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Read the information given below and answer the question that follows.
Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.
 
Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?
  • a)
    6
  • b)
    8
  • c)
    10
  • d)
    12
  • e)
    15
Correct answer is option 'C'. Can you explain this answer?
Verified Answer
Read the information given below and answer the question that follows....
We assume that 1st handi of subzi is sourced from home. Now this can cater to 12 customers but subject to how many puris can be made within the first hour. Now, after 30 min we need to reheat the subzi for 10 min. So in that time no puris can be made, hence decreasing the number of puris by 2 giving the maximum plates to be 12-2=10
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Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer?
Question Description
Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? for CAT 2024 is part of CAT preparation. The Question and answers have been prepared according to the CAT exam syllabus. Information about Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? covers all topics & solutions for CAT 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer?.
Solutions for Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? in English & in Hindi are available as part of our courses for CAT. Download more important topics, notes, lectures and mock test series for CAT Exam by signing up for free.
Here you can find the meaning of Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. 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If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer?, a detailed solution for Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? has been provided alongside types of Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? theory, EduRev gives you an ample number of questions to practice Read the information given below and answer the question that follows.Shyam prepares and sells piping hot puri and sabji (gravy) from 7:00 am to 9:00 am (both inclusive) through a stall at XLRI campus. Presently, he has just a single oven, which can do only one job at a time. It takes 30 minutes to cook one handi (a large bowl) of sabji, sufficient for 12 customers. It takes him 10 minutes to prepare 2 plates of puri at a time. While the cost of a plate of puri-sabji is Rs. 10 the price is Rs. 25. Puri stays hot for only 5 minutes after preparation, while sabji stays hot for 30 minutes only. It takes 10 minutes to reheat the sabji which slays hot for another 30 minutes. If he brings a handi of hot sabji from home, the transport would cost him Rs. 50. It can also stay hot for 30 minutes excluding the transportation time. Currently, every 20 minutes five plates are ordered. All unsold quantities are distributed at cost after 9:30 am.Q. Find the maximum number of plates of puri-sabji Shyam can sell in the first hour of business?a)6b)8c)10d)12e)15Correct answer is option 'C'. Can you explain this answer? tests, examples and also practice CAT tests.
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