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Which of the following sugars is a non- reducing sugar
- a)Sucrose
- b)Trehalose
- c)Glucose
- d)Both (a) and (b)
Correct answer is option 'D'. Can you explain this answer?
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Verified Answer
Which of the following sugars is a non- reducing sugara)Sucroseb)Treha...
A reducing sugar is capable of acting as a reducing agent, because it has free aldehyde or a free ketone group. Sucrose and trehalose both don’t have free aldehyde and ketone group, so they are non-reducing.
Most Upvoted Answer
Which of the following sugars is a non- reducing sugara)Sucroseb)Treha...
Sucrose and trehalose has no hemiacetal linkage so it does not give free CHO in aq sol.
so they are non reducing
so they are non reducing
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Which of the following sugars is a non- reducing sugara)Sucroseb)Treha...
Non-Reducing Sugar
Non-reducing sugars are carbohydrates that cannot be oxidized by a weak oxidizing agent because they lack a free aldehyde or ketone group. Sucrose and trehalose are examples of non-reducing sugars.
Explanation
Sucrose:
- Sucrose is a disaccharide composed of glucose and fructose.
- It does not have a free aldehyde or ketone group, making it a non-reducing sugar.
Trehalose:
- Trehalose is a disaccharide composed of two glucose molecules.
- Similar to sucrose, trehalose does not have a free aldehyde or ketone group, making it a non-reducing sugar.
Conclusion
Both (a) and (b):
- Both sucrose and trehalose are examples of non-reducing sugars because they do not contain a free aldehyde or ketone group that can be oxidized by weak oxidizing agents.
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Which of the following sugars is a non- reducing sugara)Sucroseb)Trehalosec)Glucosed)Both (a) and (b)Correct answer is option 'D'. Can you explain this answer?
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