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Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? for Class 12 2024 is part of Class 12 preparation. The Question and answers have been prepared
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the Class 12 exam syllabus. Information about Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? covers all topics & solutions for Class 12 2024 Exam.
Find important definitions, questions, meanings, examples, exercises and tests below for Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer?.
Solutions for Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? in English & in Hindi are available as part of our courses for Class 12.
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Here you can find the meaning of Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? defined & explained in the simplest way possible. Besides giving the explanation of
Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer?, a detailed solution for Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? has been provided alongside types of Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? theory, EduRev gives you an
ample number of questions to practice Read the passage given below and answer the following questions:When a protein in its native form, is subjected to physical changes like change in temperature or chemical changes like change in pH, the hydrogen bonds are disturbed. Due to this, globules unfold and helix get uncoiled and protein loses its biological activity. This is called denaturation of protein.The denaturation causes change in secondary and tertiary structures but primary structures remains intact.Examples of denaturation of protein are coagulation of egg white on boiling, curding of milk, formation of cheese when an acid is added to milk.Q. Secondary structure of protein refers to va)mainly denatured of proteins and structures of prosthetic groupsb)three-dimensional structure, especially the bond between amino acid residues that are distant from each other in the polypeptide chainc)linear sequence of amino acid residues in the polypeptide chaind)regular folding patterns of continuous portions of the polypeptide chain.Correct answer is option 'D'. Can you explain this answer? tests, examples and also practice Class 12 tests.