Collagen is[2002]a)fibrous proteinb)globular proteinc)lipidd)carbohydr...
Collagen is a major fibrous protein of connective tissue occuring as white fibres produced by fibroblast.
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Collagen is[2002]a)fibrous proteinb)globular proteinc)lipidd)carbohydr...
Collagen is a fibrous protein comprising of
three polypeptide chains twisted around one another. Every one of the three chains is a loop itself. Hydrogen bonds structure between these loops, which are around 1000 amino acids long, which invigorates the structure. The fibrous protein has a stretched shape
Collagen is[2002]a)fibrous proteinb)globular proteinc)lipidd)carbohydr...
Understanding Collagen
Collagen is the most abundant protein in the human body, primarily found in connective tissues, skin, bones, and cartilage. It plays a crucial role in providing structure and strength.
Why is Collagen a Fibrous Protein?
- Structure: Collagen is characterized by a long, slender, and triple helical structure. This unique arrangement allows it to form strong fibers that provide tensile strength to various tissues.
- Functionality: As a fibrous protein, collagen has a structural role, which is essential for maintaining the integrity of tissues. Its fibrous nature enables it to withstand stretching and provide support.
- Types of Collagen: There are several types of collagen (over 28 types), with Type I being the most common. Each type has specific functions and locations in the body, reinforcing its fibrous nature.
Comparison with Other Protein Types
- Fibrous vs. Globular Proteins: While fibrous proteins (like collagen) provide structural support, globular proteins (like enzymes and antibodies) are more soluble in water and play roles in metabolic processes.
- Lipid and Carbohydrate Comparison: Collagen is distinctly different from lipids and carbohydrates, which serve entirely different functions in the body, such as energy storage and cellular structure.
Conclusion
In summary, collagen is classified as a fibrous protein due to its structural characteristics and vital role in maintaining the strength and integrity of various tissues in the body. Understanding this classification is essential for grasping its importance in health and medicine.