Change in Food Appearance:
When food gets spoiled, there is a noticeable change in its appearance. The color of the food may change, it may develop mold, or it may become slimy or discolored.

Change in Texture:
Spoiled food often undergoes a change in texture. It may become mushy, slimy, or have a slimy film on the surface. The texture of the food may no longer be appealing.

Change in Smell:
One of the most obvious signs of spoiled food is a change in smell. The food may develop a foul or sour odor that is very different from its original smell. This is a clear indication that the food is no longer safe to eat.

Change in Taste:
Spoiled food may also have a noticeable change in taste. It may taste sour, bitter, or off. Eating spoiled food can lead to food poisoning and other health issues.

Formation of Bacteria:
When food spoils, it provides a breeding ground for bacteria to grow. These bacteria can multiply rapidly and produce toxins that can make you sick if consumed.

Loss of Nutritional Value:
As food spoils, it loses its nutritional value. The vitamins and minerals in the food degrade over time, making it less nutritious than fresh food.

In conclusion, it is important to pay attention to the signs of spoiled food to avoid consuming anything that could make you sick. By being aware of the changes in appearance, texture, smell, and taste of food, you can prevent food poisoning and ensure your health and well-being.