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Test: Food and its Components - Class 6 MCQ


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5 Questions MCQ Test - Test: Food and its Components

Test: Food and its Components for Class 6 2024 is part of Class 6 preparation. The Test: Food and its Components questions and answers have been prepared according to the Class 6 exam syllabus.The Test: Food and its Components MCQs are made for Class 6 2024 Exam. Find important definitions, questions, notes, meanings, examples, exercises, MCQs and online tests for Test: Food and its Components below.
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Test: Food and its Components - Question 1

Small populations of three types of animals X, Y and o Z were kept in captivity, tg Plenty of plants were present in that area. The change in the population of these organisms with time was plotted in the graph as shown here.

Which of the following conclusion is incorrect regarding their eating habits?

Test: Food and its Components - Question 2

Refer to the given Venn diagram and select the correct statement regarding X, Y and Z.

Detailed Solution for Test: Food and its Components - Question 2

In the given Venn diagram X, V and Z represent vitamin D, vitamin E or vitamin A and vitamin K respectively. Deficiency of vitamin A causes night blindness and deficiency of vitamin C causes scurvy. Pellagra is caused by the deficiency of vitamin B3. Vitamin B is a group of eight vitamins (i.e., B1 B2 BB5, B6, B7, B9 and B12 and is therefore known as vitamin B-complex.

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Test: Food and its Components - Question 3

Refer to the given flow chart.

Identify X, Yand Z and select the incorrect statement regarding them.

Detailed Solution for Test: Food and its Components - Question 3

In the given flow chart, X, Y and Z refer to carbohydrate or fat, vitamin and mineral, respectively.

Test: Food and its Components - Question 4

Match column I (nutrient) with column II (function) and column III (deficiency symptom) and select the correct option from the given codes.

Test: Food and its Components - Question 5

Refer to the given dichotomous key and select the correct option.

I. (a) It is categorised as energy giving food. - Go to II
(b) It is categorised as protective food. - Go to III 

II. (a) It is soluble in water. - P
(b) It is insoluble in water. - Q

III. (a) It is needed for strong bones and teeth. - R
(b) It helps in formation of haemoglobin. - S

Detailed Solution for Test: Food and its Components - Question 5

 According to the given dichotomous key P, Q, R and S could be carbohydrate, fat, calcium and iron respectively.

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