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Shahid had a special passion for which food in particular?
  • a)
    Bengali food
  • b)
    Kashmiri food in the Pandit Style
  • c)
    Traditional foods
  • d)
    Not mentioned in the story
Correct answer is option 'B'. Can you explain this answer?
Verified Answer
Shahid had a special passion for which food in particular?a)Bengali f...
Shahid loved dished cooked from traditional methods and recipes. He loved rogan josh. He had a special passion for the food of his region. He liked ‘Kashmiri food in the Pandit style.’ He also loved Bengali food though he had never been to Calcutta.
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Shahid had a special passion for which food in particular?a)Bengali f...
Shahid's Special Passion for Kashmiri Food in the Pandit Style

Shahid, the protagonist of the story, had a special passion for Kashmiri food in the Pandit style. This can be inferred from various instances and descriptions provided in the story. Let's delve into the details to understand why option B is the correct answer.

The Story Setting
The story is set in a small town in Bengal, where Shahid's family runs a makeshift restaurant. Shahid is known for his culinary skills and his ability to prepare various types of food. However, his special passion lies in cooking Kashmiri food.

Shahid's Knowledge and Expertise in Kashmiri Cuisine
Throughout the story, it is evident that Shahid possesses extensive knowledge and expertise in Kashmiri cuisine. He is familiar with the intricacies of the Pandit style of cooking, which showcases his deep understanding and love for the food. Shahid's desire to introduce the flavors of Kashmiri cuisine to the people of Bengal further emphasizes his passion for this particular type of food.

Shahid's Connection to His Roots
Shahid's fondness for Kashmiri food can also be attributed to his connection with his roots. Though he was born and raised in Bengal, his family hails from Kashmir. This cultural background plays a significant role in shaping Shahid's culinary preferences. By specializing in Kashmiri cuisine, he not only pays homage to his heritage but also keeps his family traditions alive.

Shahid's Experimentation and Creativity
Another aspect that highlights Shahid's passion for Kashmiri food is his constant experimentation and creativity in the kitchen. He is always exploring new flavors, techniques, and ingredients to enhance the authenticity and taste of his Kashmiri dishes. This dedication to refining his craft showcases his deep love and commitment to this particular cuisine.

In conclusion, Shahid's special passion for Kashmiri food in the Pandit style is evident through his knowledge, expertise, connection to his roots, and his constant experimentation and creativity in the kitchen. Option B, Kashmiri food in the Pandit style, is the correct answer as it accurately represents Shahid's culinary passion in the story.
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Direction: Read the passage given below.1. The Hangul deer or the Kashmiri stag is a species of red deer. The Hangul is one of the most famous animals of Jammu and Kashmir. It inhabits the dense forests of the state. Striking in appearance, the Hangul derives its name from ‘han’ which is the local name for the horse chestnut tree, the fruit of which the deer feed on.2. Scientifically known as Cervuselaphus hanglu, Hangul is the only surviving race of the red deer family of Europe in the sub – continent. The Hangul deer’s coat is brown with slight speckles and each of its antlers consists of five points.3. Much at home in the forest, the deer can be seen in the lower valleys of Dachigam National Park on the foothills of the Zabarwan range on the outskirts of Srinagar for most parts of the year, though a greater number of their species can be seen from October to March. Normally found in small groups of two to eighteen, Hanguls use the forests of the Dachigam Valley as an important feeding ground and move to the higher slopes to graze. Individual stags are more likely to be seen feeding on the hill slopes. They move about quite a lot from one area to another in their search for good forage. Hanguls eat various plants such as Fraximushockeri, Jasminum humile, Hemerocallisfulva and perennial herbs, depending on the season.4. In March and April, the stags shed their antlers and begin moving up the mountains to the alpine meadows and pine forests of Upper Dachigam between 2500 to 3500 metres. They return to the lower valley in September, by when a new set of antlers begin to grow. The natural predators that attack Hanguls are leopards and Himalayan black bears.5. In the past, Jammu and Kashmir had a large and vibrant population of Hangul deer. However, hunting and loss of habitat from deforestation and the building of dams has significantly curbed the wild population of Hangul deer. During the 1940s, their number was believed to be around 3,000 – 5,000. As per the latest census in 2008, only 160 are left. A captive breeding centre is planned to be commissioned at Shikargah, Tral in south Kashmir, for the captive breeding of Hangul, which will be eventually released in the wild.6. In the last few years, the government has spent crores of rupees on different projects related to the conservation of Hangul in Jammu and Kashmir. A Habitat Research Study has been initiated in Kashmir in which satellite collaring of Hangul will be used in order to understand their movement patterns and habitat, both in and outside the Dachigam National Park. In addition, a massive improvement in conducting the census programme of Hangul has been undertaken whereby satellite telemetry and field cameras of high definition are being placed in the Park. Besides, an important research programme has been launched to study the relic population of Hangul outside Dachigam National Park in collaboration with the Wildlife Trust of India.7. The strict enforcement of wildlife acts and the setting up of new initiatives are anticipated to replenish this highly endangered species.Q.Which national park in Jammu and Kashmir is mentioned as an important habitat for the Hangul deer?

Direction: Read the passage given below.1. The Hangul deer or the Kashmiri stag is a species of red deer. The Hangul is one of the most famous animals of Jammu and Kashmir. It inhabits the dense forests of the state. Striking in appearance, the Hangul derives its name from ‘han’ which is the local name for the horse chestnut tree, the fruit of which the deer feed on.2. Scientifically known as Cervuselaphus hanglu, Hangul is the only surviving race of the red deer family of Europe in the sub – continent. The Hangul deer’s coat is brown with slight speckles and each of its antlers consists of five points.3. Much at home in the forest, the deer can be seen in the lower valleys of Dachigam National Park on the foothills of the Zabarwan range on the outskirts of Srinagar for most parts of the year, though a greater number of their species can be seen from October to March. Normally found in small groups of two to eighteen, Hanguls use the forests of the Dachigam Valley as an important feeding ground and move to the higher slopes to graze. Individual stags are more likely to be seen feeding on the hill slopes. They move about quite a lot from one area to another in their search for good forage. Hanguls eat various plants such as Fraximushockeri, Jasminum humile, Hemerocallisfulva and perennial herbs, depending on the season.4. In March and April, the stags shed their antlers and begin moving up the mountains to the alpine meadows and pine forests of Upper Dachigam between 2500 to 3500 metres. They return to the lower valley in September, by when a new set of antlers begin to grow. The natural predators that attack Hanguls are leopards and Himalayan black bears.5. In the past, Jammu and Kashmir had a large and vibrant population of Hangul deer. However, hunting and loss of habitat from deforestation and the building of dams has significantly curbed the wild population of Hangul deer. During the 1940s, their number was believed to be around 3,000 – 5,000. As per the latest census in 2008, only 160 are left. A captive breeding centre is planned to be commissioned at Shikargah, Tral in south Kashmir, for the captive breeding of Hangul, which will be eventually released in the wild.6. In the last few years, the government has spent crores of rupees on different projects related to the conservation of Hangul in Jammu and Kashmir. A Habitat Research Study has been initiated in Kashmir in which satellite collaring of Hangul will be used in order to understand their movement patterns and habitat, both in and outside the Dachigam National Park. In addition, a massive improvement in conducting the census programme of Hangul has been undertaken whereby satellite telemetry and field cameras of high definition are being placed in the Park. Besides, an important research programme has been launched to study the relic population of Hangul outside Dachigam National Park in collaboration with the Wildlife Trust of India.7. The strict enforcement of wildlife acts and the setting up of new initiatives are anticipated to replenish this highly endangered species.Q.What is the local name for the horse chestnut tree from which the Hangul deer derives its name?

Direction: Read the passage given below.1. The Hangul deer or the Kashmiri stag is a species of red deer. The Hangul is one of the most famous animals of Jammu and Kashmir. It inhabits the dense forests of the state. Striking in appearance, the Hangul derives its name from ‘han’ which is the local name for the horse chestnut tree, the fruit of which the deer feed on.2. Scientifically known as Cervuselaphus hanglu, Hangul is the only surviving race of the red deer family of Europe in the sub – continent. The Hangul deer’s coat is brown with slight speckles and each of its antlers consists of five points.3. Much at home in the forest, the deer can be seen in the lower valleys of Dachigam National Park on the foothills of the Zabarwan range on the outskirts of Srinagar for most parts of the year, though a greater number of their species can be seen from October to March. Normally found in small groups of two to eighteen, Hanguls use the forests of the Dachigam Valley as an important feeding ground and move to the higher slopes to graze. Individual stags are more likely to be seen feeding on the hill slopes. They move about quite a lot from one area to another in their search for good forage. Hanguls eat various plants such as Fraximushockeri, Jasminum humile, Hemerocallisfulva and perennial herbs, depending on the season.4. In March and April, the stags shed their antlers and begin moving up the mountains to the alpine meadows and pine forests of Upper Dachigam between 2500 to 3500 metres. They return to the lower valley in September, by when a new set of antlers begin to grow. The natural predators that attack Hanguls are leopards and Himalayan black bears.5. In the past, Jammu and Kashmir had a large and vibrant population of Hangul deer. However, hunting and loss of habitat from deforestation and the building of dams has significantly curbed the wild population of Hangul deer. During the 1940s, their number was believed to be around 3,000 – 5,000. As per the latest census in 2008, only 160 are left. A captive breeding centre is planned to be commissioned at Shikargah, Tral in south Kashmir, for the captive breeding of Hangul, which will be eventually released in the wild.6. In the last few years, the government has spent crores of rupees on different projects related to the conservation of Hangul in Jammu and Kashmir. A Habitat Research Study has been initiated in Kashmir in which satellite collaring of Hangul will be used in order to understand their movement patterns and habitat, both in and outside the Dachigam National Park. In addition, a massive improvement in conducting the census programme of Hangul has been undertaken whereby satellite telemetry and field cameras of high definition are being placed in the Park. Besides, an important research programme has been launched to study the relic population of Hangul outside Dachigam National Park in collaboration with the Wildlife Trust of India.7. The strict enforcement of wildlife acts and the setting up of new initiatives are anticipated to replenish this highly endangered species.Q.What are the natural predators of Hangul deer?

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Shahid had a special passion for which food in particular?a)Bengali foodb)Kashmiri food in the Pandit Stylec)Traditional foodsd)Not mentioned in the storyCorrect answer is option 'B'. Can you explain this answer?
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Shahid had a special passion for which food in particular?a)Bengali foodb)Kashmiri food in the Pandit Stylec)Traditional foodsd)Not mentioned in the storyCorrect answer is option 'B'. Can you explain this answer? for Class 11 2024 is part of Class 11 preparation. The Question and answers have been prepared according to the Class 11 exam syllabus. Information about Shahid had a special passion for which food in particular?a)Bengali foodb)Kashmiri food in the Pandit Stylec)Traditional foodsd)Not mentioned in the storyCorrect answer is option 'B'. Can you explain this answer? covers all topics & solutions for Class 11 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Shahid had a special passion for which food in particular?a)Bengali foodb)Kashmiri food in the Pandit Stylec)Traditional foodsd)Not mentioned in the storyCorrect answer is option 'B'. Can you explain this answer?.
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