Class 5 Exam > Class 5 Videos > Advance Learner Course: Science Class 5 > Food Where Does it come from - 1
Food Where Does it come from - 1 Video Lecture | Advance Learner Course: Science Class 5
FAQs on Food Where Does it come from - 1 Video Lecture - Advance Learner Course: Science Class 5
| 1. Where does food come from? |  |
Ans. Food comes from various sources such as plants, animals, and seafood. Plants provide fruits, vegetables, grains, and nuts, while animals contribute meat, dairy products, and eggs. Seafood includes fish, shellfish, and other edible marine creatures.
| 2. How is food produced? | |
Ans. Food production involves various methods such as agriculture, farming, fishing, and food processing. Agriculture includes growing crops and raising livestock, farming involves cultivating crops on a larger scale, fishing involves catching fish and other aquatic animals, and food processing refers to transforming raw ingredients into edible food products.
| 3. What are the primary sources of food? | |
Ans. The primary sources of food are plants and animals. Plants provide grains, fruits, vegetables, and nuts, which are rich in essential nutrients and energy. Animals contribute meat, dairy products, and eggs, which are also important sources of nutrition.
| 4. How is food transported from its source to consumers? | |
Ans. Food is transported through various means such as trucks, trains, ships, and airplanes. Once harvested or processed, food products are packed and transported in refrigerated trucks or containers to maintain their freshness. Transportation networks ensure that food reaches different markets and consumers efficiently and safely.
| 5. What are the different stages of the food supply chain? | |
Ans. The food supply chain involves several stages, including production, processing, distribution, and consumption. In the production stage, crops are grown, animals are raised, and seafood is harvested. Processing involves transforming raw ingredients into finished food products. Distribution includes transporting and storing food products. Lastly, consumption refers to the purchase and consumption of food by individuals.
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