Topics covered in the EVS textbook for CBSE Class 4:

The Environmental Studies (EVS) textbook for CBSE Class 4 covers a wide range of topics related to the environment, nature, and our surroundings. These topics are designed to help students develop an understanding and appreciation for the natural world and the role they play in preserving it. The following are the key topics covered in the EVS textbook for Class 4:

1. Our Food:
- Different types of food and their sources
- Food habits and nutrition
- Balanced diet and healthy eating

2. Our Clothes:
- Types of clothing materials
- Traditional and modern clothing
- Weaving, dyeing, and printing processes

3. Our Shelter:
- Different types of houses and their materials
- Rural and urban houses
- Importance of shelter and its design

4. Plants and Trees:
- Parts of a plant and their functions
- Types of plants (herbs, shrubs, trees)
- Role of plants in the environment

5. Animals:
- Classification of animals (domestic, wild, farm)
- Habitats and adaptations of animals
- Importance of animals in our lives

6. Our Family and Friends:
- Different types of families
- Relationships and roles within a family
- Importance of friends and social interactions

7. Our Festivals:
- Major festivals celebrated in India (Diwali, Holi, Eid, Christmas)
- Significance and traditions associated with festivals
- Cultural diversity and unity through celebrations

8. Our Country and Its Neighbors:
- India's geographical features (rivers, mountains, plains)
- Neighboring countries and their cultures
- Importance of unity and diversity

9. Our Earth and Environment:
- Layers of the Earth
- Natural resources and their conservation
- Pollution and its effects on the environment

10. Our Health and Hygiene:
- Personal hygiene practices (bathing, brushing teeth)
- Common diseases and their prevention
- Importance of cleanliness and sanitation

Through these topics, the EVS textbook for CBSE Class 4 aims to foster a sense of responsibility towards the environment, develop critical thinking skills, and promote sustainable living practices among students.