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All questions of The Story of Palampur for Class 9 Exam
Which of the following crops is grown in Palampur during Kharif- a)Rice
- b)Wheat
- c)Jowar
- d)Sugarcane
Correct answer is option 'C'. Can you explain this answer?
Which of the following crops is grown in Palampur during Kharif
a)
Rice
b)
Wheat
c)
Jowar
d)
Sugarcane
|
Ishan Choudhary answered |
Crop Cultivation in Palampur during Kharif
Palampur is a small village in Himachal Pradesh, India. The agricultural activities in Palampur are dominated by small and marginal farmers. The village has a well-developed irrigation system, and farmers cultivate multiple crops throughout the year.
The Kharif season is also known as the monsoon season, and it generally lasts from July to October. During this season, farmers in Palampur grow various crops, including:
Jowar
Jowar is a type of millet that is grown during the Kharif season in Palampur. It is a rain-fed crop and requires less water compared to other crops. Jowar is used for various purposes, including making flour, animal feed, and alcoholic beverages.
Other Crops
Apart from jowar, farmers in Palampur also grow other crops during the Kharif season. These crops include rice, maize, bajra, and ragi. These crops require ample rainfall and are grown in rain-fed areas.
In conclusion, farmers in Palampur grow jowar and other crops during the Kharif season. Jowar is the primary crop grown during this season, and it is a rain-fed crop that requires less water compared to other crops.
Palampur is a small village in Himachal Pradesh, India. The agricultural activities in Palampur are dominated by small and marginal farmers. The village has a well-developed irrigation system, and farmers cultivate multiple crops throughout the year.
The Kharif season is also known as the monsoon season, and it generally lasts from July to October. During this season, farmers in Palampur grow various crops, including:
Jowar
Jowar is a type of millet that is grown during the Kharif season in Palampur. It is a rain-fed crop and requires less water compared to other crops. Jowar is used for various purposes, including making flour, animal feed, and alcoholic beverages.
Other Crops
Apart from jowar, farmers in Palampur also grow other crops during the Kharif season. These crops include rice, maize, bajra, and ragi. These crops require ample rainfall and are grown in rain-fed areas.
In conclusion, farmers in Palampur grow jowar and other crops during the Kharif season. Jowar is the primary crop grown during this season, and it is a rain-fed crop that requires less water compared to other crops.
Which of the following statements is not true about small-scale manufacturing in villages?- a)Farmers engage in it to supplement their income
- b)Farmers take help of their family members
- c)The production is done mostly at home
- d)Farmers produce articles for their own use
Correct answer is option 'D'. Can you explain this answer?
Which of the following statements is not true about small-scale manufacturing in villages?
a)
Farmers engage in it to supplement their income
b)
Farmers take help of their family members
c)
The production is done mostly at home
d)
Farmers produce articles for their own use
|
Ravi Verma answered |
The statement: “Farmers produce articles for their own use” is not true among the given set of options.
Here are some features of small-scale manufacturing in villages.
• Simple methods: Small scale manufacturing in villages involve production on a small scale by using simple methods. For example, use of sugarcane crushing machines to procure jaggery in the field itself.
• Production by Family: The production work is mostly carried out by family members themselves unlike big manufacturing outlets in towns where laborer's are hired in huge numbers.
• Bought by Companies: But the family members do not use the articles produced themselves, instead, the companies buy them.
•Less Profit Earned: Very few people in the village were involved in this sector and because of small-scale production, profit earned was also less.
Hence, the correct answer is Option D.
You can cover all aspects of this topic of small-scale manufacturing in villages and more through the course of Social Science Class 9:
Which of the following is grown in the rainy season?A: Jowar and bajraB: WheatC: SoyabeanD: GramThe answer is A.
|
Vijay Kumar answered |
Farmers of Palampur mainly grow two main crops every season. Some farmers are growing potato as the third crop every season. Crops grown by farmers during the rainy season (kharif) farmers are jowar and bajra. Crops grown by farmers during the winter season (rabi), are wheat.
Which among the following states was first to try out the modern farming methods in India?- a)Haryana
- b)Jharkhand
- c)Bihar
- d)Odisha
Correct answer is option 'A'. Can you explain this answer?
Which among the following states was first to try out the modern farming methods in India?
a)
Haryana
b)
Jharkhand
c)
Bihar
d)
Odisha
|
Ishan Choudhury answered |
Haryana state was the first to try out modern farming methods in India.
Which one of the following is a rabi crop?
- a)Cotton
- b)Millets
- c)Gram
- d)Rice
Correct answer is option 'C'. Can you explain this answer?
Which one of the following is a rabi crop?
a)
Cotton
b)
Millets
c)
Gram
d)
Rice
|
|
Poulomi Sengupta answered |
Gram:
It is most important among the pulses and covers about one-third of the area. Gram is a rabi crop and needs almost the same conditions as wheat. It is sown between September and November and is harvested between February and April. It is generally cultivated in combination with wheat.
Which of the following crops are fed to the buffalos in Palampur?- a)Wheat and Jowar
- b)Rice and Bajra
- c)Jowar and Bajra
- d)Jowar and Rice
Correct answer is option 'C'. Can you explain this answer?
Which of the following crops are fed to the buffalos in Palampur?
a)
Wheat and Jowar
b)
Rice and Bajra
c)
Jowar and Bajra
d)
Jowar and Rice
|
|
Gayathri Nair answered |
Crops fed to buffaloes in Palampur
The correct answer is option 'C' - Jowar and Bajra.
Explanation:
Palampur is a small village in Himachal Pradesh, India, where farming is the main occupation. The farmers in Palampur use two types of crops for feeding their buffaloes:
1. Jowar - It is a coarse grain crop grown in Palampur. The farmers use it to feed their buffaloes as it is rich in nutrients and provides energy to the animals. Jowar is also used to make roti and other food items for human consumption.
2. Bajra - Bajra is another coarse grain crop grown in Palampur. It is used to feed buffaloes as it is a good source of energy and helps in increasing milk production in the animals.
Buffaloes are important for the farmers in Palampur as they provide milk, which is a major source of income for them. The farmers take care of their buffaloes by providing them with proper food and shelter. They also use the dung of the animals as a fertilizer for their crops, which helps in increasing the productivity of the land.
The correct answer is option 'C' - Jowar and Bajra.
Explanation:
Palampur is a small village in Himachal Pradesh, India, where farming is the main occupation. The farmers in Palampur use two types of crops for feeding their buffaloes:
1. Jowar - It is a coarse grain crop grown in Palampur. The farmers use it to feed their buffaloes as it is rich in nutrients and provides energy to the animals. Jowar is also used to make roti and other food items for human consumption.
2. Bajra - Bajra is another coarse grain crop grown in Palampur. It is used to feed buffaloes as it is a good source of energy and helps in increasing milk production in the animals.
Buffaloes are important for the farmers in Palampur as they provide milk, which is a major source of income for them. The farmers take care of their buffaloes by providing them with proper food and shelter. They also use the dung of the animals as a fertilizer for their crops, which helps in increasing the productivity of the land.
Money in hand is an example of:- a)Fixed capital
- b)Working capital
- c)Physical capital
- d)None of these
Correct answer is option 'B'. Can you explain this answer?
Money in hand is an example of:
a)
Fixed capital
b)
Working capital
c)
Physical capital
d)
None of these
|
|
Samaira Reddy answered |
Working Capital
Working capital refers to the capital that is used to carry out day-to-day operations of a business. It includes the funds that are required to purchase raw materials, pay for wages and salaries, rent, utilities, and other expenses that are required to keep the business running smoothly.
Money in hand is an example of working capital because it is the cash that is readily available to a business to pay for its immediate expenses. It is also known as cash on hand or cash in hand.
Other examples of working capital include:
- Inventory: The stock of goods that a business keeps on hand to sell to customers.
- Accounts receivable: The money that a business is owed by its customers for goods or services that have been provided but not yet paid for.
- Accounts payable: The money that a business owes to its suppliers for goods or services that have been received but not yet paid for.
Working capital is an important aspect of business operations because it ensures that a business has enough funds to meet its short-term obligations. Without sufficient working capital, a business may struggle to pay its bills and could be forced to close its doors.
Working capital refers to the capital that is used to carry out day-to-day operations of a business. It includes the funds that are required to purchase raw materials, pay for wages and salaries, rent, utilities, and other expenses that are required to keep the business running smoothly.
Money in hand is an example of working capital because it is the cash that is readily available to a business to pay for its immediate expenses. It is also known as cash on hand or cash in hand.
Other examples of working capital include:
- Inventory: The stock of goods that a business keeps on hand to sell to customers.
- Accounts receivable: The money that a business is owed by its customers for goods or services that have been provided but not yet paid for.
- Accounts payable: The money that a business owes to its suppliers for goods or services that have been received but not yet paid for.
Working capital is an important aspect of business operations because it ensures that a business has enough funds to meet its short-term obligations. Without sufficient working capital, a business may struggle to pay its bills and could be forced to close its doors.
Physical capital is of two types:- a)Fixed capital, Working capital
- b)Farming capital, human capital
- c)Fixed capital, human capital
- d)All of these
Correct answer is option 'A'. Can you explain this answer?
Physical capital is of two types:
a)
Fixed capital, Working capital
b)
Farming capital, human capital
c)
Fixed capital, human capital
d)
All of these
|
|
Aradhiya Gupta answered |
Physical capital include raw materials which is required for farming
so right answer is fixed and working capital
so right answer is fixed and working capital
In the kind of crops grown and facilities available, Palampur would resemble a village of the western part of the state of Uttar Pradesh.
- a)True
- b)False
Correct answer is option 'A'. Can you explain this answer?
In the kind of crops grown and facilities available, Palampur would resemble a village of the western part of the state of Uttar Pradesh.
a)
True
b)
False
|
Rajan Dua answered |
It is true because the village Palampur is located in Uttar Pradesh
Multiple cropping and modern farming methods:
- a)increase agricultural productivity
- b)decrease agricultural productivity
- c)decrease income level
- d)All of the above
Correct answer is option 'A'. Can you explain this answer?
Multiple cropping and modern farming methods:
a)
increase agricultural productivity
b)
decrease agricultural productivity
c)
decrease income level
d)
All of the above
|
Arizona Academy answered |
Multiple cropping and modern farming methods are used to increase agricultural prodictivity.
Farmer’s plough is an example of fixed capital factor of production.
- a)True
- b)False
Correct answer is option 'A'. Can you explain this answer?
Farmer’s plough is an example of fixed capital factor of production.
a)
True
b)
False
|
Shail Roy answered |
A farmer is a person who cultivates crops and raises livestock for food, fiber, or other products. They may work on their own land or on rented or leased land, and their work involves planting, harvesting, and tending to crops, as well as caring for and breeding animals. Farmers may also be involved in marketing and selling their products, as well as managing their finances and operations. Many farmers work long hours and face various challenges, such as weather conditions, pests and diseases, and market fluctuations. However, farming can also be a rewarding and fulfilling profession that allows individuals to connect with nature and provide essential resources to their communities.
What is the source of capital for the large farmers ? - a)Banks and own savings
- b)Money lenders and relatives
- c)Banks and money lenders
- d)Poor farmers
Correct answer is option 'A'. Can you explain this answer?
What is the source of capital for the large farmers ?
a)
Banks and own savings
b)
Money lenders and relatives
c)
Banks and money lenders
d)
Poor farmers
|
Kiran Mehta answered |
Medium and large farmers obtain capital for farming from their own savings or take loan from the bank.
Small farmers on other hand do not have sufficient funds. They borrow from large farmers on the village money lenders or the traders who supply various inputs for cultivation. The interest on such loans is very high. The small farmers are put to great distress to repay the loan.
Here is also a link
Here is also a link
HYV seeds stands for- a)Heavy yielding variety seeds
- b)High yielding variety seeds
- c)Half yielding variety seeds
- d)None
Correct answer is option 'B'. Can you explain this answer?
HYV seeds stands for
a)
Heavy yielding variety seeds
b)
High yielding variety seeds
c)
Half yielding variety seeds
d)
None
|
Aruna Singh answered |
High Yielding Variety Seeds (HYV seeds) are seeds are of better quality than normal quality seeds. The produce from these seeds is a bit more compared to the normal ones. These seeds are a better option of seeds in order to obtain a healthy and surplus crop.
The main reason why farmers are able to grow two or three crops in a year is due to:
- a)Persian wheels
- b)A well-developed system of irrigation
- c)Expansion of land area
- d)None of these
Correct answer is option 'B'. Can you explain this answer?
The main reason why farmers are able to grow two or three crops in a year is due to:
a)
Persian wheels
b)
A well-developed system of irrigation
c)
Expansion of land area
d)
None of these
|
Asari Kismat answered |
The correct answer is option b because if the the area is not irrigated so the former will be able to only grow one crop in a season but the area is irrigated or completely sprinkled with water so the farmer is suppose to grow two or three crop in a year
Which of the following is fixed capital?- a)Tools and machines
- b)Fertilisers and pesticides
- c)Soil
- d)Seeds
Correct answer is option 'A'. Can you explain this answer?
Which of the following is fixed capital?
a)
Tools and machines
b)
Fertilisers and pesticides
c)
Soil
d)
Seeds
|
|
Prateek Kumar answered |
Here's the detailed information about Fixed Capital:
- Fixed Capital is durable-use producer goods that are used in production again and again till they wear out.
- It includes tools and machines ranging from simple tools like - farmer's plows and, machines like - generators, turbines, computers.
- Actually, tools, machines and buildings can be used in production over many years, and are called fixed capital.
Refer to these very concise and informative short notes for last-minute preparation for the topic-
"The Story of Village Palampur"
What is the basic constraint in raising farm production?- a)Capital is scarce
- b)Land is fixed
- c)Agricultural workers are not willing to work
- d)Irrigation is not well developed
Correct answer is option 'B'. Can you explain this answer?
What is the basic constraint in raising farm production?
a)
Capital is scarce
b)
Land is fixed
c)
Agricultural workers are not willing to work
d)
Irrigation is not well developed
|
|
Sparsh Goyal answered |
The basic constraint in raising farm production is the fixed amount of land available for cultivation. This means that farmers cannot increase the amount of land they have to grow crops, and must find ways to increase productivity on the same amount of land.
Explanation:
• Land is a limited resource: There is only a fixed amount of land available for farming, and this amount cannot be increased. Therefore, the amount of food that can be produced is limited by the amount of land available.
• Population growth: As the population grows, the demand for food increases, but the amount of land available for farming remains the same. This puts pressure on farmers to increase productivity on the same amount of land.
• Soil fertility: The fertility of the soil is also limited and cannot be increased beyond a certain point. Therefore, farmers must find ways to maintain the fertility of the soil to ensure that it continues to produce crops.
• Climate change: Climate change is also a factor that affects farm productivity. Changes in temperature and rainfall patterns can affect crop yields and make it more difficult for farmers to grow certain crops.
• Technological advancements: The use of new technologies such as irrigation systems, improved seeds, and fertilizers can help farmers increase productivity on the same amount of land.
• Government policies: Government policies such as subsidies, price supports, and research and development can also help farmers increase productivity and overcome the constraint of fixed land availability.
Explanation:
• Land is a limited resource: There is only a fixed amount of land available for farming, and this amount cannot be increased. Therefore, the amount of food that can be produced is limited by the amount of land available.
• Population growth: As the population grows, the demand for food increases, but the amount of land available for farming remains the same. This puts pressure on farmers to increase productivity on the same amount of land.
• Soil fertility: The fertility of the soil is also limited and cannot be increased beyond a certain point. Therefore, farmers must find ways to maintain the fertility of the soil to ensure that it continues to produce crops.
• Climate change: Climate change is also a factor that affects farm productivity. Changes in temperature and rainfall patterns can affect crop yields and make it more difficult for farmers to grow certain crops.
• Technological advancements: The use of new technologies such as irrigation systems, improved seeds, and fertilizers can help farmers increase productivity on the same amount of land.
• Government policies: Government policies such as subsidies, price supports, and research and development can also help farmers increase productivity and overcome the constraint of fixed land availability.
Scope of farming activity is limited in Palampur due to- a)fixed amount of land
- b)lack of irrigation
- c)lack of labour
- d)none of the above
Correct answer is option 'A'. Can you explain this answer?
Scope of farming activity is limited in Palampur due to
a)
fixed amount of land
b)
lack of irrigation
c)
lack of labour
d)
none of the above
|
Kajal Desai answered |
Scope of farming activity is limited in Palampur due to fixed amount of land.
Here's the detailed explanation:
- The main problem the farmers of this village face is land - land that can be brought under cultivation.
- In the year 1960 wasteland was brought under cultivation. Today there is no scope of bringing more land under the plow. So, the farmers of Palampur are left with only a fixed area for cultivation.
Hence the correct answer is Option A
You can study key concepts of the chapter:"The Story of Palampur" through the document:
The standard unit of measuring agricultural land is:- a)Hectare
- b)Bigha
- c)Guinea
- d)All of the above
Correct answer is option 'D'. Can you explain this answer?
The standard unit of measuring agricultural land is:
a)
Hectare
b)
Bigha
c)
Guinea
d)
All of the above
|
|
Kamakshi Singh answered |
In the metric system the standard unit of land area is the hectare. A hectare is 10,000 square meters.
Which of the following is a modern farming method?- a)Multiple cropping
- b)Use of HYV seeds
- c)Use of chemical fertilisers
- d)Both (b) and (c)
Correct answer is option 'D'. Can you explain this answer?
Which of the following is a modern farming method?
a)
Multiple cropping
b)
Use of HYV seeds
c)
Use of chemical fertilisers
d)
Both (b) and (c)
|
|
Rajesh Khatri answered |
Modern Farming Methods :-
Modern farming methods refer to the agricultural production system characterized by the high inputs of capital, labour, heavy usage of farm machinery such as threshers, harvesters, winnowing machine, heavy usage of technology such as selective breeding, pesticides, chemical fertilizers and insecticides.
Drawbacks of modern farming methods :-
1) Modern farming generally includes the use of chemical fertilizers which results in decrease in soil fertility year by year.
2) About half of the nitrate in chemical fertilizers used on crops is dissolved by the rain. The dissolved nitrate runs off the fields to contaminate water courses.
3) Where repeated deep ploughing is done to turn over the ground, heavy rains can carry away the top fertile layer of soil and leave the ground useless for cultivation.
4) Where stubble is being burnt, large amounts of potentially useful organic matter disappear into the sky in the form of clouds of polluting smoke.
5) As water resources are limited, the modern farming methods need excessive use of water that will ultimately lead to water shortage.
6) Use of modern technology also results in killing of various useful micro organisms in the soil needed for healthy growth of crops.
7) Due to the excessive use of chemical fertilizers, we are having intoxicated crops which is very harmful for us.
8) With mechanization in agricultural sector, the farming work force is getting steadily replaced by the machinery, leading to the unemployment and poverty.
A farmer who works on a piece of 1 hectare of land is treated as
- a)medium farmer
- b)subsistence farmer
- c)large farmer
- d)none of the above
Correct answer is option 'B'. Can you explain this answer?
A farmer who works on a piece of 1 hectare of land is treated as
a)
medium farmer
b)
subsistence farmer
c)
large farmer
d)
none of the above
|
|
Rounak Kapoor answered |
Explanation:
Small farmer:
- A farmer who works on a piece of land that is less than 2 hectares is considered a small farmer.
- Small farmers usually have limited resources and depend on their land for their livelihood.
- They often face various challenges such as lack of access to credit, markets, and technology.
1 hectare of land:
- 1 hectare of land is equal to 2.471 acres or 10,000 square meters.
- It is a relatively small piece of land compared to large farms or commercial plantations.
- Depending on the type of crops grown and the location, a 1-hectare farm can provide a decent income for a small farmer.
Conclusion:
- Based on the definition of a small farmer and the size of the land, a farmer who works on a piece of 1 hectare of land is considered a small farmer.
- However, it is important to note that the classification of farmers based on land size may vary in different countries or regions. Other factors such as the type of crops grown, the level of mechanization, and the income generated may also be taken into account.
Small farmer:
- A farmer who works on a piece of land that is less than 2 hectares is considered a small farmer.
- Small farmers usually have limited resources and depend on their land for their livelihood.
- They often face various challenges such as lack of access to credit, markets, and technology.
1 hectare of land:
- 1 hectare of land is equal to 2.471 acres or 10,000 square meters.
- It is a relatively small piece of land compared to large farms or commercial plantations.
- Depending on the type of crops grown and the location, a 1-hectare farm can provide a decent income for a small farmer.
Conclusion:
- Based on the definition of a small farmer and the size of the land, a farmer who works on a piece of 1 hectare of land is considered a small farmer.
- However, it is important to note that the classification of farmers based on land size may vary in different countries or regions. Other factors such as the type of crops grown, the level of mechanization, and the income generated may also be taken into account.
High Yielding Variety (HYV) seeds are developed in- a)Research institutes
- b)Factories
- c)Krishak Bharati Cooperatives
- d)None of the above
Correct answer is option 'A'. Can you explain this answer?
High Yielding Variety (HYV) seeds are developed in
a)
Research institutes
b)
Factories
c)
Krishak Bharati Cooperatives
d)
None of the above
|
Nilesh Patel answered |
HYV seeds are the one which is prepared by many types of research to improve the yield of crops so they are developed in research institutes.
Out of the total cultivated areas in the country, how much area is irrigated today :- a)less than 40%
- b)less than 30%
- c)less than 60%
- d)less than 70%
Correct answer is option 'A'. Can you explain this answer?
Out of the total cultivated areas in the country, how much area is irrigated today :
a)
less than 40%
b)
less than 30%
c)
less than 60%
d)
less than 70%
|
Mira Sharma answered |
According to the World Bank, only about 35% of total agricultural land in India was reliably irrigated in 2010.
Which product is sold by Mishri Lal traders in Shahapur- a)Jaggery
- b)Cotton Textile
- c)Machine Tools
- d)Fertilisers
Correct answer is option 'A'. Can you explain this answer?
Which product is sold by Mishri Lal traders in Shahapur
a)
Jaggery
b)
Cotton Textile
c)
Machine Tools
d)
Fertilisers
|
Zara Khan answered |
Mishrilal sells his jaggery to traders in Shahpur and not in his village because of the demand from other town. Trade takes place between the region of abundance and place of scarcity. It must have been remunerative or profitable for him to trade his jaggery to other nearby places than his own place where he might be having competition.
'Operation Flood' is related to:- a)control flood
- b)produce fish
- c)milk production
- d)grain production
Correct answer is option 'C'. Can you explain this answer?
'Operation Flood' is related to:
a)
control flood
b)
produce fish
c)
milk production
d)
grain production
|
Arshiya Mehta answered |
Operation Flood was started by National Dairy Development Board (NDDB) in 1970s. The objective of this programme was to create a nationwide milk grid. The result was that India became the largest producer of Milk and Milk Products. Operation flood is called White Revolution of India.
What is done to surplus wheat in Palampur?- a)Sold in the market
- b)Destroyed
- c)Given in charity
- d)Stocked by self
Correct answer is option 'A'. Can you explain this answer?
What is done to surplus wheat in Palampur?
a)
Sold in the market
b)
Destroyed
c)
Given in charity
d)
Stocked by self
|
Varun Singh answered |
Surplus is the excessive amount of production produced by the farmers. Farmer’s excessive production is sold in the market and the profit is gained. This profit is called surplus.
- The farmers use the surplus as capital for the next harvest. Small farmers such as Gobind’s son and Savita are poor and have little surplus wheat.
- They kept most of the share for their own family needs. Big farmers such as Tejpal Singh have a surplus and sell the surplus wheat in the market.
- A part of their earnings is saved in the bank and used for buying farm machines.
Hence Option (A) is correct
For chapter notes on the Story of Palampur click on the link given below:
Production of pulses (in million tonnes) in India during 2000-01 was- a)10
- b)11
- c)14
- d)12
Correct answer is option 'B'. Can you explain this answer?
Production of pulses (in million tonnes) in India during 2000-01 was
a)
10
b)
11
c)
14
d)
12
|
|
Nabanita Kaur answered |
land under cultivation in India was 120 million hectares in 1950 which rose to 140 million hectares in 1970 and remained constant at 140 million hectares till 2000.
'Bigha' and 'Guintha' are:- a)the type of village house
- b)the types of Hybrid seeds
- c)the measuring units of grain
- d)the measuring units of land area in village
Correct answer is option 'D'. Can you explain this answer?
'Bigha' and 'Guintha' are:
a)
the type of village house
b)
the types of Hybrid seeds
c)
the measuring units of grain
d)
the measuring units of land area in village
|
|
Vikas Choudhury answered |
Guintha and Bigha:-
Although the standard measuring unit of agricultural land in India is hectares, though in villages you may find land area being measured and discussed in 'Guintha' or 'Bigha'. In many states of India 1 Acre = 40 Guinthas; 1 Guintha = 121 Sq.Yards = 101.17 Sq. Metres and 1 Guintha =33 Sq. Feet � 33 Sq. Feet = 1089 Sq. Feet.
Bigha is a traditional unit of measuring land in countries like India, Nepal, Bangladesh. Bigha is used as a land measuring unit in a number states of India including Uttarakhand , Haryana, Himachal Pradesh, Punjab, Madhya Pradesh, Uttar Pradesh, Bihar, West Bengal, Assam, Gujarat, and Rajasthan but not in southern states of India. There is no standard size of bigha. The sizes of bigha varies considerably from place to place. Sources have given measurements ranging from 1500 to 6771 Sq. metres (16150 to 72880 Sq. feet), but in several smaller pockets, it can be as high as 12400 metres (1,33,000 Sq.feet). Its sub unit is 'Biswa' (or Bisa) or 'Katha' (or Katta) in many regions. Again there is no standard size of biswa or katha. A bigha may have 5 to 20 biswa in different regions. Sale and purchase of land (particularly agricultural land) is still done unofficially in this unit.
Which Kharif crop is used for cattle feed?- a)Sugarcane
- b)Potato
- c)Jowar and bajra
- d)Wheat
Correct answer is option 'C'. Can you explain this answer?
Which Kharif crop is used for cattle feed?
a)
Sugarcane
b)
Potato
c)
Jowar and bajra
d)
Wheat
|
|
Maitri Patel answered |
Jowar is one of the important food and fodder cereal crops cultivated across India, Sorghum popularly known as “Jowar” in India. The advantage of this cereal crop is that it can be cultivated in both Kharif and Rabi season. Jowar is the 5th most important cereal crop in the world after rice, wheat, maize & barley.
Which one is a natural resource?
- a)Labour
- b)Capital
- c)Coal
- d)None of the above
Correct answer is option 'C'. Can you explain this answer?
Which one is a natural resource?
a)
Labour
b)
Capital
c)
Coal
d)
None of the above
|
|
Kiran Mehta answered |
Natural resources are materials from the Earth that are used to support life and meet people's needs. Any natural substance that humans use can be considered a natural resource. Oil, coal, natural gas, metals, stone and sand are natural resources. Other natural resources are air, sunlight, soil and water.
To grow more than one crop on a piece of land during the year is known as multiple cropping.- a)True
- b)False
Correct answer is option 'A'. Can you explain this answer?
To grow more than one crop on a piece of land during the year is known as multiple cropping.
a)
True
b)
False
|
|
Nikhil Malik answered |
Multiple cropping involves growing more than one crop on a piece of land during a year. This practice is often used in areas with a warm climate and abundant rainfall, where conditions are favorable for rapid growth and development of crops.
Advantages of multiple cropping:
• Maximizes the use of land, allowing farmers to produce a greater variety of crops and increase their income.
• Reduces the risk of crop failure, as different crops have different requirements and are less susceptible to pests and diseases.
• Improves soil fertility by diversifying the types of crops grown, which can help maintain soil structure and nutrient levels.
• Provides a more stable source of food and income for farmers and their families.
Examples of multiple cropping:
• Intercropping: growing two or more crops simultaneously on the same piece of land, such as planting maize and beans together.
• Relay cropping: planting a second crop before the first crop is harvested, such as planting wheat in a field of corn.
• Sequential cropping: planting a second crop immediately after the first crop is harvested, such as planting soybeans after wheat.
In conclusion, multiple cropping is a beneficial agricultural practice that allows farmers to increase their crop yields, reduce risk, and improve soil fertility.
Advantages of multiple cropping:
• Maximizes the use of land, allowing farmers to produce a greater variety of crops and increase their income.
• Reduces the risk of crop failure, as different crops have different requirements and are less susceptible to pests and diseases.
• Improves soil fertility by diversifying the types of crops grown, which can help maintain soil structure and nutrient levels.
• Provides a more stable source of food and income for farmers and their families.
Examples of multiple cropping:
• Intercropping: growing two or more crops simultaneously on the same piece of land, such as planting maize and beans together.
• Relay cropping: planting a second crop before the first crop is harvested, such as planting wheat in a field of corn.
• Sequential cropping: planting a second crop immediately after the first crop is harvested, such as planting soybeans after wheat.
In conclusion, multiple cropping is a beneficial agricultural practice that allows farmers to increase their crop yields, reduce risk, and improve soil fertility.
High yielding variety seeds (HYV) were introduced to Indian farmers as a result of- a)White Revolution
- b)Green Revolution
- c)IT Revolution
- d)None of the above
Correct answer is option 'B'. Can you explain this answer?
High yielding variety seeds (HYV) were introduced to Indian farmers as a result of
a)
White Revolution
b)
Green Revolution
c)
IT Revolution
d)
None of the above
|
|
Aruna Singh answered |
Green Revolution in India was introduced in the 20th century during the decade’s of 1970s for adopting a new agricultural strategy. It changed India’s status from a food-deficient country into one of the world's leading agricultural nations.
Can you explain the answer of this question below:Which of the following is a standard unit of measurement of land?- A:Bigha
- B:Hectare
- C:Acre
- D:Guintha
The answer is B.
Which of the following is a standard unit of measurement of land?
A:
Bigha
B:
Hectare
C:
Acre
D:
Guintha
|
|
Vikas Choudhury answered |
Standard unit of measuring land is hectares.local units-bigha, guintha.
Which product is sold by Mishri Lal traders in Shahapur- a)Jaggery
- b)Cotton Textile
- c)Machine Tools
- d)Fertilisers
Correct answer is option 'A'. Can you explain this answer?
Which product is sold by Mishri Lal traders in Shahapur
a)
Jaggery
b)
Cotton Textile
c)
Machine Tools
d)
Fertilisers
|
|
Aditya Kumar answered |
Mishrilal sells his jaggery to traders in Shahpur and not in his village because the market for jaggery in Shahpur is big in comparison to his village, where he can earn more profit.
Which is the most abundant factor of production in India? - a)Land
- b)Capital
- c)Labour
- d)Tools and machines
Correct answer is option 'C'. Can you explain this answer?
Which is the most abundant factor of production in India?
a)
Land
b)
Capital
c)
Labour
d)
Tools and machines
|
|
Madhurima Khanna answered |
Labour being the most abundant factor of production, it would be ideal if new ways of farming used much more labour. Unfortunately, such a thing has not happened. The use of labour on farms is limited. The labour, looking for opportunities is thus migrating to neighbouring villages, towns and cities. Some labour has entered the non-farm sector in the village.
HYV seeds stand for:- a)High Yielding Variety of seeds
- b)Half Yielding Variety of seeds
- c)Heavy Yielding Variety of seeds
- d)None of these
Correct answer is option 'A'. Can you explain this answer?
HYV seeds stand for:
a)
High Yielding Variety of seeds
b)
Half Yielding Variety of seeds
c)
Heavy Yielding Variety of seeds
d)
None of these
|
|
Shail Roy answered |
High Yielding Variety (HYV) seeds are a type of seeds that have been specifically bred and developed to increase productivity and yield. These seeds are a result of scientific research and selective breeding techniques that aim to enhance the genetic potential of crops.
- Definition and Purpose: HYV seeds are designed to have superior characteristics such as disease resistance, tolerance to environmental conditions, and high yield potential. They are developed to address the challenges of food scarcity and meet the increasing demand for agricultural products due to the growing population.
- Advantages: HYV seeds offer several advantages over traditional varieties:
- Increased Yield: The primary objective of HYV seeds is to maximize crop yield. They are selected for their ability to produce more grains, fruits, or vegetables per unit area, resulting in higher productivity.
- Disease Resistance: HYV seeds are bred to be resistant to specific diseases, pests, and pathogens, reducing the need for chemical pesticides and increasing crop resilience.
- Adaptability: These seeds are developed to thrive in various climatic conditions, including drought-prone or waterlogged areas, allowing farmers to cultivate crops in regions where traditional varieties may fail.
- Reduced Growing Time: HYV seeds have shorter maturation periods, enabling multiple crop cycles in a year and increasing overall production.
- Improved Quality: Some HYV seeds are selected for their nutritional value, taste, or appearance, leading to better-quality crops.
- Impact: The introduction of HYV seeds has had a significant impact on global agriculture:
- Increased Food Production: HYV seeds have played a crucial role in increasing food production, helping to meet the growing demand for food and reducing hunger in many regions.
- Economic Benefits: Higher crop yields translate into increased income for farmers, leading to improved livelihoods and rural development.
- Environmental Considerations: While HYV seeds have contributed to increased productivity, they have also raised concerns about environmental sustainability. The use of chemical inputs, such as fertilizers and pesticides, in conjunction with HYV seeds, can have adverse effects on soil health, water quality, and biodiversity. Therefore, it is essential to adopt sustainable agricultural practices alongside the use of HYV seeds.
In conclusion, HYV seeds, standing for High Yielding Variety seeds, are a result of scientific breeding techniques and selection processes aimed at improving crop productivity and meeting the global demand for food. These seeds offer advantages such as increased yield, disease resistance, adaptability, and improved crop quality. However, their use should be accompanied by sustainable agricultural practices to ensure long-term environmental sustainability.
- Definition and Purpose: HYV seeds are designed to have superior characteristics such as disease resistance, tolerance to environmental conditions, and high yield potential. They are developed to address the challenges of food scarcity and meet the increasing demand for agricultural products due to the growing population.
- Advantages: HYV seeds offer several advantages over traditional varieties:
- Increased Yield: The primary objective of HYV seeds is to maximize crop yield. They are selected for their ability to produce more grains, fruits, or vegetables per unit area, resulting in higher productivity.
- Disease Resistance: HYV seeds are bred to be resistant to specific diseases, pests, and pathogens, reducing the need for chemical pesticides and increasing crop resilience.
- Adaptability: These seeds are developed to thrive in various climatic conditions, including drought-prone or waterlogged areas, allowing farmers to cultivate crops in regions where traditional varieties may fail.
- Reduced Growing Time: HYV seeds have shorter maturation periods, enabling multiple crop cycles in a year and increasing overall production.
- Improved Quality: Some HYV seeds are selected for their nutritional value, taste, or appearance, leading to better-quality crops.
- Impact: The introduction of HYV seeds has had a significant impact on global agriculture:
- Increased Food Production: HYV seeds have played a crucial role in increasing food production, helping to meet the growing demand for food and reducing hunger in many regions.
- Economic Benefits: Higher crop yields translate into increased income for farmers, leading to improved livelihoods and rural development.
- Environmental Considerations: While HYV seeds have contributed to increased productivity, they have also raised concerns about environmental sustainability. The use of chemical inputs, such as fertilizers and pesticides, in conjunction with HYV seeds, can have adverse effects on soil health, water quality, and biodiversity. Therefore, it is essential to adopt sustainable agricultural practices alongside the use of HYV seeds.
In conclusion, HYV seeds, standing for High Yielding Variety seeds, are a result of scientific breeding techniques and selection processes aimed at improving crop productivity and meeting the global demand for food. These seeds offer advantages such as increased yield, disease resistance, adaptability, and improved crop quality. However, their use should be accompanied by sustainable agricultural practices to ensure long-term environmental sustainability.
What do farmers typically do with the surplus wheat they produce?- a)Consume it all
- b)Sell it in the market
- c)Store it indefinitely
- d)Donate it to charity
Correct answer is option 'B'. Can you explain this answer?
What do farmers typically do with the surplus wheat they produce?
a)
Consume it all
b)
Sell it in the market
c)
Store it indefinitely
d)
Donate it to charity
|
Samridhi Banerjee answered |
Selling Surplus Wheat
One common practice among farmers when they have a surplus of wheat is to sell it in the market. This allows them to make a profit from the excess produce they have grown.
Reasons for Selling
- Farmers sell surplus wheat to generate additional income for themselves and their families.
- Selling in the market helps farmers to cover the costs of production and invest in their farms for future harvests.
- By selling surplus wheat, farmers also contribute to the food supply chain, ensuring a steady flow of wheat to consumers.
Market Demand
- The market demand for wheat fluctuates, so farmers sell their surplus when prices are favorable.
- Selling surplus wheat in the market also helps to stabilize prices and prevent wastage of excess produce.
Economic Impact
- Selling surplus wheat in the market not only benefits individual farmers but also contributes to the overall economy by supporting the agriculture sector.
- The revenue generated from selling surplus wheat can be reinvested in the farm or used for other essential expenses.
In conclusion, selling surplus wheat in the market is a common practice among farmers as it allows them to capitalize on their excess produce, generate income, and contribute to the food supply chain and economy.
One common practice among farmers when they have a surplus of wheat is to sell it in the market. This allows them to make a profit from the excess produce they have grown.
Reasons for Selling
- Farmers sell surplus wheat to generate additional income for themselves and their families.
- Selling in the market helps farmers to cover the costs of production and invest in their farms for future harvests.
- By selling surplus wheat, farmers also contribute to the food supply chain, ensuring a steady flow of wheat to consumers.
Market Demand
- The market demand for wheat fluctuates, so farmers sell their surplus when prices are favorable.
- Selling surplus wheat in the market also helps to stabilize prices and prevent wastage of excess produce.
Economic Impact
- Selling surplus wheat in the market not only benefits individual farmers but also contributes to the overall economy by supporting the agriculture sector.
- The revenue generated from selling surplus wheat can be reinvested in the farm or used for other essential expenses.
In conclusion, selling surplus wheat in the market is a common practice among farmers as it allows them to capitalize on their excess produce, generate income, and contribute to the food supply chain and economy.
Where do most of the small farmers borrow money to arrange for the capital in Palampur?- a)Banks
- b)Co-operative Societies
- c)Village money lenders
- d)Friends and relatives
Correct answer is option 'C'. Can you explain this answer?
Where do most of the small farmers borrow money to arrange for the capital in Palampur?
a)
Banks
b)
Co-operative Societies
c)
Village money lenders
d)
Friends and relatives
|
|
Vikas Choudhury answered |
In Palampur village, the small farmers used to borrow the money from the traders, big farmers or moneylenders to arrange the capital that is used for the cultivation.
They need to face a lot of problems but they work on their land to give back the money and stabilize their condition as far as it possible.
Which factor of production is considered a natural resource in farming?- a)Labour
- b)Capital
- c)Land
- d)Machinery
Correct answer is option 'C'. Can you explain this answer?
Which factor of production is considered a natural resource in farming?
a)
Labour
b)
Capital
c)
Land
d)
Machinery
|
Charvi Tiwari answered |
Explanation:
Land as a Natural Resource in Farming:
- In farming, land is considered a natural resource as it is the physical space on which crops are grown or animals are raised.
- Land provides the essential nutrients and minerals needed for plant growth.
- The quality of the land, including factors such as soil fertility, drainage, and topography, can significantly impact the success of farming operations.
- Farmers need to carefully manage their land resources to ensure sustainable agricultural practices and maximize productivity.
- Land is a crucial factor of production in farming, as it serves as the foundation for agricultural activities and plays a key role in food production.
- Without access to suitable land, farmers would not be able to cultivate crops or raise livestock effectively.
Land as a Natural Resource in Farming:
- In farming, land is considered a natural resource as it is the physical space on which crops are grown or animals are raised.
- Land provides the essential nutrients and minerals needed for plant growth.
- The quality of the land, including factors such as soil fertility, drainage, and topography, can significantly impact the success of farming operations.
- Farmers need to carefully manage their land resources to ensure sustainable agricultural practices and maximize productivity.
- Land is a crucial factor of production in farming, as it serves as the foundation for agricultural activities and plays a key role in food production.
- Without access to suitable land, farmers would not be able to cultivate crops or raise livestock effectively.
People of Palampur sell milk in the near by large village named- a)Pitampura
- b)Siliguri
- c)Shahpur
- d)Raiganj
Correct answer is option 'D'. Can you explain this answer?
People of Palampur sell milk in the near by large village named
a)
Pitampura
b)
Siliguri
c)
Shahpur
d)
Raiganj
|
Ameya Choudhary answered |
People of Palampur sell milk in the nearby large village named Raiganj.
Explanation:
Introduction:
- Palampur is a small village in the state of Himachal Pradesh, India.
- It is known for its agricultural activities and farming practices.
Importance of milk production:
- Milk is an essential part of the daily diet for many people.
- It is a rich source of nutrition and is widely consumed by individuals of all age groups.
- The demand for milk is high in both rural and urban areas.
Availability of milk in Palampur:
- Palampur has favorable climatic conditions and abundant grazing land, which makes it suitable for dairy farming.
- The villagers in Palampur rear cattle and produce milk on a large scale.
Milk distribution:
- Since Palampur is a small village, it may not have the necessary infrastructure and facilities for milk processing and distribution.
- Therefore, the villagers of Palampur sell their milk in the nearby large village named Raiganj.
Reasons for choosing Raiganj as the selling point:
- Raiganj is a larger village compared to Palampur.
- It is likely to have better infrastructure, including milk processing units, cold storage facilities, and transportation services.
- These facilities are crucial for ensuring the quality and preservation of milk before it is distributed to various markets.
Benefits of selling milk in Raiganj:
- Selling milk in Raiganj allows the villagers of Palampur to access better markets and reach a larger customer base.
- It also provides them with opportunities to negotiate better prices and earn higher profits from their milk production.
Conclusion:
- The people of Palampur choose to sell their milk in the nearby large village of Raiganj due to its better infrastructure and facilities for milk processing and distribution. This enables them to access a larger market and earn higher profits from their milk production.
Explanation:
Introduction:
- Palampur is a small village in the state of Himachal Pradesh, India.
- It is known for its agricultural activities and farming practices.
Importance of milk production:
- Milk is an essential part of the daily diet for many people.
- It is a rich source of nutrition and is widely consumed by individuals of all age groups.
- The demand for milk is high in both rural and urban areas.
Availability of milk in Palampur:
- Palampur has favorable climatic conditions and abundant grazing land, which makes it suitable for dairy farming.
- The villagers in Palampur rear cattle and produce milk on a large scale.
Milk distribution:
- Since Palampur is a small village, it may not have the necessary infrastructure and facilities for milk processing and distribution.
- Therefore, the villagers of Palampur sell their milk in the nearby large village named Raiganj.
Reasons for choosing Raiganj as the selling point:
- Raiganj is a larger village compared to Palampur.
- It is likely to have better infrastructure, including milk processing units, cold storage facilities, and transportation services.
- These facilities are crucial for ensuring the quality and preservation of milk before it is distributed to various markets.
Benefits of selling milk in Raiganj:
- Selling milk in Raiganj allows the villagers of Palampur to access better markets and reach a larger customer base.
- It also provides them with opportunities to negotiate better prices and earn higher profits from their milk production.
Conclusion:
- The people of Palampur choose to sell their milk in the nearby large village of Raiganj due to its better infrastructure and facilities for milk processing and distribution. This enables them to access a larger market and earn higher profits from their milk production.
Green Revolution is related to :
- a)Milk Production
- b)Agriculture production
- c)Fish production
- d)none of these
Correct answer is option 'B'. Can you explain this answer?
Green Revolution is related to :
a)
Milk Production
b)
Agriculture production
c)
Fish production
d)
none of these
|
|
Sanjana Roy answered |
The Green Revolution and its Relation to Agriculture Production
The correct answer to this question is option 'B' - Agriculture production.
The Green Revolution refers to a series of technological advancements and agricultural practices that took place in the mid-20th century. It was a significant movement that aimed to increase agricultural productivity and improve food security, particularly in developing countries. The Green Revolution primarily focused on increasing crop yields through the adoption of modern agricultural techniques, improved seeds, and the application of chemical fertilizers and pesticides.
Key Features of the Green Revolution:
1. Improved High-Yielding Varieties (HYVs) of Crops: One of the key components of the Green Revolution was the development and dissemination of high-yielding varieties of crops such as wheat, rice, and maize. These new varieties were bred to have shorter growing cycles, higher yields, and resistance to diseases and pests.
2. Increased Use of Chemical Fertilizers: The Green Revolution promoted the use of chemical fertilizers to provide essential nutrients to crops. Farmers were encouraged to adopt the practice of soil testing and apply fertilizers according to the nutrient requirements of the crops.
3. Expansion of Irrigation Infrastructure: Another important aspect of the Green Revolution was the expansion of irrigation facilities to ensure a consistent water supply for crops. This involved the construction of dams, canals, and tube wells to improve water availability and enable multiple cropping seasons.
4. Adoption of Modern Farming Techniques: The Green Revolution introduced modern farming techniques such as mechanization, advanced tools, and machinery to increase efficiency and reduce labor requirements. This allowed farmers to cultivate larger areas of land and achieve higher crop yields.
Impact of the Green Revolution:
The Green Revolution had a significant impact on agricultural production and food security:
1. Increased Crop Yields: The adoption of high-yielding varieties and modern agricultural practices resulted in a substantial increase in crop yields. This helped to meet the growing demand for food and reduce dependence on imports.
2. Improved Food Security: The Green Revolution played a crucial role in ensuring food security, particularly in developing countries that were facing food shortages. The increased crop yields helped to stabilize food supplies and reduce the risk of famines.
3. Income Generation: The higher crop yields provided farmers with increased income opportunities. This, in turn, contributed to rural economic development and poverty reduction.
4. Environmental Concerns: While the Green Revolution led to significant improvements in agricultural productivity, it also raised concerns about its environmental impact. The increased use of chemical fertilizers and pesticides had adverse effects on soil fertility, water quality, and biodiversity.
In conclusion, the Green Revolution is related to agriculture production as it aimed to increase crop yields and improve food security through the adoption of modern agricultural techniques, improved seeds, and the use of chemical fertilizers and pesticides.
The correct answer to this question is option 'B' - Agriculture production.
The Green Revolution refers to a series of technological advancements and agricultural practices that took place in the mid-20th century. It was a significant movement that aimed to increase agricultural productivity and improve food security, particularly in developing countries. The Green Revolution primarily focused on increasing crop yields through the adoption of modern agricultural techniques, improved seeds, and the application of chemical fertilizers and pesticides.
Key Features of the Green Revolution:
1. Improved High-Yielding Varieties (HYVs) of Crops: One of the key components of the Green Revolution was the development and dissemination of high-yielding varieties of crops such as wheat, rice, and maize. These new varieties were bred to have shorter growing cycles, higher yields, and resistance to diseases and pests.
2. Increased Use of Chemical Fertilizers: The Green Revolution promoted the use of chemical fertilizers to provide essential nutrients to crops. Farmers were encouraged to adopt the practice of soil testing and apply fertilizers according to the nutrient requirements of the crops.
3. Expansion of Irrigation Infrastructure: Another important aspect of the Green Revolution was the expansion of irrigation facilities to ensure a consistent water supply for crops. This involved the construction of dams, canals, and tube wells to improve water availability and enable multiple cropping seasons.
4. Adoption of Modern Farming Techniques: The Green Revolution introduced modern farming techniques such as mechanization, advanced tools, and machinery to increase efficiency and reduce labor requirements. This allowed farmers to cultivate larger areas of land and achieve higher crop yields.
Impact of the Green Revolution:
The Green Revolution had a significant impact on agricultural production and food security:
1. Increased Crop Yields: The adoption of high-yielding varieties and modern agricultural practices resulted in a substantial increase in crop yields. This helped to meet the growing demand for food and reduce dependence on imports.
2. Improved Food Security: The Green Revolution played a crucial role in ensuring food security, particularly in developing countries that were facing food shortages. The increased crop yields helped to stabilize food supplies and reduce the risk of famines.
3. Income Generation: The higher crop yields provided farmers with increased income opportunities. This, in turn, contributed to rural economic development and poverty reduction.
4. Environmental Concerns: While the Green Revolution led to significant improvements in agricultural productivity, it also raised concerns about its environmental impact. The increased use of chemical fertilizers and pesticides had adverse effects on soil fertility, water quality, and biodiversity.
In conclusion, the Green Revolution is related to agriculture production as it aimed to increase crop yields and improve food security through the adoption of modern agricultural techniques, improved seeds, and the use of chemical fertilizers and pesticides.
In Palampur land area under cultivation is practically fixed.- a)True
- b)False
Correct answer is option 'A'. Can you explain this answer?
In Palampur land area under cultivation is practically fixed.
a)
True
b)
False
|
|
Raika Patel answered |
Explanation:
The statement "In Palampur, land area under cultivation is practically fixed" is true. This means that the amount of land available for cultivation in Palampur is limited and cannot be expanded.
Reasons:
Hence, the statement "In Palampur, land area under cultivation is practically fixed" is true, and the reasons behind it are the limited availability of land and the practice of subsistence farming by the farmers of Palampur.
The statement "In Palampur, land area under cultivation is practically fixed" is true. This means that the amount of land available for cultivation in Palampur is limited and cannot be expanded.
Reasons:
- Palampur is a small village in Himachal Pradesh with a total area of 2.5 square kilometres.
- The majority of the land in Palampur is used for cultivation.
- The land is divided into small plots of land, and each plot is farmed by individual households.
- Due to the limited availability of land, the farmers in Palampur practice subsistence farming, which means they grow crops only for their own consumption and not for sale.
- The farmers use traditional methods of farming, such as bullock carts for ploughing the fields and manure as fertilizers.
- As the population of Palampur is increasing, the demand for food is also increasing, but the land available for cultivation remains the same.
- The fixed amount of land for cultivation is a major constraint for the development of agriculture in Palampur.
Hence, the statement "In Palampur, land area under cultivation is practically fixed" is true, and the reasons behind it are the limited availability of land and the practice of subsistence farming by the farmers of Palampur.
Which one of the following terms is used for measuring crop produced on a given piece of land during a single season? - a)Yield
- b)Productivity
- c)Cultivation
- d)Output
Correct answer is option 'A'. Can you explain this answer?
Which one of the following terms is used for measuring crop produced on a given piece of land during a single season?
a)
Yield
b)
Productivity
c)
Cultivation
d)
Output
|
|
Varun Kapoor answered |
Yield is the term used to determine the crop produced on a given piece of land during a single year .
Assertion (A): Land is a natural resource, whereas capital is man-made.Reason (R): It is possible to increase capital, whereas land is fixed.- a)If both Assertion and Reason are true and Reason is the correct explanation of Assertion
- b)If both Assertion and Reason are true but Reason is not the correct explanation of Assertion
- c)If Assertion is true but Reason is false
- d)If both Assertion and Reason are false
Correct answer is option 'A'. Can you explain this answer?
Assertion (A): Land is a natural resource, whereas capital is man-made.
Reason (R): It is possible to increase capital, whereas land is fixed.
a)
If both Assertion and Reason are true and Reason is the correct explanation of Assertion
b)
If both Assertion and Reason are true but Reason is not the correct explanation of Assertion
c)
If Assertion is true but Reason is false
d)
If both Assertion and Reason are false
|
EduRev Class 9 answered |
- Both the Assertion and Reason statements are true.
- Land indeed is a natural resource, whereas capital is created by human effort and investment.
- It is possible to increase capital through various means such as investments, savings, and borrowing.
- On the other hand, land is a fixed resource, and its quantity cannot be increased.
- Therefore, the Reason provided correctly explains why the Assertion is true, making Option A the correct answer.
Assertion (A): Large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season.Reason (R): By selling surplus farm products and saving a portion of their earnings, these farmers are able to arrange capital for farming from their own savings.- a)If both Assertion and Reason are true and Reason is the correct explanation of Assertion
- b)If both Assertion and Reason are true but Reason is not the correct explanation of Assertion
- c)If Assertion is true but Reason is false
- d)If both Assertion and Reason are false
Correct answer is option 'A'. Can you explain this answer?
Assertion (A): Large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season.
Reason (R): By selling surplus farm products and saving a portion of their earnings, these farmers are able to arrange capital for farming from their own savings.
a)
If both Assertion and Reason are true and Reason is the correct explanation of Assertion
b)
If both Assertion and Reason are true but Reason is not the correct explanation of Assertion
c)
If Assertion is true but Reason is false
d)
If both Assertion and Reason are false
|
|
Zara Khan answered |
Assertion and Reason Analysis:
Large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season. By selling surplus farm products and saving a portion of their earnings, these farmers are able to arrange capital for farming from their own savings.
Explanation:
Large and medium farmers in Palampur sell their surplus farm products in the market to generate income. They then use a portion of this income to purchase capital such as seeds, fertilizers, equipment, etc., for the next farming season. This process allows them to invest in their farming activities without relying on external sources of capital.
Assertion and Reason Relationship:
The Reason provided does correctly explain why large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season. By utilizing their savings from selling surplus products, these farmers are able to fund their farming activities independently. Therefore, option A is the correct choice as both the Assertion and Reason are true, and the Reason is the correct explanation of the Assertion.
Large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season. By selling surplus farm products and saving a portion of their earnings, these farmers are able to arrange capital for farming from their own savings.
Explanation:
Large and medium farmers in Palampur sell their surplus farm products in the market to generate income. They then use a portion of this income to purchase capital such as seeds, fertilizers, equipment, etc., for the next farming season. This process allows them to invest in their farming activities without relying on external sources of capital.
Assertion and Reason Relationship:
The Reason provided does correctly explain why large and medium farmers in Palampur sell surplus farm products and use a part of their earnings to buy capital for the next season. By utilizing their savings from selling surplus products, these farmers are able to fund their farming activities independently. Therefore, option A is the correct choice as both the Assertion and Reason are true, and the Reason is the correct explanation of the Assertion.
The activities such as small manufacturing, transport, shopkeeping are referred to as- a)Non-economic activities
- b)Non-farming activities
- c)Non-traditional activities
- d)Non-market activities
Correct answer is option 'B'. Can you explain this answer?
The activities such as small manufacturing, transport, shopkeeping are referred to as
a)
Non-economic activities
b)
Non-farming activities
c)
Non-traditional activities
d)
Non-market activities
|
|
Janhavi Bajaj answered |
Non - Farming activities includes activities excluding agriculture. Some of the non - farming activities are:
Dairy - It is a common activity in many villages. People feed their buffaloes on various kinds of grass and Jowar and Bajra. Then the milk is sold in nearby villages and towns. It is alos transported to far away towns and cities.
Small - Scale Manufacturing - Unlike manufacturing that takes place in big factories in the towns and cities, small scale manufacturing involves very simple production methods.
Shops - People involved in Trade(shopkeepers) buy various goods from wholesale markets in the cities and sell them in the village. A few families whose house is near the bus stop set up small shops that sell eatables.
Transport - People with rickshaws, tongas, tractors, truks, bogey and bullock carts are the ones in the transport service and they transport goods and services from one place to another and in return get paid for it.
Small - Scale Manufacturing - Unlike manufacturing that takes place in big factories in the towns and cities, small scale manufacturing involves very simple production methods.
Shops - People involved in Trade(shopkeepers) buy various goods from wholesale markets in the cities and sell them in the village. A few families whose house is near the bus stop set up small shops that sell eatables.
Transport - People with rickshaws, tongas, tractors, truks, bogey and bullock carts are the ones in the transport service and they transport goods and services from one place to another and in return get paid for it.
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