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Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? for CAT 2024 is part of CAT preparation. The Question and answers have been prepared according to the CAT exam syllabus. Information about Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? covers all topics & solutions for CAT 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer?.

Solutions for Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? in English & in Hindi are available as part of our courses for CAT. Download more important topics, notes, lectures and mock test series for CAT Exam by signing up for free.

Here you can find the meaning of Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? defined & explained in the simplest way possible. Besides giving the explanation of Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer?, a detailed solution for Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? has been provided alongside types of Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? theory, EduRev gives you an ample number of questions to practice Direction: Read the following text and answer questions.Sixty percent of rural India lives in utter poverty with no electricity. Rural India uses 180 million tonnes of fuel every year for cooking, creating indoor pollution and health hazards. The WHO estimates 1.5 million deaths per year are caused by pollution from chulha smoke. Making available locally grown clean and renewable cooking and lighting fuel can improve the quality of rural life. Liquid fuels are far superior to solid fuels for cooking because of their clean-burning and higher energy. Ethanol is one the best as it is an excellent substitute for kerosene and burns better with no unpleasant smell. Its burning power is almost as clean as that of LPG.Ethanol can be produced from any sugary material and is presently produced the world over from sugarcane and corn. However, as the ethanol economy grows, there is a need to produce it from a crop that uses much less water than sugarcane and also produces food. Sorghum (Jowar) is one such crop whose stem is sweet like sugarcane. Its earhead produces grains that can be used for making bread. Its sweet stem has nearly the same amount of sugar and hence the juice can be fermented and used for ethanol production. The left-over stem after juice extraction, together with leaves is excellent fodder for animals. So from the same price of land one can get food, fuel, and fodder. Besides, sweet sorghum (Jowar) uses nearly fifty percent less water than sugarcane to produce the same amount of sugar. It is a four-month crop so farmers can grow two crops per year from the same piece of land. Also, the energy output ratio from sweet sorghum is very positive.As per the authors, who are the rural poor?a)Who do not have any electricityb)Who use solid fuel for cookingc)Who live with pollution and health hazardsd)Who do not use cooking gasCorrect answer is option 'A'. Can you explain this answer? tests, examples and also practice CAT tests.