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Food Security in India Video Lecture | Social Studies (SST) Class 9

FAQs on Food Security in India Video Lecture - Social Studies (SST) Class 9

1. What is food security, and why is it important for India?
Ans.Food security refers to the condition where all people have physical, social, and economic access to sufficient, safe, and nutritious food to meet their dietary needs and food preferences for an active and healthy life. It is crucial for India because it helps in reducing hunger and malnutrition, which are significant issues in the country. Ensuring food security is also vital for economic development, social stability, and the overall health of the population.
2. What are the main factors affecting food security in India?
Ans.The main factors affecting food security in India include agricultural productivity, climate change, population growth, economic policies, and food distribution systems. Poor agricultural practices, natural disasters, and changes in weather patterns can lead to crop failures, while rapid population growth increases the demand for food. Additionally, inadequate infrastructure and inefficient distribution networks can hinder access to food.
3. How does the government of India address food security?
Ans.The government of India addresses food security through various programs and policies, including the Public Distribution System (PDS), which provides subsidized food grains to low-income families. Other initiatives include the National Food Security Act, which aims to provide legal entitlement to food grains for people below the poverty line, and various schemes for improving agricultural productivity and rural development.
4. What role does agriculture play in ensuring food security in India?
Ans.Agriculture plays a vital role in ensuring food security in India as it is the primary source of food production. It employs a significant portion of the population and contributes to the country’s economy. Enhancing agricultural practices, improving irrigation, and adopting technology can lead to increased crop yields, which are essential for meeting the food needs of the growing population.
5. What challenges does India face in achieving food security?
Ans.India faces several challenges in achieving food security, including poverty, malnutrition, inadequate infrastructure, and agricultural variability due to climate change. Additionally, issues such as land degradation, water scarcity, and socio-economic inequalities can hinder food production and access. Addressing these challenges requires a multi-faceted approach involving sustainable agricultural practices, improved policies, and better resource management.
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