India's agricultural crop year is divided into two main seasons known as ___ and ___. |
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The Green Revolution primarily focused on increasing the production of ___ and ___. |
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True or False: The Second Green Revolution aims to promote environmentally sustainable agricultural practices. |
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Identify two challenges faced during the economic access phase of food distribution in India. |
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Severe food shortages in certain regions and inability of citizens to afford food despite surplus stocks. |
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What was a significant environmental concern associated with the Green Revolution? |
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Soil degradation and pollution from excessive use of chemical fertilizers and pesticides. |
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Fill in the blank: The International Year of Millets (IYM) was designated by the UNO for the year ___. |
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What has been a major limitation of fertilizer use efficiency in Indian agriculture? |
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True or False: Agricultural mechanization in India has led to a decrease in labor demand in farming. |
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What is the objective of the PMFBY scheme launched by the Government of India? |
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True or False: The WTO's provisions on agriculture include a 'red box' for subsidies that are entirely forbidden. |
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