Introduction:
Automation in agriculture refers to the use of technology and machinery to perform tasks that were traditionally done by humans. In the context of dairy animal milking, automation has significantly reduced the need for human labor by streamlining and optimizing the milking process.

Explanation:
1. Increased Efficiency:
By automating the milking process itself, dairy farmers can achieve increased efficiency in milk production. Automated milking systems, such as robotic milking machines, are capable of milking multiple cows simultaneously, which reduces the time and effort required for the task. These machines are equipped with robotic arms that can attach and detach milking cups automatically, ensuring a consistent and efficient milking process.

2. Improved Animal Welfare:
Automation in milking also contributes to improved animal welfare. Robotic milking machines allow cows to be milked on their own schedule, as they can voluntarily enter the milking area whenever they feel the need to be milked. This reduces stress on the cows and improves their overall well-being. Additionally, automated systems can monitor individual cow's milk production, health, and behavior, allowing farmers to identify and address any potential issues promptly.

3. Labor Savings:
Automated milking systems significantly reduce the need for manual labor in the milking process. Traditionally, farmers would have to physically milk each cow, which required a considerable amount of time and effort. With automation, farmers can delegate the milking task to machines, freeing up labor resources for other essential farm activities. This also reduces the dependency on skilled labor, as the machines can perform the milking process with minimal human intervention.

4. Data Collection and Analysis:
Automation in milking also enables the collection and analysis of valuable data. Automated systems can monitor various parameters, such as milk yield, milk quality, and cow health indicators, in real-time. This data can be analyzed to optimize the feeding, breeding, and overall management of dairy animals, leading to improved productivity and profitability.

Conclusion:
Automation in dairy animal milking, particularly through the automation of the milking process itself, has revolutionized the dairy industry. It has not only increased efficiency and improved animal welfare but also resulted in significant labor savings for farmers. With the continuous advancement of technology, automation is likely to play an even more prominent role in the future of dairy farming.