Which part of a mustard plant is edible?a)Seeds and flowersb)Leaves an...
Edible Part of Mustard Plant
The edible part of a mustard plant is its seeds and leaves.
Seeds
Mustard seeds are small, round, and dark in color. They are harvested from the mustard plant and used in various cuisines. The seeds are commonly used as a spice in Indian, Pakistani, and Bangladeshi dishes. They are also used to make mustard sauce and oil.
Leaves
Mustard leaves, also known as mustard greens, are dark green and have a slightly bitter taste. They are commonly used in salads, stir-fries, and soups. The leaves are rich in vitamins A, C, and K, as well as calcium and fiber.
Other Parts of Mustard Plant
The flowers of a mustard plant are also edible, but they are not commonly consumed. The stem and roots of the plant are not edible and are usually discarded.
Conclusion
In conclusion, the edible part of a mustard plant is its seeds and leaves. Mustard seeds are used as a spice and to make mustard sauce and oil, while mustard leaves are used in various dishes and are rich in vitamins and minerals.
Which part of a mustard plant is edible?a)Seeds and flowersb)Leaves an...
Seeds of mustard are used for oil and spices while leaves are used as
vegetables.