Lion's Diet
Lions are carnivorous animals, meaning they primarily eat meat. Their diet consists of a variety of prey that they hunt and kill themselves.

Main Prey
- The main prey for lions are large herbivores such as zebras, wildebeests, buffalo, and antelopes. These animals provide the lions with the necessary nutrients and energy to survive.

Hunting Techniques
- Lions are skilled hunters and typically hunt in groups called prides. They use teamwork to stalk and ambush their prey, relying on their strength and speed to take down larger animals.

Scavenging
- In addition to hunting, lions are also known to scavenge for food. They may steal kills from other predators or feed on animals that have died from natural causes.

Other Food Sources
- Lions have been known to eat smaller animals like birds, reptiles, and even insects when larger prey is scarce. They are opportunistic feeders and will consume whatever is available to them.

Dietary Needs
- Lions require a diet high in protein and fat to maintain their muscle mass and energy levels. They also need to consume a significant amount of water to stay hydrated in their hot, arid habitats.
In conclusion, lions are apex predators that play a crucial role in maintaining the balance of their ecosystems by controlling herbivore populations. Their diet is diverse, but primarily consists of large herbivores that they hunt or scavenge for in the wild.