Class 6 Exam  >  Class 6 Notes  >  Science Class 6  >  Short & Long Question Answers: Components of Food

Class 6 Science Chapter 1 Question Answers - Components of Food

Short Answer Type Questions

Q1: Write the name of sources of protein and the functions of proteins.
Ans: Sources of protein are beans, soybeans, gram etc. Proteins are needed for growth and repair of our body.

Sources of ProteinSources of ProteinQ2: Write two functions of Vitamins.
Ans: Two functions of vitamins are:
(a) Vitamins help in protecting our body against diseases.
(b) Vitamins help in keeping our eyes and gums healthy.

Q3: What is the importance of water in our body?
Ans: Water helps our body to absorb nutrients from food. It also helps in throwing some wastes from the body as urine and sweat.

Importance of Water in Our BodyImportance of Water in Our Body

Q4: Name the food sources rich in dietary fibres.
Ans: Food sources rich in dietary fibres are whole grains, pulses, potatoes, fruits, and vegetables. These are mainly provided by plant products in our food.

Q5: What disease is caused by a deficiency of iodine, and what are its symptoms?
Ans: A deficiency of iodine can cause a disease called goitre. The symptoms include swelling in the neck, as the thyroid gland becomes enlarged, and in severe cases, it can lead to mental disability in children.

Q6: Choose the correct option-
(a) Oil is rich in ______. (fats/protein)
(b) Lemon contains ______. (Vitamin C /Vitamin D)
Ans:
(a) Fats
(b) Vitamin C

Q7: Why is roughage an essential component of our food?
Ans: Roughage is an essential component of our food and adds to its bulk as it helps our body to get rid of undigested food.

Q8: What is a balanced diet?
Ans: A diet that contains all the nutrients in the right quantities and it also contains a good amount of roughage and water is called a balanced diet.

Balanced Diet for Healthy LivingBalanced Diet for Healthy Living

Q9: What are deficiency diseases?
Ans: Diseases that occur due to a lack of nutrients over a long period of time are called deficiency diseases.

Q10: Match the following-

 Vitamins Sources
 (1) A (a) Sun
 (2) B (b) Lemon
 (3) C (c) Carrot
 (4) D (d) Rice

Ans:

 Vitamins Sources
 (1) A (c) Carrot
 (2) B (d) Rice
 (3) C (b) Lemon
 (4) D (a) Sun

 
Q11: Why are minerals essential for our body?
Ans: Minerals are essential for proper growth of body and to maintain good health.

Q12: Which disease is caused by deficiency of –
(a) Vitamin A
(b) Vitamin C
(c) Vitamin D
Ans:
(a) Night blindness
(b) Scurvy
(c) Rickets.

Q13: What are the major nutrients found in our food?

Ans: The major nutrients found in our food are carbohydrates, proteins, fats, vitamins, and minerals. Additionally, food contains dietary fibers and water .

Q14: What role do carbohydrates and fats play in our body?

Ans: Carbohydrates and fats mainly provide energy to our body. Fats give much more energy compared to the same amount of carbohydrates .

Class 6 Science Chapter 1 Question Answers - Components of Food

Q15. What can be the effects of a diet deficient in both carbohydrates and proteins for a long period?

If the diet is deficient in both carbohydrates and proteins for a long period, growth may stop completely, and the person may become very lean and thin, so weak that they may not even be able to move .

Long Answer Type Questions

Q1: List various types of nutrients and write the functions of each.
Ans: The various types of nutrients are:

  • Carbohydrates: They are mainly energy-providing nutrients.
  • Fats: They provide energy for the body. They give much more energy than carbohydrates if consumed in same amount.
  • Proteins: They are called body-building foods. Proteins help in the formation and repairing of body parts. Skin, hair, muscles, enzymes are made up of proteins.
  • Vitamins: Vitamins help in protecting our body against disease. They also protect eyes, bones, teeth and gums.
  • Minerals: Minerals are essential for proper growth of body and to maintain good health

Class 6 Science Chapter 1 Question Answers - Components of Food

Q2: What are the roles of vitamins and minerals in maintaining good health? Provide examples of each and their functions.
Ans:

  • Vitamins and minerals are essential nutrients that our body needs to function properly.
  • Vitamins help protect the body against diseases and ensure the health of eyes, bones, teeth, and gums.
  • For example, Vitamin A is important for vision and immune function, Vitamin C helps heal wounds and maintain healthy skin and Vitamin D aids in calcium absorption for strong bones.
  • Minerals, such as calcium, iron, and iodine, are vital for various bodily functions.

    • Calcium is crucial for strong bones and teeth.
    • Iron is necessary for making red blood cells that carry oxygen throughout the body.
    • Iodine is essential for thyroid function, which regulates metabolism.
  • Together, vitamins and minerals support growth, repair, and maintenance of the body, ensuring overall health and well-being.

Q3:Explain the importance of proteins in our diet. What are the functions of proteins in the body and what are some common sources of protein?

Ans:

  • Proteins are essential nutrients that play a critical role in the growth, repair, and maintenance of body tissues.
  • They are often referred to as the building blocks of the body because they help form muscles, skin, hair, and internal organs.
  • Proteins also play a key role in producing enzymes and hormones that regulate various bodily functions.
  • Proteins are vital for repairing damaged tissues and supporting immune function.
  • They provide the necessary components for building and maintaining healthy muscles.
  • Common sources of protein include meat, fish, eggs, dairy products, beans, nuts, and legumes.
  • Ensuring an adequate intake of protein in the diet is crucial for overall health and proper functioning of the body.

Class 6 Science Chapter 1 Question Answers - Components of Food

Q4: Discuss the concept of a balanced diet and why it is important for overall health. What should a balanced diet include?

Ans:

  • A balanced diet is one that provides all the essential nutrients the body needs in the right proportions.
  • It is important for overall health because it ensures the body receives the necessary components to function effectively, grow properly, and maintain a healthy immune system.
  • A balanced diet helps prevent diseases and supports physical and mental well-being.
  • A balanced diet should include a variety of foods from different groups:

    • Carbohydrates for energy
    • Proteins for growth and repair
    • Fats for energy and cell function
    • Vitamins and minerals for various bodily functions
    • Dietary fibers for digestion
  • It should also include adequate water intake to stay hydrated.
  • Consuming a variety of nutrient-rich foods in appropriate portions helps maintain a healthy weight and reduces the risk of chronic diseases.

Class 6 Science Chapter 1 Question Answers - Components of Food

Q5: What are deficiency diseases and how can they be prevented? Give examples of some common deficiency diseases and their symptoms.

Ans:

  • Deficiency diseases are health conditions that occur due to the lack of specific nutrients in the diet over a long period.
  • They can lead to various health problems and hinder normal body functions.
  • Preventing deficiency diseases involves consuming a balanced diet that includes all essential nutrients in adequate amounts.
  • Common deficiency diseases include scurvy, caused by a lack of Vitamin C, which leads to bleeding gums and weakened immunity.
  • Rickets, caused by a deficiency of Vitamin D, results in weak and soft bones.
  • Anemia, caused by insufficient iron, leads to fatigue and weakness.
  • Ensuring a varied and balanced diet with enough vitamins, minerals, proteins, and other nutrients can help prevent these diseases and promote overall health.
The document Class 6 Science Chapter 1 Question Answers - Components of Food is a part of the Class 6 Course Science Class 6.
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FAQs on Class 6 Science Chapter 1 Question Answers - Components of Food

1. What are the six major components of food?
Ans. The six major components of food are carbohydrates, proteins, fats, vitamins, minerals, and water.
2. Why are carbohydrates important in our diet?
Ans. Carbohydrates are important in our diet as they provide energy for our body's daily functions and physical activities.
3. How do proteins benefit our body?
Ans. Proteins are essential for building and repairing tissues in our body, as well as for the production of enzymes and hormones.
4. What role do fats play in our diet?
Ans. Fats are important for energy storage, insulation, and the absorption of fat-soluble vitamins in our body.
5. Why is it important to consume a variety of vitamins and minerals in our diet?
Ans. Vitamins and minerals are essential for various bodily functions such as immunity, bone health, and metabolism. Consuming a variety of these nutrients ensures that our body gets all the necessary micronutrients for optimal health.
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