Friendly microorganisms doesn't mean that it is a name of a microorganism actually it is the title given to some of the microorganisms because they help us in various activities like lactobacillus bacteria helps in making curd some of the microorganisms are used for making antibiotics like bacteria and fungi extra the first antibiotic was pencillin which was prepared by a fungus called Penicillium notatum antibiotics are mixed with the field of livestock and poultry to check microbial infections in animals some bacteria take part in production of certain acids like lactic acid citric acid and acetic Acid which is present in vinegar agar agar a jelly like substance obtained from red algae gelidium and gracilaria is used for preparation of various food items like creams jealous and puddings bacteria act upon tough meat and make it soft and the process is known as tenderization of meat microorganisms are used in production of vaccines which protect humans and other animals against several diseases by providing immunity against the concerned disease microorganisms also help in increasing soil fertility ribosome bacterias are present in the root nodules of leguminous plants and absorb Nitrogen gas from the atmosphere and convert it into nitrogenous compounds are called nitrates after harvesting when the roots decompose the nitrates present in the root nodules mix with soil and enrich it with the nitrogenous compound and help increase the soil fertility some bacteria and blue green algae living in the soil also fix atmospheric nitrogen as nitrates these microorganisms are commonly called biological nitrogen fixers bacterias are useful in leather and jute industries tanning that means to cover animal skin into leather is done with the help of bacteria in jute industry separation of fibres is also done by the action of bacteria this is called retting fibres bacteria also helps in generating biogas they act on waste products like animal waste garbage agricultural waste and produce biogas which is used as fuel some bacteria live in digestive system of ruminants like cows and goats these bacterias help the ruminants to digest cellulose present in grass and plants the microorganism decompose the dead organic waste of plants and animals by converting them into harmless simpler substances which I reached out to soil and increased its fertility in the absence of these microorganisms the piles of Dead organisms would have covered the earth some the period decompose sewage and other ways of water this is natural method to keep Earth and water clean in this way they help to keep the environment clean

Friendly Microorganisms
Friendly microorganisms, also known as beneficial or good bacteria, play a crucial role in maintaining a healthy balance within our bodies and the environment. These microorganisms provide numerous benefits and are essential for our well-being.

Benefits of Friendly Microorganisms
- Improving Digestion: Friendly bacteria help in breaking down food, aiding in nutrient absorption, and preventing digestive issues such as bloating and constipation.
- Boosting Immunity: These microorganisms strengthen our immune system by competing with harmful bacteria and pathogens, thus reducing the risk of infections.
- Enhancing Mental Health: Some friendly bacteria have been linked to improving mood and reducing symptoms of anxiety and depression.
- Promoting Skin Health: Certain microorganisms help in maintaining a healthy skin barrier, preventing acne, eczema, and other skin conditions.
- Supporting Environmental Balance: Friendly microorganisms are essential for maintaining soil fertility, decomposing waste, and preventing the overgrowth of harmful bacteria.

Sources of Friendly Microorganisms
- Probiotic Foods: Foods like yogurt, kefir, kimchi, and sauerkraut contain live beneficial bacteria that can help replenish the gut microbiome.
- Supplements: Probiotic supplements are available in various forms and can be beneficial for those looking to increase their intake of friendly microorganisms.
- Environment: Exposure to natural environments like forests and gardens can introduce us to a diverse range of friendly microorganisms that can benefit our health.
In conclusion, friendly microorganisms are essential for maintaining a healthy balance within our bodies and the environment. Incorporating probiotic foods, supplements, and spending time in natural environments can help support the growth and diversity of these beneficial bacteria.