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Food Security in India Video Lecture | NCERT Video Summary: Class 6 to Class 12 (English) - UPSC

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FAQs on Food Security in India Video Lecture - NCERT Video Summary: Class 6 to Class 12 (English) - UPSC

1. What is food security in India?
Ans. Food security in India refers to the availability, accessibility, and affordability of food for all individuals in the country. It ensures that every person has access to sufficient, safe, and nutritious food to meet their dietary needs and lead a healthy life.
2. What are the major causes of food insecurity in India?
Ans. There are several causes of food insecurity in India. Some of the major factors include inadequate agricultural practices, inefficient storage and distribution systems, poverty, unemployment, lack of access to credit and technology, climate change, and natural disasters.
3. How does the government of India address food security issues?
Ans. The government of India addresses food security issues through various measures. It implements schemes like the Public Distribution System (PDS) to provide subsidized food grains to the vulnerable sections of the population. Other initiatives include the National Food Security Act, Integrated Child Development Services, Mid-Day Meal Scheme, and the National Rural Employment Guarantee Act.
4. What is the role of technology in ensuring food security in India?
Ans. Technology plays a crucial role in ensuring food security in India. It helps improve agricultural practices, increase crop productivity, enhance storage and distribution systems, and promote sustainable farming techniques. The use of advanced technologies such as precision agriculture, genetically modified crops, and climate-resilient farming methods can contribute significantly to food security.
5. How can individuals contribute to food security in India?
Ans. Individuals can contribute to food security in India by adopting sustainable practices such as organic farming, water conservation, and proper waste management. Supporting local farmers and buying locally produced food can also help enhance food security. Additionally, promoting awareness about nutrition, advocating for policies that address food insecurity, and volunteering in organizations working towards food security are other ways individuals can make a positive impact.
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