Process of separating corn from husk

The process of separating corn from husk is known as winnowing. This process involves the following steps:

1. Harvesting: The first step in separating corn from husk is harvesting. Corn is harvested from the fields when it is ripe.

2. Drying: After harvesting, the corn is left to dry in the sun. This process helps to remove any excess moisture from the corn.

3. Threshing: Once the corn is dry, it is threshed. Threshing involves removing the kernels of corn from the cob.

4. Winnowing: After threshing, the corn is separated from the husk by the process of winnowing. This process involves throwing the corn and husk mixture into the air, allowing the wind to blow away the lighter husk while the heavier corn kernels fall back down.

5. Cleaning: Once the corn is separated from the husk, it is cleaned to remove any remaining debris or dust.

6. Storage: The final step in the process is storage. The cleaned corn is stored in a cool, dry place until it is ready to be used.

Conclusion

Winnowing is an important process in separating corn from husk. It involves throwing the corn and husk mixture into the air, allowing the wind to blow away the lighter husk while the heavier corn kernels fall back down. This process helps to remove the husk and prepare the corn for further processing.

There is one more way to separate corn from husk that is threshing