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In the context of the Agriculture & Livestock Empowerment Program (A-HELP), what is the primary aim of empowering women as Accredited Agents?
  • a)
    Promoting women's participation in politics
  • b)
    Enhancing women's role in technology sectors
  • c)
    Enabling women's contribution to healthcare and livestock production
  • d)
    Encouraging women's involvement in the hospitality industry
Correct answer is option 'C'. Can you explain this answer?
Most Upvoted Answer
In the context of the Agriculture & Livestock Empowerment Program (A-H...
In the context of agriculture, sustainability refers to the ability to meet present-day needs in terms of food production and natural resource management without compromising the ability of future generations to meet their own needs. It involves finding ways to maximize productivity while minimizing negative environmental impacts, conserving resources, and promoting social and economic well-being.

Sustainable agriculture practices aim to optimize the use of resources such as water, soil, and energy, while minimizing pollution, erosion, and other negative impacts on the environment. This can involve using organic or regenerative farming methods, practicing crop rotation, minimizing pesticide and fertilizer use, and implementing efficient irrigation systems.

Sustainable agriculture also emphasizes the importance of social and economic equity. It involves ensuring fair wages and working conditions for farmers and farm workers, supporting local communities and economies, and promoting food security and access for all.

Overall, the goal of sustainable agriculture is to create a system that can endure and thrive in the long term, balancing the needs of the environment, society, and the economy.
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In the context of the Agriculture & Livestock Empowerment Program (A-H...
The primary aim of empowering women as Accredited Agents in A-HELP is to enable their contribution to essential tasks such as healthcare and livestock production.
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Directions: Answer the given question based on the following passage:Agriculture occupies a pivotal position for ensuring livelihood, food and nutritional security, sustainable development and eradication of poverty in India. It is the prime sector for generating employment opportunities for majority of the population of any country.The contribution of agriculture sector to the national gross domestic product (GDP) has been continuously declining over the years, while other sectors, especially the service sector, are showing an increasing trend. In 1970-71, agriculture sector contributed about 44 per cent of GDP, which declined substantially to 13.5 per cent in 2010-11 (at 2004-05).During the last decade, there was a paradigm shift in the patterns of production, consumption, and trade in Indian agriculture through the use of new technologies. The shift in production and consumption from food-grains to high-value agricultural commodities such as fruits and vegetables, milk and milk products, meat, eggs, fish, etc. took place in a big way. Now there is a declining share of traditional crops/commodities in production, consumption and trade in India. Agriculture, horticulture and other non-traditional high-value agricultural crops occupy an important place in income growth in rural areas.Despite being one of the largest producers of many agricultural commodities such as fruits, vegetables, milk and livestock, etc. in the world, the extent of value addition to raw food material in India is only 8%, while it is 23%, 45% and 188% in China, Philippines and UK, respectively. Furthermore, only 2.2% of total fruits and vegetables are processed in India as compared to 30% in Thailand, 80% in Malaysia and 70% in UK.It is pertinent to mention here that total annual loss during the post harvest operations under agriculture produce is approximately Rs. 88,000 crore. This trend can be reversed by properly financing secondary agriculture, which can lead to 2-3 times value addition to primary agriculture products. Most of the primary agriculture produce requires processing before being finally consumed and the value addition/processing of the farm production to transform it into consumable item which is called secondary agriculture. It includes processing and value addition in all food and non-food products for human, animal and industrial use.What according to the passage took place in a big way?

Directions: Answer the given question based on the following passage:Agriculture occupies a pivotal position for ensuring livelihood, food and nutritional security, sustainable development and eradication of poverty in India. It is the prime sector for generating employment opportunities for majority of the population of any country.The contribution of agriculture sector to the national gross domestic product (GDP) has been continuously declining over the years, while other sectors, especially the service sector, are showing an increasing trend. In 1970-71, agriculture sector contributed about 44 per cent of GDP, which declined substantially to 13.5 per cent in 2010-11 (at 2004-05).During the last decade, there was a paradigm shift in the patterns of production, consumption, and trade in Indian agriculture through the use of new technologies. The shift in production and consumption from food-grains to high-value agricultural commodities such as fruits and vegetables, milk and milk products, meat, eggs, fish, etc. took place in a big way. Now there is a declining share of traditional crops/commodities in production, consumption and trade in India. Agriculture, horticulture and other non-traditional high-value agricultural crops occupy an important place in income growth in rural areas.Despite being one of the largest producers of many agricultural commodities such as fruits, vegetables, milk and livestock, etc. in the world, the extent of value addition to raw food material in India is only 8%, while it is 23%, 45% and 188% in China, Philippines and UK, respectively. Furthermore, only 2.2% of total fruits and vegetables are processed in India as compared to 30% in Thailand, 80% in Malaysia and 70% in UK.It is pertinent to mention here that total annual loss during the post harvest operations under agriculture produce is approximately Rs. 88,000 crore. This trend can be reversed by properly financing secondary agriculture, which can lead to 2-3 times value addition to primary agriculture products. Most of the primary agriculture produce requires processing before being finally consumed and the value addition/processing of the farm production to transform it into consumable item which is called secondary agriculture. It includes processing and value addition in all food and non-food products for human, animal and industrial use.Q. The phrase 'paradigm shift' in the passage, refers to

In the context of the Agriculture & Livestock Empowerment Program (A-HELP), what is the primary aim of empowering women as Accredited Agents?a)Promoting women's participation in politicsb)Enhancing women's role in technology sectorsc)Enabling women's contribution to healthcare and livestock productiond)Encouraging women's involvement in the hospitality industryCorrect answer is option 'C'. Can you explain this answer?
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In the context of the Agriculture & Livestock Empowerment Program (A-HELP), what is the primary aim of empowering women as Accredited Agents?a)Promoting women's participation in politicsb)Enhancing women's role in technology sectorsc)Enabling women's contribution to healthcare and livestock productiond)Encouraging women's involvement in the hospitality industryCorrect answer is option 'C'. Can you explain this answer? for Banking Exams 2024 is part of Banking Exams preparation. The Question and answers have been prepared according to the Banking Exams exam syllabus. Information about In the context of the Agriculture & Livestock Empowerment Program (A-HELP), what is the primary aim of empowering women as Accredited Agents?a)Promoting women's participation in politicsb)Enhancing women's role in technology sectorsc)Enabling women's contribution to healthcare and livestock productiond)Encouraging women's involvement in the hospitality industryCorrect answer is option 'C'. Can you explain this answer? covers all topics & solutions for Banking Exams 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for In the context of the Agriculture & Livestock Empowerment Program (A-HELP), what is the primary aim of empowering women as Accredited Agents?a)Promoting women's participation in politicsb)Enhancing women's role in technology sectorsc)Enabling women's contribution to healthcare and livestock productiond)Encouraging women's involvement in the hospitality industryCorrect answer is option 'C'. Can you explain this answer?.
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