must be employed to
prevent exposure of human beings, animals and the environment to harmful infectious biological
agents. The concept of biosafety is there to ensure the containment of potentially harmful
biological agents. Often „biosafety? is confused with „biosecurity? but they are different from each
other.
Laboratory Acquired Infections (LAIs)
LAIs are the reason why biosafety rules and practices are needed. It was at the start of 20
th
century, when cases of LAIs first got reported. By 1978, 4079 cases of LAIs were identified by
Pike and Sulkin. Out of these, 168 patients died.
1-4
The ten most common infective agents that
were identified were- Brucella spp, Coxiella burnetii, hepatitis B virus (HBV), Salmonella typhi,
Francisella tularensis, Mycobacterium tuberculosis, Blastomyces dermatitidis, Venezuelan equine
encephalitis virus, Chlamydia psittaci and Coccidioides immitis.
Twenty years later, Harding and Byers reported 1267 infections with 22 deaths.
5
Out of these,
1074 infections were caused due to M. tuberculosis, Coxiella burnetii, hantavirus, arboviruses,
HBV, Brucella spp, Salmonella spp., Shigella spp., hepatitis C virus and Cryptosporidium spp.
Also, research labs are known to contribute more towards LAIs than clinical (diagnostics)
settings.
6
All this necessitates the formulation of clear biosafety guidelines to prevent such
incidences.
BIOSAFETY LEVELS
7
There are 4 biosafety levels (BSL-1 through BSL-4) each having its own set of precautions and
practices to contain the biological agents handled therein. The biosafety levels are nothing but
designations given to laboratory facilities. It is a sum total of:
a. laboratory design and construction,
b. safety equipments and
c. laboratory practices.
Before going into the details of each component, it is required to know about the various classes
of microorganisms that can be handled in each laboratory type. The microorganism are
„Biosecurity? refers to the security measures that are employed to prevent
theft, loss, intentional misuse of dangerous pathogens and toxins.
Page 4
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 1
Biotechnology
Lesson Name: Biosafety levels and guidelines
Lesson Developer: Dr. Rashmi Tandon
College/Dept: Department of Microbiology
V. P. Chest Institute
Delhi University
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 2
Table of Contents
? Introduction
o Biosafety
o Laboratory Acquired Infections (LAIs)
? Biosafety Levels
Laboratory Design and Construction
o Laboratory Design and Construction – BSL 3
o Laboratory Design and Construction – BSL 4
? Safety Equipments
o Biological Safety Cabinets
? Laboratory Practices
o Personal Protection
o Procedure
o Lab Working Area
o Additional Requirement for BSL – 3 Laboratory
Additional Requirement for BSL – 4 Laboratory
? Biomedical waste and its management
o Spillage
o Radioactive waste and its disposal
o Radioactivity
o Radioactive waste
o Purpose of waste management
o Radioactive waste management techniques
o Spillage of radioactive material
? Cartagena protocol on biosafety
? Summary
? Practice Questions
? Glossary
? References
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 3
INTRODUCTION
Bio-Safety
The term „bio-safety? comprises of various techniques and practices that must be employed to
prevent exposure of human beings, animals and the environment to harmful infectious biological
agents. The concept of biosafety is there to ensure the containment of potentially harmful
biological agents. Often „biosafety? is confused with „biosecurity? but they are different from each
other.
Laboratory Acquired Infections (LAIs)
LAIs are the reason why biosafety rules and practices are needed. It was at the start of 20
th
century, when cases of LAIs first got reported. By 1978, 4079 cases of LAIs were identified by
Pike and Sulkin. Out of these, 168 patients died.
1-4
The ten most common infective agents that
were identified were- Brucella spp, Coxiella burnetii, hepatitis B virus (HBV), Salmonella typhi,
Francisella tularensis, Mycobacterium tuberculosis, Blastomyces dermatitidis, Venezuelan equine
encephalitis virus, Chlamydia psittaci and Coccidioides immitis.
Twenty years later, Harding and Byers reported 1267 infections with 22 deaths.
5
Out of these,
1074 infections were caused due to M. tuberculosis, Coxiella burnetii, hantavirus, arboviruses,
HBV, Brucella spp, Salmonella spp., Shigella spp., hepatitis C virus and Cryptosporidium spp.
Also, research labs are known to contribute more towards LAIs than clinical (diagnostics)
settings.
6
All this necessitates the formulation of clear biosafety guidelines to prevent such
incidences.
BIOSAFETY LEVELS
7
There are 4 biosafety levels (BSL-1 through BSL-4) each having its own set of precautions and
practices to contain the biological agents handled therein. The biosafety levels are nothing but
designations given to laboratory facilities. It is a sum total of:
a. laboratory design and construction,
b. safety equipments and
c. laboratory practices.
Before going into the details of each component, it is required to know about the various classes
of microorganisms that can be handled in each laboratory type. The microorganism are
„Biosecurity? refers to the security measures that are employed to prevent
theft, loss, intentional misuse of dangerous pathogens and toxins.
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 4
classified into WHO risk groups 1 to 4; with 1 being that of lowest risk to 4 being the one with
organisms of highest risk.
The characteristic features of different risk groups are given in Table 1. The microorganisms
belonging to WHO risk group 1 are dealt with in a BSL-1 laboratory, risk group 2 pathogens in
BSL-2, risk group 3 agents in BSL-3.
For more information on biosafety levels, click on the link below:
http://www.youtube.com/watch?v=UmP9GqEr00w
Table 1: WHO classification of risk groups
RISK GROUP 1 RISK GROUP 2 RISK GROUP 3 RISK GROUP 4
Causes
human/animal
disease
No Yes Yes Yes
Serious
infection
No May / may not Yes Yes
Spread of
infection
No Limited No Yes
Availability of
treatment
No Yes Yes No
Individual risk No/very low Moderate High High
Community risk No/very low Low Low High
Examples
a
of
infectious
agents
Escherichia coli,
Bacillus subtilis,
Bacillus
licheniformis
C. difficile, most
Chlamydiae,
hepatitis A, B,
and C,
orthopoxviruses
(other than
smallpox),
influenza A,
Borrelia
burgdorferi sensu
stricto, Borrelia
afzelii, Borrelia
garinii,
Salmonella,
mumps virus
(Rubulavirus sp.),
measles
(Morbillivirus),
Methicillin-
resistant
Staphylococcus
aureus (MRSA),
and Vancomycin-
resistant
Staphylococcus
aureus (VRSA)
Yersinia pestis,
Francisella
tularensis,
Leishmania
donovani,
Mycobacterium
tuberculosis,
Chlamydia psittaci,
Venezuelan equine
encephalitis virus,
Eastern equine
encephalitis virus,
SARS coronavirus,
Coxiella burnetii,
Rift Valley fever
virus, Rickettsia
rickettsii, several
species of Brucella,
rabies virus,
chikungunya, yellow
fever virus, and
West Nile virus.
Bolivian and
Argentine
hemorrhagic
fevers, Marburg
virus, Ebola
virus, Lassa
virus, Crimean-
Congo
hemorrhagic
fever, and
various other
hemorrhagic
disease
a
http://en.wikipedia.org/wiki/Biosafety_level
It must also be noted that laboratories where in biological organisms are handled that can cause
infection, a biohazard warning sign (Figure 1) must be put up on the laboratory doors.
Page 5
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 1
Biotechnology
Lesson Name: Biosafety levels and guidelines
Lesson Developer: Dr. Rashmi Tandon
College/Dept: Department of Microbiology
V. P. Chest Institute
Delhi University
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 2
Table of Contents
? Introduction
o Biosafety
o Laboratory Acquired Infections (LAIs)
? Biosafety Levels
Laboratory Design and Construction
o Laboratory Design and Construction – BSL 3
o Laboratory Design and Construction – BSL 4
? Safety Equipments
o Biological Safety Cabinets
? Laboratory Practices
o Personal Protection
o Procedure
o Lab Working Area
o Additional Requirement for BSL – 3 Laboratory
Additional Requirement for BSL – 4 Laboratory
? Biomedical waste and its management
o Spillage
o Radioactive waste and its disposal
o Radioactivity
o Radioactive waste
o Purpose of waste management
o Radioactive waste management techniques
o Spillage of radioactive material
? Cartagena protocol on biosafety
? Summary
? Practice Questions
? Glossary
? References
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 3
INTRODUCTION
Bio-Safety
The term „bio-safety? comprises of various techniques and practices that must be employed to
prevent exposure of human beings, animals and the environment to harmful infectious biological
agents. The concept of biosafety is there to ensure the containment of potentially harmful
biological agents. Often „biosafety? is confused with „biosecurity? but they are different from each
other.
Laboratory Acquired Infections (LAIs)
LAIs are the reason why biosafety rules and practices are needed. It was at the start of 20
th
century, when cases of LAIs first got reported. By 1978, 4079 cases of LAIs were identified by
Pike and Sulkin. Out of these, 168 patients died.
1-4
The ten most common infective agents that
were identified were- Brucella spp, Coxiella burnetii, hepatitis B virus (HBV), Salmonella typhi,
Francisella tularensis, Mycobacterium tuberculosis, Blastomyces dermatitidis, Venezuelan equine
encephalitis virus, Chlamydia psittaci and Coccidioides immitis.
Twenty years later, Harding and Byers reported 1267 infections with 22 deaths.
5
Out of these,
1074 infections were caused due to M. tuberculosis, Coxiella burnetii, hantavirus, arboviruses,
HBV, Brucella spp, Salmonella spp., Shigella spp., hepatitis C virus and Cryptosporidium spp.
Also, research labs are known to contribute more towards LAIs than clinical (diagnostics)
settings.
6
All this necessitates the formulation of clear biosafety guidelines to prevent such
incidences.
BIOSAFETY LEVELS
7
There are 4 biosafety levels (BSL-1 through BSL-4) each having its own set of precautions and
practices to contain the biological agents handled therein. The biosafety levels are nothing but
designations given to laboratory facilities. It is a sum total of:
a. laboratory design and construction,
b. safety equipments and
c. laboratory practices.
Before going into the details of each component, it is required to know about the various classes
of microorganisms that can be handled in each laboratory type. The microorganism are
„Biosecurity? refers to the security measures that are employed to prevent
theft, loss, intentional misuse of dangerous pathogens and toxins.
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 4
classified into WHO risk groups 1 to 4; with 1 being that of lowest risk to 4 being the one with
organisms of highest risk.
The characteristic features of different risk groups are given in Table 1. The microorganisms
belonging to WHO risk group 1 are dealt with in a BSL-1 laboratory, risk group 2 pathogens in
BSL-2, risk group 3 agents in BSL-3.
For more information on biosafety levels, click on the link below:
http://www.youtube.com/watch?v=UmP9GqEr00w
Table 1: WHO classification of risk groups
RISK GROUP 1 RISK GROUP 2 RISK GROUP 3 RISK GROUP 4
Causes
human/animal
disease
No Yes Yes Yes
Serious
infection
No May / may not Yes Yes
Spread of
infection
No Limited No Yes
Availability of
treatment
No Yes Yes No
Individual risk No/very low Moderate High High
Community risk No/very low Low Low High
Examples
a
of
infectious
agents
Escherichia coli,
Bacillus subtilis,
Bacillus
licheniformis
C. difficile, most
Chlamydiae,
hepatitis A, B,
and C,
orthopoxviruses
(other than
smallpox),
influenza A,
Borrelia
burgdorferi sensu
stricto, Borrelia
afzelii, Borrelia
garinii,
Salmonella,
mumps virus
(Rubulavirus sp.),
measles
(Morbillivirus),
Methicillin-
resistant
Staphylococcus
aureus (MRSA),
and Vancomycin-
resistant
Staphylococcus
aureus (VRSA)
Yersinia pestis,
Francisella
tularensis,
Leishmania
donovani,
Mycobacterium
tuberculosis,
Chlamydia psittaci,
Venezuelan equine
encephalitis virus,
Eastern equine
encephalitis virus,
SARS coronavirus,
Coxiella burnetii,
Rift Valley fever
virus, Rickettsia
rickettsii, several
species of Brucella,
rabies virus,
chikungunya, yellow
fever virus, and
West Nile virus.
Bolivian and
Argentine
hemorrhagic
fevers, Marburg
virus, Ebola
virus, Lassa
virus, Crimean-
Congo
hemorrhagic
fever, and
various other
hemorrhagic
disease
a
http://en.wikipedia.org/wiki/Biosafety_level
It must also be noted that laboratories where in biological organisms are handled that can cause
infection, a biohazard warning sign (Figure 1) must be put up on the laboratory doors.
Biosafety levels and guidelines
Institute of Lifelong Learning, University of Delhi Page 5
Figure 1: Biohazard warning sign
Source: http://www.who.int/csr/resources/publications/biosafety/en/Biosafety7.pdf
A. Laboratory Design and Construction
The laboratories must be designed keeping in mind the kind of work to be carried out. The
designs for typical biosafety levels 1 and 2 laboratories are as given in figures 2 and 3. The
laboratories are exactly similar to each other except for the fact that BSL-2 laboratory has an
autoclave for treating all the contaminated waste prior to disposal. In order to qualify as a BSL 1
or 2 laboratory, a lab must have the following features:
? It should be spacious enough to provide for smooth working of the lab, carrying out
routine jobs along with easy cleaning and maintenance of lab. Overcrowding of
equipments or other materials should not be there.
? Floor shouldn?t be slippery.
? Bench tops (working platform), floor and walls must be impervious to liquids and
resistant to various disinfectants that are used in the laboratory.
? Labs should be well lit.
? Basin for washing hands must be there, preferably near the exit of the lab.
? Sufficient storage space must be there.
? Gas connections must be proper.
? Self closing gates with a vision panel as shown in the figures 3 and 4.
? First aid facility must be available in close vicinity.
One of the important features of a biosafety lab is the biosafety cabinets which shall be
discussed in the following section.
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