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When sugar dissolved in water, why is it not visible?
  • a)
    Water particles have filled empty spaces between sugar particles.
  • b)
    Sugar particles have filled empty spaces between water particles.
  • c)
    The sugar has evaporated.
  • d)
    Water makes sugar particles invisible
Correct answer is option 'B'. Can you explain this answer?
Most Upvoted Answer
When sugar dissolved in water, why is it not visible?a)Water particles...
Why is sugar not visible when dissolved in water?

Explanation:
When sugar is dissolved in water, it becomes invisible because the sugar particles fill the empty spaces between water particles. This is known as a solution.

1. Solution Formation:
- When sugar is added to water, the sugar particles break down into smaller particles called molecules.
- These sugar molecules spread evenly throughout the water, filling the empty spaces between water particles.
- This process is known as solution formation.

2. Filling Empty Spaces:
- Water particles are smaller than sugar particles, and they have empty spaces between them.
- When sugar is added to water, the sugar particles fill these empty spaces, becoming evenly distributed in the water.
- As a result, the sugar particles are no longer visible to the naked eye.

3. Homogeneous Mixture:
- When sugar is dissolved in water, it forms a homogeneous mixture.
- A homogeneous mixture is a mixture in which the composition is uniform throughout.
- In the case of sugar dissolved in water, the sugar molecules are uniformly spread out in the water, creating a transparent solution.

4. Particle Size:
- The size of the particles plays a significant role in the visibility of a substance.
- Sugar particles are larger than water particles, so they can be seen individually when dry.
- However, when sugar dissolves in water, the sugar particles break down into smaller molecules that are similar in size to water molecules.
- These smaller particles are not visible to the naked eye, resulting in the solution appearing clear.

Conclusion:
When sugar dissolves in water, it becomes invisible because the sugar particles fill the empty spaces between water particles, creating a homogeneous mixture. The smaller size of the dissolved sugar molecules compared to the dry sugar particles makes them invisible to the naked eye.
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When sugar dissolved in water, why is it not visible?a)Water particles...
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When sugar dissolved in water, why is it not visible?a)Water particles have filled empty spaces between sugar particles.b)Sugar particles have filled empty spaces between water particles.c)The sugar has evaporated.d)Water makes sugar particles invisibleCorrect answer is option 'B'. Can you explain this answer?
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