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What is one of the main functions of the Commission on Genetic Resources for Food and Agriculture (CGRFA)?
  • a)
    To address plant genetic resources
  • b)
    To establish new agricultural technologies
  • c)
    To regulate agricultural practices globally
  • d)
    To monitor food prices worldwide
Correct answer is option 'A'. Can you explain this answer?
Most Upvoted Answer
What is one of the main functions of the Commission on Genetic Resourc...
The CGRFA primarily addresses plant genetic resources, serving as the main international forum for discussing matters related to genetic resources critical for food and agriculture. Its mandate has expanded to include animal, forest, aquatic, and microbial resources, emphasizing the importance of these genetic materials for global food security and biodiversity.
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