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All questions of Theme 8 - Peasants, Zamindars And The State for Humanities/Arts Exam

The term used by Indo-Persian sources to reffer to peasants was
  • a)
    Raiyat
  • b)
    Mandal.
  • c)
    Muqaddam.
  • d)
    Majur.
Correct answer is option 'A'. Can you explain this answer?

The Indo-Persian sources of the Mughal period used terms like Raiyat or Muzarian to denote peasants. In addition, the terms Kisan or asami were also used.
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In what State were peasants considered to be affluent?
  • a)
    Gujarat
  • b)
    Rajasthan
  • c)
    Ahmedabad
  • d)
    Maharashtra
Correct answer is option 'A'. Can you explain this answer?

Priya Patel answered
In Gujarat peasants possessing about six acres of land were considered to be affluent; in Bengal, on the other hand, five acres was the upper limit of an average peasant farm ; 10 acres would make one a rich asami.

Vegetables like tomatoes, potatoes and chillies reached India from the
  • a)
    Continental World.
  • b)
    Middle World.
  • c)
    New World.
  • d)
    Old World.
Correct answer is option 'C'. Can you explain this answer?

Akshita Saha answered
The New World is a term used for the non-Afro-Eurasian parts of the Earth, specifically the Americas. During the seventeenth century, fruits like pineapple and papaya also reached India.

The third book of the Ain-i Akbari, mulk-abadi, deals with the
  • a)
    administration of the empire.
  • b)
    civil administration of the empire.
  • c)
    cultural traditions of the empire.
  • d)
    fiscal side of the empire.
Correct answer is option 'D'. Can you explain this answer?

Anand Das answered
The book of mulk-abadi provides rich quantitative information on revenue rates and included the “Account of the Twelve Provinces”. This section has a detailed statistical information on the geographic, topographic and economic profile of all subas and their administrative and fiscal divisions (sarkars, parganas and mahals), total measured area and assessed revenue (jama).

In Bihar, the low caste group which was comapared to slaves was
  • a)
    Muqaddam.
  • b)
    Patwaris.
  • c)
    Halalkhorans.
  • d)
    Mallahzadas.
Correct answer is option 'D'. Can you explain this answer?

Low-caste groups comprised a large section of the village population. They had the least resources and were constrained by their position in the caste hierarchy, much like the Dalits of modern India. The Mallahzadas (literally, sons of boatmen) in Bihar were comparable to slaves.

Akbar’s “auspicious sayings” were included in
  • a)
    First book of Ain.
  • b)
    Second book of Ain.
  • c)
    Third book of Ain.
  • d)
    Fifth book of Ain.
Correct answer is option 'D'. Can you explain this answer?

Prerna Nair answered
Akbar’s “auspicious sayings” were included in the fourth and fifth books of Ain. Along with the sayings of Akbar, they give an account of the ancestry and biography of the author.

Most regions, under the Mughals, produced a minimum of
  • a)
    one crop.
  • b)
    two crops.
  • c)
    three crops.
  • d)
    four crops.
Correct answer is option 'B'. Can you explain this answer?

Simran Rane answered
Agriculture was organised around two major seasonal cycles, the kharif (autumn) and the rabi (spring). Most regions, except those terrains that were the most arid or inhospitable, produced a minimum of two crops a year (do-fasla).

The term which Indo-Persian sources of the Mughal period frequently used to denote a peasant was
  • a)
    do-fasla.
  • b)
    khud-kashta.
  • c)
    pahi-kashta.
  • d)
    raiyat.
Correct answer is option 'D'. Can you explain this answer?

Anjali Pillai answered
Riaya was plural for the term 'raiyat' or 'muzarian'. During the seventeenth century, there were two kinds of peasants – khud-kashta and pahi-kashta in the Mughal Empire.

The basic unit of agricultural society during the Mughal period was the
  • a)
    Village.
  • b)
    Block.
  • c)
    Suba.
  • d)
    Pargana.
Correct answer is option 'A'. Can you explain this answer?

Akshita Saha answered
The basic unit of agricultural society was the village. The village was inhabited by peasants who performed the manifold seasonal tasks that made up agricultural production throughout the year – tilling the soil, sowing seeds, harvesting the crop when it was ripe. They also produced agro-based goods like sugar and oil.

In 18th century, women zamindars were known in
  • a)
    Bengal.
  • b)
    Rajasthan.
  • c)
    Punjab.
  • d)
    Gujarat.
Correct answer is option 'A'. Can you explain this answer?

Nisha Sengupta answered
Among the landed gentry, women had the right to inherit property. Records show that they freely participated in land dealings that used to take place in the markets. In 18th century, one of the most famous zamindaris was of Rajshahis, and it was headed by a woman.

Who fought and subjugated several neighboring tribes in a long sequence of wars through the sixteenth and seventeenth?
  • a)
    Milkiyat
  • b)
    Fazl
  • c)
    Koch Kings
  • d)
    None
Correct answer is option 'C'. Can you explain this answer?

Kritika Saha answered
The Koch Kings fought and subjugated several neighboring tribes in a long sequence of wars through the sixteenth and seventeenth centuries. The Koch dynasty was established in the early sixteenth century by Viswa Singha, who was a vassal of the Chutiya kingdom. The Koch kings ruled over parts of present-day Assam and Bengal.

The Koch Kings' wars with neighboring tribes can be divided into two phases: the first phase was from the early sixteenth century to the mid-seventeenth century, and the second phase was from the mid-seventeenth century to the early eighteenth century.

First Phase of Wars
During the first phase, the Koch Kings fought and subjugated the following tribes:

1. Kachari kingdom
2. Ahom kingdom
3. Chutiya kingdom
4. Garo tribe
5. Kuki tribe
6. Meitei kingdom

The wars with these tribes were marked by periods of peace and war. The Koch Kings were successful in defeating the Kachari, Ahom, and Chutiya kingdoms, and they also defeated the Garo, Kuki, and Meitei tribes.

Second Phase of Wars
During the second phase, the Koch Kings fought and subjugated the following tribes:

1. Bhutan
2. Manipur
3. Mughals
4. Tripura

The wars with these tribes were marked by a series of conflicts and alliances. The Koch Kings were successful in defeating Bhutan and Manipur, but they were unsuccessful in defeating the Mughals and Tripura.

Conclusion
The Koch Kings were a powerful dynasty that fought and subjugated several neighboring tribes in a long sequence of wars through the sixteenth and seventeenth centuries. Their wars were marked by periods of peace and war, and they were successful in defeating most of their enemies. However, their power declined in the eighteenth century, and they were eventually defeated by the British.

What was the basic unit of agricultural society?
  • a)
    Village
  • b)
    Town
  • c)
    Villagers
  • d)
    Hamlet
Correct answer is option 'A'. Can you explain this answer?

The basic unit of agricultural society is a village. This is because in an agricultural society, the majority of the population is engaged in farming and other agricultural activities. The village is the center of agricultural production and the social and economic life of the community revolves around it.

Reasons why the basic unit of agricultural society is a village:

1. Agriculture is the main occupation: In an agricultural society, the majority of the population is engaged in farming and other agricultural activities. The village is the center of agricultural production and the social and economic life of the community revolves around it.

2. Social organization: The village is a social organization where people live together and work together for their common good. The village community is close-knit and everyone knows each other.

3. Self-sufficiency: The village is self-sufficient in many ways. The people grow their own food, make their own clothes, and build their own houses. They also have their own local markets where they buy and sell goods.

4. Traditional way of life: Villages have a traditional way of life that is often based on customs and traditions that have been passed down from generation to generation. This way of life is closely connected to the land and the natural environment.

In conclusion, the village is the basic unit of agricultural society because it is the center of agricultural production, social organization, self-sufficiency, and traditional way of life.

What did a person who was forced to leave the village become?
  • a)
    Jobless
  • b)
    Outcaste
  • c)
    None
  • d)
    Criminal
Correct answer is option 'B'. Can you explain this answer?

Pallavi Sen answered
Outcast in a Village

In a village, people live in close-knit communities where everyone knows each other. However, when someone is forced to leave the village, it can have severe consequences on their social status and well-being. Here are some reasons why a person may be forced to leave a village:

- Committing a crime: If someone in the village commits a crime, they may be forced to leave as a form of punishment or to avoid retaliation from the victim or their family.
- Breaking cultural norms: Villages often have strict cultural norms and traditions that everyone is expected to follow. If someone breaks these norms, they may be ostracized and forced to leave.
- Conflict with others: If someone has a conflict with another person or group in the village, they may be forced to leave to avoid further conflict or violence.

When someone is forced to leave the village, they become an outcast. This means that they are no longer accepted by the community and may have difficulty finding food, shelter, and work. Here are some of the consequences of being an outcast:

- Social isolation: When someone is an outcast, they are cut off from their friends and family in the village. This can lead to feelings of loneliness and depression.
- Discrimination: Outcasts may be discriminated against by others in the village. They may be denied access to resources or services that others have access to.
- Poverty: Outcasts may struggle to find work or earn a living. This can lead to poverty and a lack of basic necessities like food and shelter.

In conclusion, being forced to leave a village can have severe consequences on a person's social status and well-being. They become outcasts and may struggle to find acceptance, resources, and work.

What place did the lands become the artisans’ Miras or Watan – their hereditary holding?
  • a)
    Karnataka
  • b)
    Maharashtra
  • c)
    Tamil Nadu
  • d)
    None
Correct answer is option 'B'. Can you explain this answer?

Avi Kapoor answered
The Artisans' Miras or Watan in Maharashtra

The place where the lands became the artisans' Miras or Watan was Maharashtra. Miras or Watan was a hereditary holding of land that was given to artisans who were skilled in their respective craft. It was a part of the Maratha kingdom's social policy of encouraging and supporting the artisans who were vital to the economy and society.

The Significance of Miras or Watan

The Miras or Watan system was significant because it provided economic security to the artisans and their families. It ensured that the skilled artisans who were essential to the production of goods were not exploited or deprived of their livelihood. The system also ensured that the knowledge and skills of the artisans were passed down from generation to generation.

The Miras or Watan System in Maharashtra

The Miras or Watan system was prevalent in Maharashtra, particularly in the Konkan region. The artisans who were given Miras or Watan were involved in various crafts such as weaving, carpentry, blacksmithing, and pottery. The land given to them as part of the Miras or Watan system was called a Watan. The artisans who received the Watan were responsible for paying taxes to the state in exchange for the land.

The Legacy of the Miras or Watan System

The Miras or Watan system was a unique feature of the Maratha kingdom's social and economic policies. It provided economic security and stability to the artisans who were essential to the production of goods. The legacy of the Miras or Watan system can still be seen in the Konkan region of Maharashtra, where the artisans continue to practice their crafts and pass down their knowledge and skills to the next generation.

What are cultivating peasants called?
  • a)
    Asamis
  • b)
    Nala
  • c)
    Shah Jahan’S
  • d)
    Cultivation
Correct answer is option 'A'. Can you explain this answer?

Debolina Ahuja answered
Cultivating peasants are called Asamis.

Asamis are a category of peasants who are primarily involved in cultivation and agricultural activities. They are commonly found in agrarian societies where agriculture is the primary source of livelihood. The term "Asami" is derived from the Sanskrit word "asam" which means cultivation or farming.

Roles and Responsibilities of Asamis:
- Asamis are responsible for cultivating and tilling the land. They work in the fields, preparing the soil, sowing seeds, and taking care of the crops.
- They engage in various agricultural activities such as irrigation, pest control, and harvesting.
- Asamis are also involved in the maintenance of livestock and poultry. They rear animals for dairy, meat, and other agricultural purposes.
- They play a crucial role in ensuring food security by producing crops and other agricultural products.
- Asamis often work in close coordination with other members of the farming community, such as landowners or landlords, to carry out agricultural tasks efficiently.

Importance of Asamis:
- Asamis form the backbone of the agricultural sector. Their hard work and expertise contribute significantly to food production and the overall economy.
- They possess traditional knowledge and techniques related to farming that have been passed down through generations.
- The efforts of Asamis are crucial for the sustainability of rural communities and the preservation of traditional agricultural practices.

In conclusion, cultivating peasants are referred to as Asamis. They are an essential part of agrarian societies, responsible for cultivating and maintaining agricultural land. Their dedication and expertise in farming are pivotal for ensuring food security and the economic well-being of farming communities.

What class of people lived off agriculture but did not participate directly in agricultural production processes?
  • a)
    Land-Owners
  • b)
    Feudals
  • c)
    Zamindari
  • d)
    Zamindars
Correct answer is option 'D'. Can you explain this answer?


Explanation:

Zamindars:
Zamindars were a class of people who lived off agriculture but did not directly participate in agricultural production processes. They were essentially landlords who owned vast stretches of land and collected rent from the peasants who worked on their land.

Role:
- Zamindars were responsible for collecting revenue from the peasants and ensuring that the agricultural produce was sold at a profit.
- They held significant power and influence in rural areas, often acting as intermediaries between the peasants and the colonial administration.

Income Source:
- The main source of income for zamindars was the rent they collected from the peasants who cultivated their land.
- They also sometimes engaged in money lending and other financial activities to increase their wealth.

Lifestyle:
- Zamindars typically lived in large mansions and led a lavish lifestyle, showcasing their wealth and social status.
- They often invested in education and cultural activities, further solidifying their position in society.

Impact:
- The presence of zamindars had a significant impact on the agrarian economy, as their exploitative practices often led to the impoverishment of peasants.
- Their power and influence sometimes resulted in social tensions and conflicts within rural communities.

In conclusion, zamindars were a class of people who derived their wealth from agriculture but did not engage directly in agricultural production processes, instead relying on rent collection and other activities to maintain their status and lifestyle.

Who remunerated blacksmiths, carpenters, and goldsmiths for their work?
  • a)
    Land-Owners
  • b)
    Zamindars
  • c)
    Feudals
  • d)
    Zamindari
Correct answer is option 'B'. Can you explain this answer?

Remuneration of Blacksmiths, Carpenters, and Goldsmiths

Zamindars were responsible for remunerating blacksmiths, carpenters, and goldsmiths for their work.

Zamindars and their Role:
Zamindars were powerful landlords or revenue collectors who played a significant role in the feudal system in India. They were appointed by the Mughal rulers to collect revenue from peasants or farmers who cultivated the land. These Zamindars held a considerable amount of power and authority within their respective territories.

Responsibilities of Zamindars:
Zamindars had various responsibilities, one of which was to ensure the smooth functioning of the economy within their territories. This included managing the collection of revenue from peasants and providing services to the community. As part of their duties, they also had to remunerate skilled artisans such as blacksmiths, carpenters, and goldsmiths for their work.

The Role of Artisans:
Blacksmiths, carpenters, and goldsmiths were skilled craftsmen who were essential for the development of society. They provided valuable services and produced goods that were necessary for daily life. Blacksmiths crafted tools, weapons, and agricultural implements. Carpenters built houses, furniture, and other wooden structures. Goldsmiths worked with precious metals, creating jewelry and other decorative items.

Remuneration of Artisans:
Zamindars remunerated these artisans for their work by providing them with a fair share of the revenue collected from the peasants. This remuneration was usually in the form of land or a portion of the crops produced. The artisans were allowed to cultivate the land or use the resources provided to sustain themselves and their families. In return, they would produce the necessary goods and services required by the community.

Importance of Remuneration:
Remuneration was crucial for the survival and sustenance of blacksmiths, carpenters, and goldsmiths. It ensured that these skilled artisans could continue their work and contribute to the overall development of society. By providing them with a means of livelihood, Zamindars ensured the availability of essential goods and services within their territories.

In conclusion, Zamindars were responsible for remunerating blacksmiths, carpenters, and goldsmiths for their work. They provided them with a fair share of the revenue collected from peasants, allowing these skilled artisans to sustain themselves and contribute to the local economy.

What kind of punishments could men inflict if they suspected infidelity on the part of women?
  • a)
    Onerous
  • b)
    Repressive
  • c)
    Impose
  • d)
    Draconian
Correct answer is option 'D'. Can you explain this answer?

Pallavi Sen answered
Draconian Punishments for Suspected Infidelity in Women

Infidelity has been a significant concern for men throughout history. In the past, men have often inflicted severe punishments on women they suspected of cheating. The following are some of the draconian punishments men could inflict on women suspected of infidelity:

1. Physical abuse: Men could physically abuse women, including beating, kicking, or even raping them. Such abuse was meant to punish women for their suspected infidelity and to discourage them from cheating in the future.

2. Forced confinement: Men could also confine women to their homes, preventing them from leaving or interacting with other people. This punishment was meant to prevent women from having any contact with potential lovers.

3. Public shaming: Men could publicly shame women suspected of infidelity by exposing them to ridicule, humiliation, and ostracism. This punishment was meant to deter other women from cheating and to reinforce social norms around fidelity.

4. Divorce: Men could divorce their wives if they suspected infidelity. In some cases, women suspected of infidelity could be divorced without any proof of wrongdoing.

Conclusion

The punishments that men could inflict on women suspected of infidelity were often harsh and draconian. These punishments were meant to reinforce social norms around fidelity and to discourage women from cheating. However, these punishments were also often unjust, cruel, and inhumane, and they reflect the patriarchal and misogynistic attitudes that have long prevailed in many societies. As a society, we must continue to work towards creating a more equitable and just world where men and women are treated equally and with respect.

What was one of the major crops of western India in the seventeenth century?
  • a)
    Sorghum
  • b)
    Corn
  • c)
    Cassava
  • d)
    Maize
Correct answer is option 'D'. Can you explain this answer?

Dhruba Malik answered
Major Crop of Western India in 17th Century: Maize

Maize was one of the major crops of western India in the seventeenth century. Let's discuss the reasons behind it.

Climate and Soil Conditions

Western India has a tropical climate with monsoon rains, which is favorable for the growth of maize. Moreover, the soil conditions in this region are also suitable for maize cultivation.

Availability of Seeds

Maize seeds were readily available in western India in the seventeenth century. The Portuguese introduced maize to India in the early sixteenth century, and it soon became popular among farmers.

Versatility of Maize

Maize is a versatile crop that can be used for various purposes. Apart from being a food crop, maize was also used for animal feed, fuel, and industrial purposes. Therefore, it was a profitable crop for farmers.

Demand for Maize

The demand for maize was high in the seventeenth century due to its versatility and nutritional value. It was consumed by people of all classes, and it was also exported to other regions.

Conclusion

Maize was one of the major crops of western India in the seventeenth century due to favorable climate and soil conditions, availability of seeds, versatility of the crop, and high demand. Its cultivation was profitable for farmers and contributed to the economy of the region.

Marriages in rural communities required the payment of what rather than dowry to the bride’s family?
  • a)
    Bride-Price
  • b)
    Lobola
  • c)
    Bridewealth
  • d)
    Dowry
Correct answer is option 'A'. Can you explain this answer?

Pallavi Sen answered
Marriage Practices in Rural Communities

In many rural communities, marriage is an important cultural practice that involves various traditions and customs. One of the key aspects of marriage is the exchange of gifts or payments between the families of the bride and groom. However, the type of payment and its significance can vary depending on the culture and region.

Bride-Price as a Payment

In rural communities, the payment made by the groom or his family to the bride’s family is often called a bride-price. This payment is also known as bridewealth or bride token. The bride-price is a form of compensation to the bride’s family for the loss of their daughter, who will be joining the groom’s family after marriage.

The bride-price can be in the form of cash, livestock, or other valuable items. The amount of the bride-price can also vary depending on factors such as the social status of the families, the age and education of the bride, and the number of children the couple is expected to have.

Significance of Bride-Price

The bride-price has significant cultural and social significance in rural communities. It is seen as a way to establish a bond of trust and respect between the families, and to ensure that the bride is valued and respected by her new family.

The payment of the bride-price also signifies the groom’s ability to provide for his new family, and to take on the responsibilities of marriage and family life. It is also a way for the groom’s family to demonstrate their financial stability and social status.

Conclusion

In conclusion, the payment of the bride-price is an important aspect of marriage practices in many rural communities. It is a symbol of respect, trust, and responsibility, and has significant cultural and social significance.

Who is mentioned as peasants in a manual from seventeenth-century Marwar?
  • a)
    Mughals
  • b)
    Rajputs
  • c)
    Sikhs
  • d)
    Jats
Correct answer is option 'B'. Can you explain this answer?

Peasants in Seventeenth-Century Marwar

Introduction:
Marwar, also known as Jodhpur region, was a princely state in Rajasthan, India, during the seventeenth century. The state was ruled by Rajput rulers and was known for its agricultural practices. A manual from the seventeenth century Marwar mentions peasants who were an integral part of the agrarian society.

Peasants:
Peasants were the backbone of Marwar's economy during the seventeenth century. They were primarily engaged in agricultural activities and provided food for the kingdom. The manual from the seventeenth century Marwar mentions peasants who belonged to the Rajput community.

Rajput Peasants:
Rajput peasants were the dominant group of peasants in Marwar during the seventeenth century. They belonged to the Rajput community, which was known for its warrior heritage. However, many Rajputs also engaged in farming activities, and thus, they formed a significant portion of the peasant population in Marwar.

Role of Peasants:
Peasants played a crucial role in the economy and society of Marwar during the seventeenth century. They were responsible for producing crops and providing food for the kingdom. They paid taxes to the ruling Rajput dynasty, which was used to maintain the state's infrastructure and support the army.

Conclusion:
Peasants were an integral part of the agrarian society in Marwar during the seventeenth century. They were primarily engaged in agricultural activities and provided food for the kingdom. The manual from the seventeenth century Marwar mentions peasants who belonged to the Rajput community, which formed a significant portion of the peasant population in Marwar.

The account of the Ain-i-Akbari can be supplemented by what?
  • a)
    References
  • b)
    Descriptions
  • c)
    Detailed
  • d)
    Descriptive
Correct answer is option 'B'. Can you explain this answer?

Soumya Bose answered
The Ain-i-Akbari is a detailed record of the administration, society, and culture of the Mughal Empire during the reign of Emperor Akbar. However, the account of the Ain-i-Akbari can be supplemented by descriptions.

Explanation:
The Ain-i-Akbari provides valuable information about the Mughal Empire, but it is not a complete record. To supplement this account, descriptions can be used to provide additional details and insights into the society and culture of the time. Descriptions can include:

1. Physical descriptions of buildings, landscapes, and people
2. Personal accounts of events and experiences
3. Accounts of daily life, customs, and traditions
4. Descriptions of artwork, literature, and music
5. Details about religious practices and beliefs

By supplementing the Ain-i-Akbari with descriptions, historians and scholars can gain a deeper understanding of the Mughal Empire and its people. Descriptions can provide a more nuanced view of the society, and can help to fill in the gaps left by the official record. Additionally, descriptions can bring to life the people and places of the time, making the history more accessible and engaging for modern audiences.

What was Bengal famous for?
  • a)
    Milk
  • b)
    Sugar
  • c)
    Butter
  • d)
    Syrup
Correct answer is option 'B'. Can you explain this answer?

Sounak Mehra answered
Bengal - the Land of Sugarcane

Bengal, a region located in the eastern part of India, is famous for its sugarcane cultivation and sugar production. The state of West Bengal is the largest producer of sugarcane in India, followed by Uttar Pradesh and Maharashtra.

Sugarcane Cultivation

Sugarcane is grown in the fertile soil of the Ganges Delta, which is formed by the Ganges, Brahmaputra, and Meghna rivers. The climate and soil conditions in Bengal are ideal for sugarcane cultivation, which requires a warm and moist climate with well-drained soil. The sugarcane fields in Bengal are irrigated using the water from the rivers and canals that crisscross the region.

Sugar Production

Sugarcane is harvested during the winter months, and the cane juice is extracted using mechanical crushers. The juice is then boiled to remove impurities and evaporate the water, resulting in sugar crystals. The sugar crystals are then washed, dried, and packaged for sale.

Apart from sugar, other products like molasses, jaggery, and rum are also produced from sugarcane in Bengal.

Conclusion

Bengal's reputation as the land of sugarcane is well-deserved due to the region's ideal climate and soil conditions for sugarcane cultivation. The state's sugarcane production not only serves the local demand but also contributes significantly to the national production of sugar in India.

The Peshkash levied from forest people often included a supply of what?
  • a)
    Rhinos
  • b)
    Giraffes
  • c)
    Tigers
  • d)
    Elephants
Correct answer is option 'D'. Can you explain this answer?

Peshkash is a type of tax or tribute levied on forest people in India during the Mughal era. It was a form of payment to the Mughal rulers for the use of forest resources such as timber, fruits, and medicinal plants. The Peshkash was usually collected in the form of goods or commodities, rather than cash.

The supply of elephants was one of the commodities included in the Peshkash levied from forest people. Elephants were highly valued by the Mughal rulers for their use in warfare, hunting, and transportation. The forest people were required to capture and supply elephants to the Mughal authorities as part of their tribute.

The use of elephants in warfare was a significant aspect of the Mughal military strategy. Elephants were trained to carry soldiers and weapons into battle and to trample enemy soldiers. They were also used to intimidate the enemy and to create confusion on the battlefield. The Mughal emperors maintained a large number of elephants in their armies and were always in need of more.

Apart from their military use, elephants were also used by the Mughal rulers for hunting and transportation. The Mughal emperors were avid hunters and used elephants to track and kill wild animals such as tigers and rhinos. Elephants were also used to transport goods and people over long distances, especially in areas where other forms of transport were not available.

In conclusion, the supply of elephants was one of the commodities included in the Peshkash levied from forest people during the Mughal era. Elephants were highly valued by the Mughal rulers for their use in warfare, hunting, and transportation. The forest people were required to capture and supply elephants to the Mughal authorities as part of their tribute.

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