Paddy, maize are examples of Kharif crops because they require a lot of water so they are cultivated in rainy season.

Kharif crops

Kharif crops are a type of crops that are sown in the monsoon season and harvested in the winter season. They are also known as summer crops. Paddy and maize are examples of Kharif crops. Let's learn more about Kharif crops and why these crops are categorized as such.

Definition of Kharif crops:
Kharif crops are crops that are sown at the beginning of the monsoon season, which starts around June or July, and harvested in the winter season, around October or November. These crops require a lot of water and are well-suited to the monsoon climate.

Characteristics of Kharif crops:
Kharif crops have certain characteristics that make them suitable for cultivation during the monsoon season. Some of these characteristics include:

1. Water requirement: Kharif crops require a significant amount of water, as they are sown at the beginning of the monsoon season when there is ample rainfall. This ensures that the crops receive enough water for their growth and development.

2. Long-duration crops: Kharif crops are generally long-duration crops, which means they take a longer time to mature and be ready for harvest. This is because they have a longer growing season due to the availability of water during the monsoon season.

3. Crops with high moisture content: Kharif crops typically have a higher moisture content compared to other types of crops. This is because they grow during the monsoon season when there is abundant rainfall and humidity in the air.

Examples of Kharif crops:
Kharif crops include a wide variety of crops that are grown in different parts of the world. Some examples of Kharif crops include:

1. Paddy (rice): Paddy is one of the most important Kharif crops. It requires a lot of water and is grown in flooded fields. Rice is a staple food in many parts of the world, including Asia.

2. Maize (corn): Maize is another important Kharif crop. It is a versatile crop that can be used for various purposes, such as food, animal feed, and industrial applications.

3. Millets: Millets like jowar, bajra, and ragi are also classified as Kharif crops. They are drought-resistant and can grow well in semi-arid regions.

Conclusion:
Paddy and maize are indeed examples of Kharif crops. Kharif crops are sown in the monsoon season, require a lot of water, and have a longer duration for maturity. These crops play a vital role in providing food security and economic stability in many regions of the world.

It is kharif crops and it always sown in rainy season because it needs more water to grow