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Which deficiency disease is a result of insufficient intake of vitamin C?
- a)Anaemia
- b)Scurvy
- c)Goitre
- d)Rickets
Correct answer is option 'B'. Can you explain this answer?
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Which deficiency disease is a result of insufficient intake of vitamin...
Scurvy is a deficiency disease caused by the lack of vitamin C in the diet. Symptoms of scurvy include bleeding gums and delayed wound healing. Consuming vitamin C-rich foods like oranges, tomatoes, lemon, guavas, and amla can help prevent scurvy.
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Which deficiency disease is a result of insufficient intake of vitamin...
Deficiency Disease Resulting from Insufficient Intake of Vitamin C
Scurvy
Scurvy is a deficiency disease caused by a lack of vitamin C in the diet. Vitamin C, also known as ascorbic acid, is essential for the synthesis of collagen, a protein that helps in the formation of connective tissues, skin, and blood vessels in the body. When there is a deficiency of vitamin C, the body is unable to produce collagen efficiently, leading to symptoms of scurvy.
Symptoms of Scurvy
- Fatigue and weakness
- Swollen and bleeding gums
- Joint pain
- Easy bruising
- Slow wound healing
- Dry and rough skin
- Anemia
Treatment and Prevention
Scurvy can be treated and prevented by increasing the intake of vitamin C-rich foods such as citrus fruits (oranges, lemons, grapefruits), strawberries, kiwi, bell peppers, and broccoli. In severe cases, vitamin C supplements may be recommended by healthcare professionals.
Conclusion
In conclusion, scurvy is a deficiency disease that results from insufficient intake of vitamin C. It is important to maintain a balanced diet rich in vitamin C to prevent the development of scurvy and ensure overall health and well-being.
Scurvy
Scurvy is a deficiency disease caused by a lack of vitamin C in the diet. Vitamin C, also known as ascorbic acid, is essential for the synthesis of collagen, a protein that helps in the formation of connective tissues, skin, and blood vessels in the body. When there is a deficiency of vitamin C, the body is unable to produce collagen efficiently, leading to symptoms of scurvy.
Symptoms of Scurvy
- Fatigue and weakness
- Swollen and bleeding gums
- Joint pain
- Easy bruising
- Slow wound healing
- Dry and rough skin
- Anemia
Treatment and Prevention
Scurvy can be treated and prevented by increasing the intake of vitamin C-rich foods such as citrus fruits (oranges, lemons, grapefruits), strawberries, kiwi, bell peppers, and broccoli. In severe cases, vitamin C supplements may be recommended by healthcare professionals.
Conclusion
In conclusion, scurvy is a deficiency disease that results from insufficient intake of vitamin C. It is important to maintain a balanced diet rich in vitamin C to prevent the development of scurvy and ensure overall health and well-being.
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Which deficiency disease is a result of insufficient intake of vitamin C?a)Anaemiab)Scurvyc)Goitred)RicketsCorrect answer is option 'B'. Can you explain this answer?
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