Golden Rice as a solution to night blindness

Golden Rice is a genetically modified rice variety that has been developed to help combat vitamin A deficiency, which can lead to night blindness and other health problems in developing countries. The rice is genetically modified to produce beta-carotene, a precursor to vitamin A, which is not naturally found in traditional rice varieties.

How does Golden Rice work?

Golden Rice is genetically engineered to produce beta-carotene in the endosperm of the rice grain, which is the part of the plant that is eaten. Beta-carotene is a pigment that gives fruits and vegetables their orange or yellow color, and it is also a precursor to vitamin A. When humans consume beta-carotene, it is converted to vitamin A in the body.

Why is Golden Rice important?

Vitamin A deficiency is a serious health problem in many developing countries, particularly in Southeast Asia and Africa. According to the World Health Organization, an estimated 250 million preschool children are vitamin A deficient, and it is estimated that between 250,000 and 500,000 malnourished children become blind every year due to vitamin A deficiency. Golden Rice is one potential solution to this problem, as it provides a source of beta-carotene that can be converted to vitamin A in the body.

Conclusion

Golden Rice is a promising solution to the problem of vitamin A deficiency in developing countries, which can lead to night blindness and other health problems. While there is still some controversy surrounding genetically modified crops, Golden Rice has the potential to make a significant impact on the health and well-being of millions of people around the world.

Golden rice is reach for vitamin A and vitamin A is derivative of rhodopsin and rhodopsin is help in night vision