Fallow land is that land which is not fertile for harvesting i.e., land is left without sowing for more or more vegetative cycles. This type of land has lost its moisture and organic matters which in result the land is left without cultivated. The cultural practice adopted to give rest to the land is known as fallowing. The land recoups the lost fertility through natural processes. Under current fallow land, the land is left without cultivation for less than one or one agricultural year.

Definition of Current Fallow Land

Current fallow land is a type of land that has been left without cultivation for one agricultural year or less. It is also known as "temporary fallow" or "short-term fallow" land. This land is usually left bare for a short period to restore soil fertility and moisture content.

Importance of Current Fallow Land

Current fallow land is important in maintaining soil health and productivity. It allows the soil to replenish nutrients and organic matter that have been used up by previous crops. It also helps to conserve soil moisture by reducing evapotranspiration and increasing infiltration.

Current fallow land also provides habitat for beneficial insects, birds, and other wildlife that help to control pests and pollinate crops. In addition, it can serve as a buffer zone between different types of crops, reducing the spread of disease and pests.

Types of Fallow Land

There are two main types of fallow land:

1. Current Fallow Land: As mentioned earlier, current fallow land is land that has been left uncultivated for one agricultural year or less.

2. Culturable Wasteland: Culturable wasteland is land that has been left uncultivated for more than one agricultural year, but can still be restored to productivity with proper management practices.

Conclusion

Current fallow land is an important aspect of sustainable agriculture. It helps to maintain soil health and productivity, while also providing habitat for wildlife and reducing the spread of disease and pests. By using a combination of crop rotation and fallow land management practices, farmers can maintain high levels of productivity while also preserving the natural resources on their land.