In the context of emissions from agricultural activities in India, con...
- Recently Union Government launched Green-Ag Project to reduce emissions from agriculture. It aims to bring at least 104,070 ha of farms under sustainable land and water management and ensure 49 million Carbon dioxides equivalent sequestered or reduced through sustainable land use and agricultural practices.
- Agricultural emissions in India
- In India agriculture and livestock accounts for 18% of gross national emissions, the thirdhighest sector after energy and industry. Hence statement 1 is not correct.
- Out of this more than 85% of emissions are due to cattle production system, rice cultivation and ruminant meat and the remaining 15% come from other crops and nitrous oxide emitted from fertilisers. Hence statement 2 is not correct.
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In the context of emissions from agricultural activities in India, con...
Statement 1: Agricultural activities account for more than 25 per cent of the gross national emission.
Statement 2: Only use of nitrogenous fertilisers accounts for more than 85 per cent of the total emissions from agriculture.
Explanation:
Statement 1: Agricultural activities account for more than 25 per cent of the gross national emission.
This statement is incorrect. While agricultural activities do contribute to greenhouse gas emissions, it is not accurate to say that they account for more than 25 percent of the gross national emission. According to the 2014 report by the Intergovernmental Panel on Climate Change (IPCC), agriculture, forestry, and other land use (AFOLU) sectors contribute to about 24 percent of global greenhouse gas emissions. However, this figure includes emissions from deforestation and land-use changes, in addition to emissions from agricultural activities. It is important to note that this percentage can vary from country to country depending on the agricultural practices and land-use patterns.
Statement 2: Only use of nitrogenous fertilisers accounts for more than 85 per cent of the total emissions from agriculture.
This statement is also incorrect. While the use of nitrogenous fertilisers does contribute to greenhouse gas emissions, it is not accurate to say that it accounts for more than 85 percent of the total emissions from agriculture. The major greenhouse gases emitted from agricultural activities are nitrous oxide (N2O), methane (CH4), and carbon dioxide (CO2). Nitrous oxide emissions primarily come from the use of synthetic fertilisers, manure management, and agricultural practices that enhance soil nitrogen availability. However, other agricultural activities such as enteric fermentation (methane emissions from livestock), rice cultivation, and burning of crop residues also contribute significantly to greenhouse gas emissions.
Conclusion:
Neither Statement 1 nor Statement 2 is correct. Agricultural activities do contribute to greenhouse gas emissions, but their contribution to the gross national emission and the specific percentage attributed to the use of nitrogenous fertilisers are not as stated in the given statements.
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