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Why living organisms need food - Biology Organisms & Their Surroundings, Science, Class 6 Video Lecture

FAQs on Why living organisms need food - Biology Organisms & Their Surroundings, Science, Class 6 Video Lecture

1. Why do living organisms need food?
2. What happens if living organisms don't get enough food?
Ans. If living organisms do not get enough food, they may suffer from malnutrition and various health problems. Lack of energy-rich nutrients can lead to weakness, fatigue, and a compromised immune system. It can also result in stunted growth and development, reduced cognitive function, and impaired reproductive capabilities. In severe cases, prolonged food deprivation can even lead to organ failure and death.
3. How does the body utilize the energy obtained from food?
Ans. The body utilizes the energy obtained from food through a process called cellular respiration. During cellular respiration, glucose from carbohydrates is broken down in the presence of oxygen to produce ATP (adenosine triphosphate), which is the energy currency of cells. This ATP is then used by cells to perform various functions, such as muscle contraction, nerve impulse transmission, and synthesis of molecules required for growth and repair.
4. Can living organisms survive without consuming food?
Ans. No, living organisms cannot survive without consuming food. Food is the primary source of energy and essential nutrients that are required for the maintenance, growth, and reproduction of organisms. While some organisms, such as plants, can produce their own food through photosynthesis, they still need nutrients from the soil. Other organisms, like animals, rely on consuming other organisms or organic matter to obtain the necessary nutrients and energy.
5. How does the digestive system help in obtaining nutrients from food?
Ans. The digestive system plays a crucial role in obtaining nutrients from food. It includes organs such as the mouth, esophagus, stomach, small intestine, and large intestine. When food is ingested, it undergoes mechanical and chemical digestion processes. Mechanical digestion involves the physical breakdown of food into smaller pieces through chewing and muscular contractions. Chemical digestion involves the action of enzymes that break down complex nutrients into simpler forms that can be absorbed by the body. The nutrients are then absorbed through the walls of the small intestine and transported to various cells and tissues for utilization.
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