What are the key successes of agricultural advancements in India that contributed to increased food production? |
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Key successes include:
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Fill in the blank: The improvement in food resources aims to increase the ___ and ___ of food while ensuring sustainability. |
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True or False: Sustainable practices in agriculture and animal husbandry can harm natural resources. |
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False. Sustainable practices are designed to protect and conserve natural resources. |
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The main factors are higher yield, improved quality, biotic and abiotic resistance, change in maturity duration, wider adaptability, and desirable agronomic characteristics. |
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Fill in the blank: During the Kharif season, crops like paddy, soybean, and ___ thrive. |
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True or False: Hybridization involves crossing plants of the same species only. |
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False. Hybridization can involve intervarietal (across different varieties), interspecific (between species of the same genus), or intergeneric (across different genera) crossing. |
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Manure is beneficial for soil because it adds ___ and ___, enhancing soil fertility. |
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True or False: Fertilizers are naturally occurring substances that provide nutrients to plants. |
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Organic farming primarily reduces or eliminates the use of ___ and ___ to cultivate crops. |
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True or False: Irrigation systems in agriculture are only limited to using wells and canals. |
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Mixed cropping reduces the risk of disease and protects against crop failure by growing two or more crops simultaneously on the same land. ![]() |
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True or False: Crop rotation involves planting the same crop in the same field every year to maintain soil fertility. |
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False. Crop rotation involves growing different crops in a planned sequence to optimize soil nutrients and prevent disease. |
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Cattle farming serves the purposes of producing milk and providing draught power for agricultural tasks. ![]() |
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Fill in the blank: Preventive measures for grain storage include thorough cleaning, proper drying, and ___ with pest-control chemicals. |
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Cattle are susceptible to both external and internal parasites, which can lead to ___ and ___ in the animals. |
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True or False: Cross-breeding in poultry aims solely to increase the size of the birds without considering their adaptability to the environment. |
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False. Cross-breeding also aims to create varieties that can adapt to hot weather and thrive on cheaper diets. |
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True or False: Vaccination in poultry is primarily used to enhance growth rates. |
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False. Vaccination is crucial to protect against infectious diseases and reduce losses during outbreaks. ![]() |
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The quality of honey primarily depends on the availability of ___ for bees to collect nectar and pollen. |
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True or False: The Italian bee (Apis mellifera) has a lower honey collection capacity compared to local bee varieties. |
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![]() Completed! Keep practicing to master all of them. |