UPSC Exam  >  UPSC Questions  >  In a pressure cooker, why does water boil at ... Start Learning for Free
In a pressure cooker, why does water boil at a higher temperature than 100°C?
  • a)
    Due to increased atmospheric pressure
  • b)
    Due to decreased atmospheric pressure
  • c)
    Due to the addition of salt
  • d)
    Due to the use of a special heating element
Correct answer is option 'A'. Can you explain this answer?
Most Upvoted Answer
In a pressure cooker, why does water boil at a higher temperature than...
In a pressure cooker, water boils at a higher temperature than 100°C because of the increased atmospheric pressure inside the cooker. This increased pressure allows the water to reach a higher boiling point, which speeds up the cooking process.
Explore Courses for UPSC exam

Top Courses for UPSC

In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer?
Question Description
In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? for UPSC 2024 is part of UPSC preparation. The Question and answers have been prepared according to the UPSC exam syllabus. Information about In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? covers all topics & solutions for UPSC 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer?.
Solutions for In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? in English & in Hindi are available as part of our courses for UPSC. Download more important topics, notes, lectures and mock test series for UPSC Exam by signing up for free.
Here you can find the meaning of In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? defined & explained in the simplest way possible. Besides giving the explanation of In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer?, a detailed solution for In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? has been provided alongside types of In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? theory, EduRev gives you an ample number of questions to practice In a pressure cooker, why does water boil at a higher temperature than 100°C?a)Due to increased atmospheric pressureb)Due to decreased atmospheric pressurec)Due to the addition of saltd)Due to the use of a special heating elementCorrect answer is option 'A'. Can you explain this answer? tests, examples and also practice UPSC tests.
Explore Courses for UPSC exam

Top Courses for UPSC

Explore Courses
Signup for Free!
Signup to see your scores go up within 7 days! Learn & Practice with 1000+ FREE Notes, Videos & Tests.
10M+ students study on EduRev