How are water and minerals transportated in plants?
Transportation of Water and Minerals in Plants
Plants need water and minerals for their growth and development. The transportation of water and minerals in plants takes place through specialized tissues called xylem and phloem.
Xylem
Xylem is responsible for the transport of water and minerals from the roots to the leaves of the plant. It is made up of four types of cells: tracheids, vessel elements, fibers, and parenchyma cells.
1. Tracheids and vessel elements:
These are the main conducting cells of xylem. They are long, tube-like structures that are responsible for the transport of water and minerals.
2. Fibers:
These are supportive cells of xylem. They provide strength and support to the plant.
3. Parenchyma cells:
These are the living cells of xylem. They store food and help in the radial transport of water and minerals.
Phloem
Phloem is responsible for the transport of food and other organic materials from the leaves to other parts of the plant. It is made up of four types of cells: sieve tubes, companion cells, fibers, and parenchyma cells.
1. Sieve tubes and companion cells:
These are the main conducting cells of phloem. They are responsible for the transport of food and other organic materials.
2. Fibers:
These are supportive cells of phloem. They provide strength and support to the plant.
3. Parenchyma cells:
These are the living cells of phloem. They store food and help in the radial transport of food and other organic materials.
Process of Transportation
The process of transportation of water and minerals in plants is called transpiration. It takes place through a process called the transpiration stream. The transpiration stream is the movement of water and minerals from the roots to the leaves of the plant.
1. Absorption:
Water and minerals are absorbed by the roots of the plant through the root hairs.
2. Transportation:
Water and minerals are transported from the roots to the leaves through the xylem. This process is called transpiration.
3. Transpiration:
Transpiration is the process of water loss from the leaves of the plant through the stomata. This creates a negative pressure gradient which pulls water and minerals from the roots to the leaves.
4. Diffusion:
Food and other organic materials are transported from the leaves to other parts of the plant through the phloem. This process is called diffusion.
In conclusion, the transportation of water and minerals in plants is crucial for their growth and development. It takes place through specialized tissues called xylem and phloem. The process of transportation is called transpiration and involves the movement of water and minerals from the roots to the leaves of the plant.
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