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What are Life Processes?

Maintenance of living organisms is essential even if they are moving, resting, or even sleeping. The processes which together perform the function of maintenance of ‘life’ are known as life processes.

  • Nutrition, respiration, circulation, and excretion are examples of essential life processes.
  • In unicellular organisms, all these processes are carried out by a single cell.
  • In multicellular organisms, well-developed systems are present to carry out the processes.

Types of Life Processes

Biology is the study of living things, encompassing plants and animals. Determining if something is alive involves seven life processes:
Types of Life ProcessesTypes of Life Processes

1. Movement: Both plants and animals can exhibit movement, although in different ways.
2. Respiration: The process of obtaining energy from food, occurring in the mitochondria of cells.
3. Sensitivity: Living things are responsive to stimuli in their environment.
4. Growth: All living organisms undergo a growth process, with plants continuing to grow throughout their lives.
5. Excretion: Removal of metabolic waste, with plants eliminating waste through falling leaves and animals through various means.
6. Reproduction: The production of offspring for the survival of the species, occurring through sexual or asexual means.
7. Nutrition: The intake of food for energy and growth, achieved through photosynthesis in plants and consumption of other organisms in animals.

Let us study Nutrition and Metabolism in detail.

What is Nutrition?

Nutrition is the process of taking in food and converting it into energy and other vital nutrients required for life.

Life Processes: Nutrition & Metabolism | Science Class 10

  • Nutrients are inorganic as well as organic substances which the organisms obtain from their surroundings in order to synthesize their body constituents and use them as a source of energy. The process of intake of nutrients and their utilization by an organism in various biological activities.
  • A process to transfer a source of energy from outside the body of the organism (food), to the inside is called nutrition. 
  • There are various types of nutrients on the basis of function they perform:
    (a) Energy foods: Carbohydrates and fats
    (b) Bodybuilding foods: Proteins and mineral salts
    (c) Regulating foods: Vitamins and minerals

Question for Life Processes: Nutrition & Metabolism
Try yourself:Which of the following are energy foods?
View Solution

Modes of Nutrition

The method of obtaining food by the organism is called the mode of nutrition.Life Processes: Nutrition & Metabolism | Science Class 10Modes of Nutrition

1. Autotrophic (Holophytic) Nutrition

The mode of nutrition in which the organisms prepare (or synthesize) their own organic food by using inorganic raw material (CO2 & H2O). They are also called Autotrophs. 

(Auto = self, trophic = food)

Example: Plants, Photosynthetic and chemosynthetic bacteria and cyanobacteria etc.

Life Processes: Nutrition & Metabolism | Science Class 10

Light energy absorption by chlorophyll.
Light energy is converted to chemical energy, and water molecules are divided into hydrogen and oxygen.
Carbon dioxide is converted to carbohydrates.

(i) Photoautotroph: Those which utilize sunlight for preparing their food
(ii) Chemoautotroph: Those which utilize chemical energy for preparing their food.

Autotrophic NutritionAutotrophic Nutrition

Photosynthesis

  • Photosynthesis is an important process by which food in plants is formed.
  • The plants make food using sunlight and water, which provides nourishment to other organisms and themselves.

    Process of Photosynthesis
    Process of Photosynthesis
  • Chlorophyll present in the green parts absorbs light energy.
  • This light energy is used to split water into hydrogen and oxygen.
  • Carbon dioxide is reduced to form glucose during photosynthesis, and the source of hydrogen is water.
  • Chlorophyll is essential for photosynthesis and stomata to facilitate the intake of carbon dioxide.

Stomata

  • Stomata are pores on the leaves that help in the exchange of gases.
  • They are mostly found on the underside of the leaf.
  • Each stoma is guarded by guard cells, which control the opening and closing of the pore.Stomata
    Stomata
  • The water content of the guard cells is responsible for their function.

2. Heterotrophic Nutrition

The mode of nutrition in which the organisms derive their nutrition from other organisms. They take ready-made organic food from other dead or living plants or animals. The living organisms showing heterotrophic nutrition, are called heterotrophs.
(Hetero = different ; trophic = food) 
Example: All animals, fungi, many bacteria and some non-green plants (insectivorous plants), and man.

Types of Heterotrophic Nutrition

(i) Holozoic nutrition (Holo-Complete + Zoon-animal)

  • The mode of nutrition in which all animals take in complex solid food material is called holozoic nutrition.
    Example: All animals including vertebrates and Invertebrates.
  • It contains the following steps:
    (i) Ingestion: Taking in complex organic food through the mouth opening.
    (ii) Digestion: Change of complex food into simple diffusible form by the action of enzymes.
    (iii) Absorption: Passing of simple, soluble nutrients into blood or lymph.
    (iv) Assimilation: Utilization of absorbed food for various metabolic processes.
    (v) Egestion: Expelling out the undigested food.
  • Depending upon the type of food habit, animals are divided into three categories:
    (i) Herbivores: Animals that depend upon green plants are known as herbivores.
    Example: Goat, Cow, Deer, Rabbit.
    (ii) Carnivores: Animals that eat the flesh of other animals as food are called carnivores.
    Example: Lion, Tiger.
    (iii) Omnivores: Animals that eat both plants and animals as food are known as omnivores. 
    Example: Rat, Pigs, Crows, Cockroaches and Humans.

(ii) Saprotrophic (Sapro - Rotten; Trophos - Feeder) Nutrition

  • In this type of nutrition, the organisms obtain their food from decaying organic substances. Organisms are also called Saprotrophs
    Example: Bacteria, Fungi.
    Saprotrophs
    Saprotrophs

(iii) Parasitic Nutrition (para-other)

  • The mode of nutrition in which one organism (called parasite) derives its food from other living organisms (Host) is called parasitic nutrition. 
    Example: Tapeworm, Ascaris, Plasmodium, Liver flukes, Cuscuta etc.

(iv) Mutualistic nutrition

  • Mutualistic nutrition can be defined as the interdependent nutrition in which each organism is dependent mutually on the other.
    Example: The lichens share mutualistic nutrition between a fungus and an Algae.

 Differences between Autotrophic and Heterotrophic Nutrition
Life Processes: Nutrition & Metabolism | Science Class 10
Differences between Holozoic and Saprotrophic NutritionLife Processes: Nutrition & Metabolism | Science Class 10

Note:
Animals that depend upon the blood of other animals known as sanguines.
Example: Bedbug, Mosquito, Leech etc.
Some organisms take in predigested food through their body wall by the process of diffusion. This process of nutrition is known as osmotrophic nutrition. 
Example: Tapeworm, Trypanosoma.

Question for Life Processes: Nutrition & Metabolism
Try yourself:The mode of nutrition found in fungi is:
View Solution

Nutrition in Unicellular Organism (Amoeba) 

Amoeba is a holozoic and omnivorous animal. It feeds upon microscopic organisms like bacteria, Paramecium, Diatoms, Algae and dead organic matter.

Nutrition in AmoebaNutrition in Amoeba

Nutrition in Amoeba involves the following steps:

  1. Ingestion: Amoeba has no mouth, so ingestion may occur at any point of body surface but generally it occurs at the advancing end of the body. Ingestion occurs with the help of pseudopodia. The opening of the food cup gradually becomes narrower and narrower, and finally closes. So the food is finally enveloped and taken inside a food-vacuole (called phagosome) along with a drop of water. 
  2. Digestion: Amoeba shows intracellular and vacuolar digestion. In the cytoplasm, food vacuole fuses with lysosomes containing digestive enzymes. In this, the complex and non-diffusible nutrients are changed into simple and diffusible nutrients. Medium inside the food vacuole is first acidic but later becomes alkaline (as in the alimentary canal of man).
  3. Absorption and assimilation: In absorption, the diffusible nutrients pass through the vacuolar membrane into the cytoplasm by diffusion and are then distributed to all the body parts by streaming movements of the cytoplasm called cyclosis. Due to this, the size of the food vacuole gradually decreases.
    In the cytoplasm, a part of the absorbed food is oxidised to produce energy, most of the simple nutrients are combined to synthesize complex compounds.
  4. Egestion: Amoeba has no anus, so egestion may occur at any point on the body surface.

Question for Life Processes: Nutrition & Metabolism
Try yourself: In amoeba, food is digested in the:
View Solution

What is Metabolism?

Metabolism refers to a series of chemical reactions that occur in a living organism to sustain life.

  • Metabolism is a word used to describe the sum total of all the chemical and physical changes that are constantly taking place in living matter and are necessary for life. 
  • The word metabolite refers to a substance that undergoes various changes during metabolism. 
    Example: Carbon dioxide and water are metabolites used in the process of photosynthesis.

Types of Metabolic Process

There are two types of metabolic processes:

  1. Catabolism
  2. Anabolism
    Life Processes: Nutrition & Metabolism | Science Class 10

1. Anabolic pathways or Biosynthetic pathways: In which biosynthesis of organic compounds occurs, or in other words, complex substances are synthesized from simpler ones. 
Example: Photosynthesis
In anabolic pathways or processes of anabolism, energy is used (endothermic reactions)
2. Catabolic pathways in which the breakdown of complex organic substances into simpler ones occurs.
Example: Respiration
In catabolic pathways or catabolism, energy is released (exothermic reactions).

Important Terms to Learn

  • Nutrition: The processes by which organisms obtain and utilise nutrients (food).
  • Food: The substance which is palatable, delicious enough, and energy provider is called food.
    Chemically food consists of six essential components:
    (i) Carbohydrates 
    (ii) Fats 
    (iii) Proteins 
    (iv) Minerals 
    (v) Vitamins 
    (vi) Water
  • Digestion: Digestion is a catabolic process, in which the complex, non-diffusable, and larger components of the food are broken down into their respective simpler, diffusible and smaller forms with the help of various hydrolytic enzymes in the alimentary canal of living organisms.
    Intracellular and Extracellular Digestion
    (a) Intracellular Digestion: This type of digestion occur inside the cell cytoplasm. The food inside the cell occurs as a food vacuole. The digestive enzyme in this case is secreted inside the cell. They digest the contents of the food vacuole. So the entire process of digestion occurs inside the cell.
    Example: Protozoans [Amoeba], Sponges.
    (b) Extracellular Digestion: It takes place outside the cell [i.e. in the intercellular space or a cavity formed by many cells or tissue]. In all animals, this cavity is found as a large canal, called the Alimentary canal. 
  • Hydrolysis: It is a kind of catabolic reaction in which a compound is broken [lysis means break] down into smaller compounds, with the help [addition] of water [hydro = water].
  • Carbohydrates: These are the hydrates of carbon in which the ratio among carbon, hydrogen & oxygen is 1: 2: 1. Carbohydrates are the quickest source of energy.
    On the basis of their composition, carbohydrates are of the following types:
    (a) Monosaccharides: The simplest sugars are called monosaccharides. These sugars cannot be further degraded to produce more sugars. 
    Example: Glucose, Fructose, Galactose, Ribose, and Deoxyribose.
    (b) Oligosaccharides: These are complex sugars, formed by the polymerisation of a few [1 to 10] units of monosaccharides.
    Sucrose - Glucose + Fructose
    Maltose - Glucose + Glucose
    Lactose - Glucose + Galactose
    (c) Polysaccharides: These are the most complex carbohydrates, which are the polymers of thousand of units of monosaccharides.
    Example: Starch Stored food in plants, Glycogen Stored food material in Animals.
    Cellulose: Constituent of the cell wall.
  • Fats: These are energy-rich compounds. These are the esters of higher fatty acids. [Esters are formed by the addition of alcohol with acids]. Glycerol is a type of alcohol.
  • Proteins: Proteins are the polymers of amino acids. Amino acids are held together by means of a peptide bond to form polypeptide chains.
  • On the basis of the gross size of food, the mechanism in different animals may be of two main types:
    (a) Microphagy: Feeding on microscopic organisms. 
    Example: Amoeba, Paramecium.
    (b) Macrophagy: Feeding on larger forms of organisms. 
    Example: Majority of non-chordates and some chordates.
  • In Paramecium, ingestion is aided by the beating of cilia. It has a definite food passage, including a mouth (cytostome) and an anus (cytopyge).
  • Food vacuole is commonly called the temporary stomach as it is the site of storage of food.
  • The most common mode of ingestion in Amoeba is circumvallation. In this, pseudopodia extend and form a cup-like structure, called a food cup, around the prey.
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FAQs on Life Processes: Nutrition & Metabolism - Science Class 10

1. What are life processes?
Ans. Life processes are the basic activities performed by living organisms to ensure their survival. These processes include nutrition, respiration, transportation, excretion, and reproduction.
2. What is the importance of nutrition in life processes?
Ans. Nutrition is the process by which organisms obtain and utilize food to provide energy for their life processes. It is essential for the growth, development, and maintenance of an organism. Nutrition provides the necessary nutrients, such as carbohydrates, proteins, fats, vitamins, and minerals, which are required for various metabolic activities in the body.
3. What are the different modes of nutrition?
Ans. There are two main modes of nutrition: autotrophic and heterotrophic. Autotrophic nutrition is when organisms synthesize their own food using inorganic substances, such as sunlight (photosynthesis) or chemicals (chemosynthesis). Heterotrophic nutrition is when organisms obtain their food by consuming other organisms or organic matter.
4. What is metabolism?
Ans. Metabolism refers to all the chemical reactions that occur within an organism to maintain life. It includes the processes of breaking down complex substances into simpler ones (catabolism) and building complex substances from simpler ones (anabolism). Metabolism is responsible for energy production, growth, repair, and other vital functions in living organisms.
5. What are some important terms related to life processes?
Ans. Some important terms related to life processes are: - Respiration: The process of obtaining energy from food by breaking down glucose and releasing carbon dioxide and water. - Transportation: The movement of substances, such as nutrients, oxygen, and waste products, within an organism. - Excretion: The removal of waste products, such as carbon dioxide, urea, and excess water, from the body. - Reproduction: The process of producing offspring to ensure the survival of a species. - Growth: The increase in size or number of cells in an organism.
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