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Edible Parts of Plants Video Lecture | Science Class 6

100 videos|261 docs|49 tests

FAQs on Edible Parts of Plants Video Lecture - Science Class 6

1. What are the edible parts of plants?
Ans. The edible parts of plants are different plant organs that can be consumed as food. These include fruits, vegetables, seeds, leaves, and roots.
2. How do fruits qualify as an edible part of plants?
Ans. Fruits are the mature ovaries of flowering plants that contain seeds. They are typically sweet or tart in taste and can be consumed fresh or used in cooking and baking.
3. Can you provide examples of edible plant leaves?
Ans. Yes, some examples of edible plant leaves are spinach, lettuce, kale, cabbage, and mint. These leaves are often used in salads, soups, and various culinary preparations.
4. Are all plant seeds edible?
Ans. No, not all plant seeds are edible. Some seeds, such as those from fruits like apples and oranges, are edible and commonly consumed. However, certain seeds, such as those from toxic plants or certain woody plants, are not safe for human consumption.
5. Which plant roots are commonly eaten?
Ans. There are several plant roots that are commonly consumed, such as carrots, potatoes, beets, radishes, and onions. These roots are often used in various recipes and are packed with nutrients.
100 videos|261 docs|49 tests
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