The Sangai Festival is organized in Manipur.

The Sangai Festival is an annual cultural extravaganza organized in the state of Manipur, India. It is primarily celebrated to promote and showcase the rich cultural heritage, traditions, and tourism potential of Manipur. The festival is named after the state animal of Manipur, the Sangai deer, which is an endangered species found only in the Keibul Lamjao National Park in Manipur.

Significance of the Sangai Festival:
The Sangai Festival holds great significance for the people of Manipur as it provides a platform to showcase the diverse cultural traditions, art, music, dance forms, and crafts of the state. It also highlights the natural beauty, adventure sports, and tourism potential of Manipur, attracting visitors from different parts of the country and abroad.

Organizers and Duration:
The festival is organized by the Government of Manipur's Department of Tourism in collaboration with various government agencies, cultural organizations, and local communities. It is usually held for a period of 10 days, typically from the end of November to the beginning of December.

Key Highlights of the Festival:
The Sangai Festival is known for its vibrant cultural performances, traditional sports competitions, handicraft exhibitions, food stalls, adventure activities, and tourism-related events. Some of the key highlights of the festival include:

1. Cultural Performances: The festival showcases traditional dances, music, and theatrical performances by local artists, portraying the cultural diversity of Manipur. Manipuri classical dance forms like Ras Leela, Thang-Ta, and Pung Cholom are often performed during the festival.

2. Handicraft Exhibitions: The festival provides a platform for local artisans to exhibit and sell their traditional handicrafts, handlooms, and artwork. Visitors can explore and purchase unique Manipuri handicrafts like pottery, bamboo and cane products, textiles, and woodwork.

3. Adventure Sports: The festival also promotes adventure sports activities like trekking, boating, river rafting, and hot air ballooning, showcasing the scenic landscapes and natural beauty of Manipur.

4. Food Stalls: The festival offers a wide range of traditional Manipuri cuisine, allowing visitors to savor the authentic flavors and delicacies of the state. Local dishes like Eromba, Kangshoi, Chagem Pomba, and Singju are popular among visitors.

5. Tourism Promotion: Various tourism-related events and exhibitions are organized during the festival to promote the tourism potential of Manipur. This includes showcasing the state's historical sites, wildlife sanctuaries, eco-tourism spots, and adventure tourism destinations.

Conclusion:
The Sangai Festival in Manipur serves as a vibrant platform to celebrate and showcase the rich cultural heritage, traditions, and tourism potential of the state. It attracts both domestic and international tourists, providing them with a unique opportunity to experience the diverse cultural and natural beauty of Manipur.