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Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]
  • a)
    L-glucose + D-fructose
  • b)
    L-glucose + L-fructose
  • c)
    D-glucose + D-fructose
  • d)
    D-glucose + L-fructose
Correct answer is option 'C'. Can you explain this answer?
Verified Answer
Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boi...
The hydrolysis of sucrose by boiling with
mineral acid or by enzyme invertase or
sucrase produces a mixture of equal
molecules of D(+) glucose and
D(–) Fructose.
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Most Upvoted Answer
Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boi...
Meaning it rotates plane-polarized light to the right. This is because sucrose is a chiral molecule, meaning it has a non-superimposable mirror image. The specific rotation of sucrose in water is +66.5 degrees, which means that when a beam of plane-polarized light passes through a solution of sucrose in water, it will be rotated 66.5 degrees to the right.
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Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer?
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Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? for Class 12 2024 is part of Class 12 preparation. The Question and answers have been prepared according to the Class 12 exam syllabus. Information about Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? covers all topics & solutions for Class 12 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer?.
Solutions for Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? in English & in Hindi are available as part of our courses for Class 12. Download more important topics, notes, lectures and mock test series for Class 12 Exam by signing up for free.
Here you can find the meaning of Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? defined & explained in the simplest way possible. Besides giving the explanation of Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer?, a detailed solution for Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? has been provided alongside types of Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? theory, EduRev gives you an ample number of questions to practice Sucrose in water is dextro-rotatory, [α]D= + 66.4º.When boiled with dilute HCl, the solutionbecomes leavo-rotatory, [α]D= –20º. In thisprocess the sucrose molecule breaks into[1996]a)L-glucose + D-fructoseb)L-glucose + L-fructosec)D-glucose + D-fructosed)D-glucose + L-fructoseCorrect answer is option 'C'. Can you explain this answer? tests, examples and also practice Class 12 tests.
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