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Emulsification of fat is carried out by [1990]
  • a)
    Bile pigments
  • b)
    Bile salts
  • c)
    HCl
  • d)
    Pancreatic juice
Correct answer is option 'B'. Can you explain this answer?
Verified Answer
Emulsification of fat is carried out by [1990]a)Bile pigmentsb)Bile sa...
Bile salts viz sodium glycocholate & sodium taurocholate (both are organic salts present in bile) reduce the surface tension of large fat globules and break them to fine minute fat droplets. This process is known as emulsification of fat.
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Most Upvoted Answer
Emulsification of fat is carried out by [1990]a)Bile pigmentsb)Bile sa...
It reduces surface tension of fat and convert them into small fat globules....
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Community Answer
Emulsification of fat is carried out by [1990]a)Bile pigmentsb)Bile sa...
Emulsification occurs through bile salts
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Emulsification of fat is carried out by [1990]a)Bile pigmentsb)Bile saltsc)HCld)Pancreatic juiceCorrect answer is option 'B'. Can you explain this answer?
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