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The first pie chart below shows the percentage distribution of three components the weight of a human being while the second pie chart shows the percentage distribution of protein (in terms of weight) across different body parts.
 
Q.‘Other nutrients’ in the body comprises minerals, carbohydrates, fats and vitamins in the ratio 2 : 4 : 1 : 3. What is the maximum possible difference (in stone) between the weight contributed by protein in skin and fats for a gymnast weighing 52 kg?
  • a)
    0.02
  • b)
    1.1
  • c)
    0.88
  • d)
    0.0086
  • e)
    0.05 
Correct answer is option 'A'. Can you explain this answer?
Verified Answer
The first pie chart below shows the percentage distribution of three c...
Weight contributed by protein in skin = 0.08 x 0.15 x 52 = 0.624 kg
The difference between this value and the weight contributed by fat can be maximized when fat contributes the least to ‘other nutrients’.
 Weight contributed by fat = (1/10) x 0.15 x 52 = 0.78 kg
Maximum difference = 0.78 - 0.624 = 0.156 kg = (0.156/6.3) stone ~ 0.02 stone
Hence, option 1.
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Directions: Read the passages given below and choose the best answers to the questions that follow.Low carbohydrate diets have become popular as a weight loss technique; however, critics contend such diets may have harmful side effects. One concern has been that low carbohydrate diets, which replace calories from carbohydrates with more consumption of high-protein foods like meat and eggs, alter the body's acid balance. This imbalance could lead to increased bone turnover (more rapid depletion than formation of bon e) -- increasing the risk for osteoporosis."That's not what our study found," said lead author John D. Carter, assistant professor in the Division of Rheumatology, USF College of Medicine. "Patients on the low carbohydrate diet did lose weight, but the diet did not appear to compromise bone integrity or lead to bone loss".Earlier animal studies suggested that low carbohydrate-high protein diets could adversely affect bone quality. "I was surprised by the results," Dr. Carter said. "People on low carbohydrate diets absorb less calcium through the gut and excrete more calcium in the urine, so you'd expect they would be leaching their bones." Dr. Carter emphasized that he does not advocate strict low-carbohydrates for long-term weight management. "Such diets may adversely overload the kidneys with protein and lead dieters to consume more artery-clogging saturated fats and cholesterol", he said.The USF study followed 30 overweight patients for three months. Half followed a strict low carbohydrate diet -- consuming less than 20 grams of carbohydrates a day the first month and then less than 40 grams a day for the remaining two months. The control half ate a normal diet with no restrictions. The researchers used blood tests to measure the patients' breakdown and formation of bone and checked urine for signs that the dieters were complying with their low-carbohydrate diets. The difference in bone turnover between the low carbohydrate dieters and the non-dieters was insignificant after three months. But, the dieters lost significantly more weight -- an average of 14 pounds than the patients on unrestricted diets. A potential limitation of the USF study was that the researchers looked for at least a 50 percent difference in bone turnover between the dieters and non-dieters. It's possible that more subtle effects on bone quality might have been found, Dr. Carter said, particularly if the low carbohydrate diet was maintained beyond three months. The basis of a sound weight reduction program should be nutritional education with respect to food and its use in achieving caloric balance and on the need for regular exercise and physical activity. Emphasis should be on the need for a long persistent effort in this most difficult problem. Calories still count -and it would seem that the most desirable metabolic mixture at a reduced calorie level would be the one that would represent all the basic categories of nutritional elements and provide a balanced contribution of all essential nutrients. The advocates of severely restricted carbohydrate diets must consider and share the responsibility related to the increased hazards of such diets.Q. It can be inferred from the passage that

The first pie chart below shows the percentage distribution of three components the weight of a human being while the second pie chart shows the percentage distribution of protein (in terms of weight) across different body parts.Q.Other nutrients in the body comprises minerals, carbohydrates, fats and vitamins in the ratio 2 : 4 : 1 : 3. What is the maximum possible difference (in stone) between the weight contributed by protein in skin and fats for a gymnast weighing 52 kg?a)0.02b)1.1c)0.88d)0.0086e)0.05Correct answer is option 'A'. Can you explain this answer?
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