simply means the decline in soil quality which comes about due to aspects such as improper land use, agriculture, and pasture, urban or industrial purposes. It involves the decline of the soil’s physical, biological and chemical state.
Causes of Soil Degradation
Physical Factors
There are several physical factors contributing to soil degradation distinguished by the manners in which they change the natural composition and structure of the soil. Rainfall, surface runoff, floods, wind erosion, tillage, and mass movements result in the loss of fertile top spoil thereby declining soil quality.
Biological Factors
Biological factors refer to the human and plant activities that tend to reduce the quality of soil. Some bacteria and fungi overgrowth in an area can highly impact the microbial activity of the soil through bio-chemical reactions, which reduces crop yield and the suitability of soil productivity capacity. Human activities such as poor farming practices may also deplete soil nutrients thus diminishing soil fertility. The biological factors affect mainly lessens the microbial activity of the soil.
Chemical Factors
The reduction of soil nutrients because of alkalinity or acidity or water logging are all categorized under the chemical components of soil degradation. In the broadest sense, it comprises alterations in the soil’s chemical property that determine nutrient availability. It is mainly caused by salt buildup and leaching of nutrients which corrupt the quality of soil by creating undesirable changes in the essential soil chemical ingredients. These chemical factors normally bring forth irreversible loss of soil nutrients and productivity capacity such as the hardening of iron and aluminum rich clay soils into hardpans.
Deforestation
Deforestation causes soil degradation on the account of exposing soil minerals by removing trees and crop cover, which support the availability of humus and litter layers on the surface of the soil. Vegetation cover primarily promotes thee binding of the soil together and soil formation, hence when it is removed it considerably affects the capabilities of the soil such as aeration, water holding capacity, and biological activity.
Misuse or excess use of fertilizers
The excessive use and the misuse of pesticides and chemical fertilizers kill organisms that assist in binding the soil together. Most agricultural practices involving the use of fertilizers and pesticides often entail misuse or excessive application, thereby contributing to the killing of soil’s beneficial bacteria and other micro-organisms that help in soil formation.
Industrial and Mining activities
Soil is chiefly polluted by industrial and mining activities. As an example, mining destroys crop cover and releases a myriad of toxic chemicals such as mercury into the soil thereby poisoning it and rendering it unproductive for any other purpose. Industrial activities, on the other hand, release toxic effluents and material wastes into the atmosphere, land, rivers, and ground water that eventually pollute the soil and as such, it impacts on soil quality. Altogether, industrial and mining activities degrade the soil’s physical, chemical and biological properties.
Improper cultivation practices
There are certain agricultural practices that are environmentally unsustainable and at the same time, they are the single biggest contributor to the worldwide increase in soil quality decline. The tillage on agricultural lands is one of the main factors since it breaks up soil into finer particles, which increase erosion rates.
Urbanization
Urbanization has major implications on the soil degradation process. Foremost of all, it denudates the soil’s vegetation cover, compacts soil during construction, and alters the drainage pattern. Secondly, it covers the soil in an impermeable layer of concrete that amplifies the amount of surface runoff which results in more erosion of the top soil.
Overgrazing
The rates of soil erosion and the loss of soil nutrients as well as the top soil are highly contributed by overgrazing. Overgrazing destroys surface crop cover and breaks down soil particles, increasing the rates of soil erosion. As a result, soil quality and agricultural productivity is greatly affect