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Disadvantage of traditional Hybridization - Biotechnology Principles, Biology, Class 12 Video Lecture

FAQs on Disadvantage of traditional Hybridization - Biotechnology Principles, Biology, Class 12 Video Lecture

1. What is traditional hybridization in biotechnology?
Ans. Traditional hybridization in biotechnology refers to the process of breeding or crossing two different varieties or species of plants or animals to create offspring with desired traits. This process has been used for centuries in agriculture to improve crop yield, disease resistance, and other characteristics.
2. What are the disadvantages of traditional hybridization?
Ans. Traditional hybridization has several disadvantages. Firstly, it is a time-consuming process, as it requires several generations of breeding to achieve the desired traits. Secondly, it relies on natural genetic variation, which may be limited in certain species. Additionally, traditional hybridization can result in the loss of some favorable traits or the introduction of undesirable genetic elements. Lastly, it may not be effective for improving complex traits governed by multiple genes.
3. How does traditional hybridization differ from genetic engineering?
Ans. Traditional hybridization involves the crossing of two different varieties or species through natural breeding, whereas genetic engineering involves the direct manipulation of an organism's DNA to introduce specific genes or traits. Traditional hybridization relies on natural genetic variation, while genetic engineering allows for precise control and alteration of an organism's genetic makeup.
4. Can traditional hybridization be used in all organisms?
Ans. Traditional hybridization can be used in a wide range of organisms, including plants and animals. However, its effectiveness may vary depending on the species and the desired traits. Some organisms may have limited genetic variation, making traditional hybridization less effective. In such cases, genetic engineering techniques may be employed to achieve the desired results.
5. What are the potential risks associated with traditional hybridization?
Ans. Traditional hybridization, like any breeding method, carries the risk of unintentionally introducing undesirable genetic elements or losing favorable traits during the process. There is also a risk of unintentionally transferring diseases or pests from one parent to the offspring. However, the risks associated with traditional hybridization are generally considered to be lower compared to genetic engineering techniques, which involve direct manipulation of an organism's genetic material.
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