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With reference to the plant based chewing gum, consider the following statements:
1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.
2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.
Which of the statements given above is/are correct?
- a)1 only
- b)2 only
- c)Both 1 and 2
- d)Neither 1 nor 2
Correct answer is option 'C'. Can you explain this answer?
Most Upvoted Answer
With reference to the plant based chewing gum, consider the following ...
Researchers have developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.
- The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.
- This reduces viral load in saliva and potentially tamps down transmission, say the researchers, who have published their study in the journal Molecular Therapy.
- When a person infected with SARS-CoV-2 sneezes, coughs or speaks, some of the virus can be expelled and reach others. The chewing gum targets the virus in the saliva, and does so by trapping it with the ACE2 protein.
- The ACE2 protein in humans is where the coronavirus latches on to, in order to enter the cell.
- Hence both statements are correct.
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Community Answer
With reference to the plant based chewing gum, consider the following ...
Correct Answer:
Explanation:
1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus:
Researchers have indeed developed a plant-based chewing gum that has the potential to reduce the transmission of the SARS-CoV-2 coronavirus. This gum is a novel approach to combating the spread of the virus through the oral cavity.
2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus:
The chewing gum is infused with a plant-grown protein that acts as a "trap" for the virus. This protein is designed to bind to the virus, preventing it from infecting the host cells and potentially reducing the viral load in the oral cavity.
Conclusion:
Both statements are correct as they accurately describe the plant-based chewing gum developed by researchers to potentially reduce the transmission of the SARS-CoV-2 coronavirus. This innovative approach highlights the importance of exploring new methods to combat the spread of infectious diseases.
Explanation:
1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus:
Researchers have indeed developed a plant-based chewing gum that has the potential to reduce the transmission of the SARS-CoV-2 coronavirus. This gum is a novel approach to combating the spread of the virus through the oral cavity.
2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus:
The chewing gum is infused with a plant-grown protein that acts as a "trap" for the virus. This protein is designed to bind to the virus, preventing it from infecting the host cells and potentially reducing the viral load in the oral cavity.
Conclusion:
Both statements are correct as they accurately describe the plant-based chewing gum developed by researchers to potentially reduce the transmission of the SARS-CoV-2 coronavirus. This innovative approach highlights the importance of exploring new methods to combat the spread of infectious diseases.
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With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer?
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With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer? for UPSC 2025 is part of UPSC preparation. The Question and answers have been prepared according to the UPSC exam syllabus. Information about With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer? covers all topics & solutions for UPSC 2025 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer?.
With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer? for UPSC 2025 is part of UPSC preparation. The Question and answers have been prepared according to the UPSC exam syllabus. Information about With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer? covers all topics & solutions for UPSC 2025 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for With reference to the plant based chewing gum, consider the following statements:1. Researchers have recently developed a chewing gum that they say can potentially reduce transmission of the SARS-CoV-2 coronavirus.2. The chewing gum is laced with a plant-grown protein, which serves as a “trap” for the virus.Which of the statements given above is/are correct?a)1 onlyb)2 onlyc)Both 1 and 2d)Neither 1 nor 2Correct answer is option 'C'. Can you explain this answer?.
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